Has anyone ever used a straw board? Are wheat straw cutting boards safe

Wheat straw board" (the main raw material is wheat straw, corn straw, sorghum stalk, rice stalk, ganshu residue and other agricultural production residues with a variety of binders.

and functional additives), this material is not suitable for furniture. Due to the strong brittleness of the surface of the wheat straw board, the density is not good enough, the nail holding force is not good, the waterproofness is poor, and it is easy to deform, physical and unstable. It is widely used as a base plate auxiliary material in home decoration, modeling auxiliary materials, and concrete in the construction industry.

templates, etc. If this kind of board is used to make furniture, it will have many disadvantages: such as easy deformation, poor stability, easy bulging and even falling off the surface, resulting in a short service life.

Therefore, at present, there are almost no office furniture manufacturers in the furniture industry who use "wheat straw board" as a board to produce furniture.

All furniture manufacturers use MDF.

particleboard, etc., where MDF is the fiber of wood or plants.

It is a kind of man-made board made by mechanical separation and chemical treatment, mixed with adhesives and waterproofing agents, etc., and then molded at high temperature and high pressure.

The internal structure is more uniform than that of natural wood, the density is moderate, and the gluing strength between the fibers is high, so as to avoid problems such as decay and insect moth. Due to the flat surface of MDF, it is easy to apply a variety of finishes. Therefore, its static bending strength and plane tensile strength.

Good elastic modulus, good nail holding force, good stability, small deformation, moderate physical and mechanical properties, and good machinability! It can make the finished furniture more beautiful. In terms of flexural strength and impact strength, it is superior to particleboard.

The furniture produced has many advantages such as no deformation, good moisture resistance, and long service life! It is the best raw material of choice for furniture! Among them, the formaldehyde emission fully meets the requirements of the national environmental protection standards, and the material grade is "E1 grade" medium density fiberboard.

Main raw materials: wheat straw (corn straw, sorghum stalk, rice stalk, ganshu residue) a variety of binders and functional additives. View the original post

Wheat cutting boards are made from wheat straw.

Details are as follows:

Crop straw contains cellulose, hemicellulose and lignin, among which: cellulose can be used as a raw material for papermaking, and can also be used as a pressed fiber wood, which can make up for the lack of wood resources, reduce the amount of wood cutting, improve the forest coverage rate, and make the ecological environment develop to a benign level; Hemicellulose can be used to produce basic chemical products such as xylose and furfural, and can be further hydrogenated to produce xylitol, furfuryl alcohol and other products. Xylitol is widely used in the food industry and is the gospel of diabetics, and furfuryl alcohol is the main raw material of a resin, which has a large number of applications in casting, antiseptic and other industries.

Therefore, the composite material made of straw as raw material has the characteristics of renewable raw materials, terminal degradable, green and safe, low-carbon and environmental protection, can replace traditional petrochemical products PET plastics, can be used as medical polymer materials to manufacture human bones, medical equipment, etc., and can also be used as high-grade environmental protection materials to produce tableware, children's toys, baby products, automotive plastics, food packaging bags, etc.

<> wheat straw cutting board is relatively peaceful. The hardness of the wheat straw cutting board is close to that of steel, and it has a strong antibacterial effect of aura, which is not easy to leave marks and is easy to clean; The adhesives used are natural adhesives and are extracted from a variety of plants.

Wheat straw cutting board is relatively safe, wheat straw cutting board hardness is close to steel, has a strong antibacterial effect, not easy to leave marks, easy to clean, the adhesive used in the hall is a natural adhesive, from a variety of plants to pick up the branches.

A cutting board, or cutting board, is a wooden board that is placed on the table to prevent damage to the table when chopping vegetables. The spoken file Fu Min is called a cutting board, and the written language is called a cutting board. In the past, cutting boards were mainly made of wooden blocks, but because they are easy to wear out, most of them are now cast from plastic.

In order to avoid cracking caused by improper storage, the cutting board should not be soaked in water and exposed to sunlight for a long time.

1. Smell the taste, put the two kinds of tableware into a container with boiling water, generally there is no pungent smell made of wheat straw, and there will be a faint smell of plants, even if you want to clean and disinfect the hot water many times, there is no pungent smell of plastic digging materials.

2. Burn it, the tableware made of pure plastic materials will taste very pungent and unpleasant after being burned, and the wheat straw can also be burned, but the taste is not so unpleasant and pungent.

