If you have 100 pounds of soybeans and you can t sell them, what do you do with them?

A: If the beans are unsalable in the market, then peel the beans into watercress and sell them; If the watercress can't be sold, the watercress is pickled and the tempeh is sold; If the tempeh is still not selling, then add water to ferment and sell soy sauce instead. b:

make beans into tofu and sell tofu; If the tofu is accidentally made hard, sell dried tofu instead; If the tofu is accidentally made thin. Sell tofu flowers instead; If it's really too thin, then sell soy milk instead; If the tofu doesn't sell, leave it for a few days and sell stinky tofu instead; If it still can't be sold, let it grow completely and moldy, and then sell the bean curd instead. c:

Let the beans sprout and sell the sprouts instead; If the sprouts are still unsalable, let them grow up and sell the sprouts instead; If the bean sprouts are still not sold, let it grow up again, sell it as a potted plant, name it "Cardamom Years", set up stalls at the gates of the city's major primary and secondary schools, and go to the white-collar apartment area to hold a product launch conference, remember that this time it is selling culture rather than food; If it still can't be sold, it is recommended to take it to the appropriate downtown area for a performance art creation, the theme is "the withering of cardamom years", remember to report to each newspaper as a bystander, if successful, you can quickly become a performance artist, and complete another sense of capital **, and at the same time you can get the newspaper newspaper fee; If no one is looking at the performance art, and you can't get the report fee, then hurry up and find a piece of land. The bean seedlings are transplanted into the soil, irrigated and fertilized, weeded and cultivated, and the harvest is harvested after a few months, and then the beans are sold in the market ......

Isn't it over sending friends?

The first method: peel the beans into watercress and sell them; If the watercress can't be sold, the watercress is pickled and the tempeh is sold; If the tempeh is still not selling, then add water to ferment and sell soy sauce instead.

The second method: make beans into tofu and sell tofu; If the tofu is accidentally made hard, sell dried tofu instead; If the tofu is accidentally thinned, sell the tofu flower instead; If it's too thin, sell soy milk instead; If the tofu doesn't sell, leave it for a few days and sell stinky tofu instead; If it still can't be sold, let it grow completely and moldy, and then sell the bean curd instead. 6sq blog space!

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The third method: let the beans sprout and sell the sprouts instead; If the sprouts are still unsalable, let them grow up and sell the sprouts instead; If the bean sprouts are still not sold, let it grow up a little more, sell it as a potted plant, name it "Cardamom Years", set up stalls at the gates of the city's major primary and secondary schools, and go to the white-collar apartment area to hold a product launch conference. If it still can't be sold, it is recommended to get a performance art creation in the downtown area of Mingtong, the theme is "the withering of cardamom years", remember to report to each newspaper as a bystander, if successful, you can quickly become a performance artist, and complete another sense of capital**, and you can also get the newspaper fee; If no one reads the performance art and can't get the report fee, then quickly find a piece of land, transplant the bean seedlings into the soil, irrigate and fertilize, weed and cultivate, harvest in a few months, and then go to the market to sell the beans.

In this world, there are only minds that can't sell beans, and there are no beans that can't be sold.