How can you make your own milk tea

The home version of homemade milk tea is not difficult to make at all.

Make your own milk tea ingredients:

Pure milk 250 ml Black tea 4 g Water 120 ml Honey to taste.

Method: 1. Prepare the materials. Black tea is made of tea leaves, which will taste more fragrant, and if you don't have a ready-made black tea bag, you can also use it.

2. Pour water into the milk pot and put in the black tea, boil, turn to low heat, boil for 5 minutes, turn off the heat and soak for 5 minutes, so that the tea leaves can completely stretch and release the flavor it should have.

3. Add pure milk to the boiled tea, stir well, boil over low heat, don't go away, watch from the side, it is very easy to overflow. (The moment the milk and tea fuse, it feels so beautiful).

4. Filter, pour into the teacup, if you like the original flavor like me, you don't need to add anything, like the sweet milk tea to cool to about 60 degrees plus honey, a cup of mellow health drink is ready!

Tips for making it:

If you want milk tea to have a strong flavor, add more tea leaves and less water.

At the end of the second step, the tea leaves can also be fished out, so I boiled the tea leaves with milk again to make the tea taste stronger.

It's okay to add sugar and honey, how much to adjust according to personal taste, in short, not too much, drink it hot in winter and cool in summer, it's not too delicious!

Hello, the simplest way to make milk tea is the first step: boil tea leaves; We need to prepare some appropriate amount of tea first, boil for about 15 minutes, and then simmer in the kettle for about 8 minutes, so as to ensure that the taste of the tea can be better played. Step 2:

In a saucepan, add the sugar and stir-fry over low heat until the sugar is brown. Step 3: Leave the sugar in the pan after frying, then pour in the prepared milk, stirring constantly, until all the sugar has melted into the milk.

Step 4: After the milk is boiled, mix it with the tea leaves just now, remember to strain the tea leaves in advance. Then stir well, continue to cook on low heat, cook for a while, cook for a while and you can smell the aroma of milk and tea leaves, and finally you can add some brown sugar to taste or taro balls and pearls according to your preference.

How to make milk tea? Prepare 20 grams of sugar and tea leaves and fry them together in an oil pan, fry until browned, add hot water milk, and remove the tea leaves after boiling, and this cup of caramel milk tea can be baked.

How to make milk tea delicious and fragrant? Prepare 500 ml of water and 50 grams of burnt fairy grass, stir evenly to form a condensation block, a spoonful of tea and a spoonful of sugar, fry until browned and bubbling, pour in boiled water and pure milk, take out the tea leaves, and shake it to get out of the oven.

If you like to drink milk tea, you must try it, it will give you unexpected surprises.

The home version of homemade milk tea is not difficult to make at all.

Put the boiled milk in the tea leaves and let it air outside for an hour after cooking.

The practice of homemade milk tea is here, and I learned to make it myself at home.