3. Hit hard, the general pure plastic tableware is very tough and firm. However, the wheat straw material is not so tough, and it is easy to be knocked under vigorous knocking.

4. The utilization rate, the use rate of tableware made of real pure straw is very low, and some are even disposable. At present, the straw tableware that has been reused many times on the market is made of straw plus some chemical additives for fixed consumption and nuclear type, and physical stereotyping.

Wheat straw cutlery is safer than plastic.

Details below:

1. Experiments show that the special tableware processed from wheat straw and bagasse is processed using mechanical clean pulping technology, physical pulping, and no other chemical raw materials are added.

2. Moreover, the product made of wheat straw will not cause damage to the environment after use, according to the soil temperature and humidity, it will automatically degrade in only 3-6 months, not only will not cause pollution to the soil, but can add fertilizer to the soil. In addition, the recycling of wheat straw not only reduces the air pollution caused by straw burning, but also greatly reduces the risk of fire.

Yes, wheat straw is ground into powder, raw materials such as cellulose, starch, water and PP are added, pressed at high temperatures, and after the mold is formed, a durable environmentally friendly cutting board is formed.

The cutting board is a pure natural raw material, does not contain any heavy metals, will not become moldy after a long period of use, compared with the wooden cutting board, the surface will not have any possibility of mildew.

In the case of continuous moisture, the wooden board will become moldy and green, and carcinogens will be integrated into the meal, so the board must be cleaned regularly, but wheat straw has a natural antibacterial function, and it is safer and healthier to eat.

Yes. It is a self-made cutting board made of wheat orange stalks. This is due to the special structure of the wheat orange stalk.

Raw materials such as wheat straw or starch are pressed into tableware molds at high temperature by adding water, cellulose, PP, starch and other fusion agents.

The wheat straw in the countryside plays a big role! Zero formaldehyde, waterproof and fireproof, cheaper than particle board.

When it comes to making cabinets, many people like to customize solid wood cabinets, the style is good-looking, but the overall completion will cost tens of thousands of yuan, and it is really unaffordable! So my custom cabinet was going to choose a cheaper particle board, but it was rejected by the master as soon as I said it.

Master: Using particle board to make furniture, I'm afraid you don't want to have more formaldehyde at home!

Me: I see that some particle boards on the market now say that they are formaldehyde-free.

Master: Those are all business routines, they are all deceptive, in fact, you can try the more popular wheat straw board, zero formaldehyde.

What kind of board is this? Why haven't you heard much of it before? The master also explained to me, this wheat straw board is a kind of man-made composite board, the raw material is the corn straw planted in our rural field, I really didn't expect that the corn straw we used to use as firewood can also make cabinets, it seems that the cabinets at home do not need to spend money to buy in the future.

So is this kind of wheat straw board good for cabinets?

1. Environmental protection, zero formaldehyde.

In rural areas, corn and wheat stalks are usually burned, which inevitably emits carbon dioxide. Now it can be said that the waste is utilized, and these corn stalks are made into cabinets, which not only protects the environment, but also has zero formaldehyde release and no pungent smell, which alone is much better than particle board, and cheaper than particle board.

2. Fireproof and waterproof ability.

Because the kitchen often has to be washed and brushed, it is relatively humid, and it is easy to spill some soup and water on the cabinets, and the wheat straw board has a good waterproof ability and moisture resistance. In addition, wheat straw board is also flame retardant, which is a good choice for use in the kitchen.

3. Light weight.

The weight of wheat straw board is much lighter than that of particle board, and it will be more convenient to install it in the early stage or move it in the later stage.

4. Strong ability to hold nails.

Usually cooking often open and close the cabinets, there are many owners of the cabinet installation will not be loose for a long time, but the wheat straw board has a strong ability to hold nails, strong fixing force, the nails are not easy to loosen and fall off, and the nail holes can also be used repeatedly.

In fact, wheat straw board is also widely used in Japan, after all, this kind of board does not have to worry about formaldehyde, no matter which space it is used in the home, zero formaldehyde is so capricious!

Wheat straw board wall.

Wheat straw board ceiling.

Further reading: Cabinet styles and kitchen cabinet material selection in renovation.

Yes, you can crush these wheat straws and press them into blocks, you can, this kind of equipment is not expensive, a full set of about 40,000-80,000, which is determined according to the size of the output.

