Fungus should not be eaten with anything, and fungus should not be eaten with anything

Fungus should not be eaten with snails: From the perspective of food medicinal properties, cold snails are not conducive to digestion when they encounter smooth fungus, so they should not be eaten together.

People with hemorrhoids should not eat fungus and pheasants together: pheasants are slightly poisonous, and eating the two together can easily induce hemorrhoids and bleeding.

Fungus should not be eaten with wild ducks: wild ducks are sweet and cool, and at the same time easy to indigestion.

Do not eat radish and fungus together: Don't eat fungus when eating radish, eating the two together may cause dermatitis.

When eating black fungus every day, be careful not to eat it with the above foods.

Don't eat fungus with radish, you will get dermatitis.

The snail fungus will be poisoned if eaten together, and you can use the lotus room**. Radish and fungus can get dermatitis if eaten together. Eating the fungus together can cause chest tightness.

Walnut, pheasant, fungus and eating together can cause physical discomfort. Horse meat and fungus are mutually reinforcing: it is easy to get cholera when eaten together.

People with hemorrhoids should not eat fungus and pheasants together: pheasants are slightly poisonous, and eating the two together can easily induce hemorrhoids and bleeding. Fungus should not be eaten with wild ducks: wild ducks are sweet and cool, and at the same time easy to indigestion.

Fungus cannot be eaten with white radish, and the effects of the two are easy to cause conflict and dermatitis. At the same time, the fungus cannot be eaten with the conch, which will increase the burden between the stomach and intestines, easily cause symptoms such as bloating and stomach pain, and will also affect the digestion and absorption of the human stomach, so it should be eaten separately.

1. Do not eat with white radish.

Fungus is a kind of food rich in nutritional value, but it should not be eaten with white radish in ordinary times, because the effect of the two is easy to cause conflict, which is easy to cause dermatitis, and it is not good for human health after eating together.

2. It cannot be eaten with conch.

When eating fungus, it can not be eaten with conch, which will increase the burden between the stomach and intestines, easily cause symptoms such as bloating and stomach pain, and will also affect the digestion and absorption of the human stomach, so it should be eaten separately at ordinary times.

3. It cannot be eaten with wheat winter.

At the same time, it can not be eaten with Mai Dong, because two foods belonging to different categories, eating together will cause conflict, and even chest tightness, it is best to eat Mai Dong after 2 hours after eating fungus, so as not to affect the healthy development of the human body.

The nutritional value of fungus is extremely high, but when fungus is eaten with certain foods, these functions and effects will not only be greatly reduced, but also will have unpredictable negative effects, so it is also a science to know which foods the fungus is compatible with. So let's take a look at the taboos of fungus.

1. Fungus cannot be eaten with snails.

In addition to protein, fat, vitamins, mineral elements (calcium, iron, phosphorus), fungus also contains phospholipids, sterols, plant gums and other nutrients. These lipids and colloids have adverse reactions with some bioactive substances in snails. Therefore, when using fungus in the dish, remember not to eat it with the snail, because from the perspective of food, the cold snail is not conducive to digestion when it encounters the fungus, and the two should not be eaten together.

2. Fungus cannot be eaten with wheat winter.

The fungus is sweet and flat, slippery and astringent, and the wheat fungus is a dry and cold nourishing yin product, slightly cold, with the effect of strengthening the heart, diuresis and antibacterial, when the black fungus and the wheat winter are eaten together, it will cause yin deficiency and yang has nothing to attach, thus producing chest tightness. So don't eat these two foods together.

3. Fungus cannot be eaten with radish.

The fungus is slippery and astringent, which contains a large number of bioactive substances, and the radish is flat and slightly cold, which has the effects of clearing heat and detoxifying, strengthening the stomach and eliminating food, dissolving phlegm and relieving cough, smoothing the qi and facilitating the body, quenching thirst, and replenishing the middle and soothing the organs. When eaten with fungus, it can have a counter-effect, resulting in dermatitis, ringworm and age spots.

4. Fungus cannot be eaten with wild ducks.

The fungus is rich in plant collagen, while the wild duck is high in protein, low in fat, low in cholesterol, and sweet and cool. It is precisely because of this that when the fungus is eaten with the wild duck, these lipids and gums in the fungus branch will have adverse reactions with some bioactive substances in the wild duck, and the wild duck with sweet and cool properties will also cause indigestion when eating together with the fungus.

5. Fungus cannot be eaten with strong tea.

Strong tea and fungus contain a variety of bioactive substances, black fungus contains iron, strong tea contains monobutyric acid, the two will undergo complex biochemical reactions, affecting the body's absorption and utilization of iron, thereby reducing the normal content of iron in the human body, and iron deficiency is easy to cause iron deficiency anemia. Therefore, when eating black fungus, you can't drink tea.