1.The hardness of the wheat cutting board is close to that of steel, and the high density makes it have a strong antibacterial effect, which is not easy to leave marks, easy to clean, and solves mold residues from the roots.

2.Rice husk cutting boards are plant fiber cutting boards that contain a certain amount of moisture, so it's okay if the family lives in a humid coastal area. If you live in the dry inland and north, cover with a damp cloth to moisturize after use to avoid fiber shrinkage and cause the cutting board to deform.

If it is dehydrated, don't worry, you can restore it by covering it with a damp cloth.

3.The binders used in wheat products are natural binders that are extracted from a variety of plants.

It's OK when the wheat stalks are small.

Wheat stalks don't work when they're old.

Yes, wheat straw board is the use of straw, wheat straw, processing a kind of natural degradation, pollution-free straw or wheat straw synthetic board, made of a kind of man-made composite board with excellent performance, can be made into a cutting board.

Because wheat straw or straw wood-based panels use isocyanate resin (MDI) as the adhesive, the resin does not release free harmful gases after curing, so it is called "green and environmentally friendly" man-made panels.

Wheat straw board is between MDF and wood particleboard in terms of performance, it is a homogeneous board like MDF, and it has a very smooth surface, its production cost is lower than that of particleboard, it outperforms wood particleboard in terms of strength, dimensional stability, machinability, screw and nail holding capacity, water repellency, veneer performance and density (20% lighter).

1. Wheat straw can be used as a cutting board.

2. After the wheat straw is crushed, cellulose, starch, water and PP and other raw materials are added, and the high temperature and high pressure are made into blocks.

3. The hardness of the wheat cutting board is close to steel, and the high density makes it have a strong antibacterial effect, which is not easy to leave marks, easy to clean, and solves the mold residue from the roots. The binders used in wheat straw-related products are natural binders that are extracted from a variety of plants.

1. After high temperature pressurization, the wheat straw cutting board is stronger and tougher, harder than ordinary wooden cutting boards, will not crack, will not chip, and has a longer lifespan. The high-density surface also gives the cutting board super anti-sticking characteristics.

2. The high-density board-making process makes the organizational structure of the cutting board tight, which can effectively avoid the penetration of food juice and the breeding of bacteria. Wheat stalks are not corroded by microorganisms and eaten by insects in the wild. The wheat stalk regeneration treatment with natural sterilization ability is a real, natural, green and pollution-free cutting board.

3. Because wheat straw is a green and degradable material, it is safer and healthier. Put the cutting board in the soil, it can also automatically degrade, will not cause pollution at all, and becomes a nutrient in the soil.

4 pieces of wheat straw cutting boards that are bought more, mold-proof and easy to clean, and it is the fruit that will be cut in the future.

I think it's better not to make a cutting board for wheat straw, because it will easily drop some dregs. If it is mixed into the dish, it will have a great impact on the dish. Some also affect our health.

The wheat jar can be used as a cutting board, but I recommend not doing it.

Wheat straw cutting boards and plastic cutting boards have their own characteristics and advantages and disadvantages, and choosing the right cutting board for you depends on your personal needs and preferences:

1.Wheat straw cutting board:

Environmental protection: Wheat straw cutting boards are usually made of waste wheat straw or other plant fibers, which has good environmental protection and can reduce the use of chemical materials such as plastics.

Natural materials: Wheat straw cutting boards are natural, non-toxic, and do not release harmful substances, which is relatively healthier and safer.

Texture: Wheat straw cutting boards may be relatively light and thin, making them easy to handle and store.

Water absorption: Wheat straw cutting boards generally have some water absorption, which may be more suitable for cutting wet ingredients.

2.Plastic cutting board:

Durability: Plastic cutting boards usually have good durability, are not easy to break or deform, and have a long service life.

Easy to clean: Plastic cutting boards are usually smooth and easy to wash, making them relatively easy to clean and less prone to food stains.

Hygiene: The surface of the plastic cutting board is relatively less prone to bacteria and is easy to clean and disinfect thoroughly.

Therefore, choosing a wheat straw cutting board or a plastic cutting board mainly depends on your needs for eco-friendliness, natural materials, water absorption, and texture. At the same time, you can also consider using different types of cutting boards to suit different ingredients and uses to achieve better practical results.