Hotel food safety issues are highly advanced in law

In the process of breeding and processing of aquatic products, there will be excessive pesticides and heavy metals left in the living body.

At present, China's food safety supervision is not strict, and the punishment is light; Even if the penalty is given, the food store will continue to sell it.

Therefore, the best way is not to eat or eat less seafood--- which is responsible for one's own health and is also a manifestation of compassion.

If you feel that the violation should be Article 4, 12, 27 of the Measures for the Supervision and Administration of Drinking Water Sanitation, the penalty should be no more than 30,000 yuan, or a fine of between 500 yuan and 10,000 yuan.

1. Some people in charge of some schools have money in their thoughts, and morality has been left behind, in order to obtain greater benefits, they actually lose the lives and health of the children. 2.There are still certain loopholes in supervision, and China has issued a number of laws and regulations on food safety, restricting some illegal traders on the boundaries of the law, but there are still some fish that slip through the net, holding on to the loopholes in the law, and even some people who do not hesitate to take risks for money.

3.The intensity of punishment is too low, and the current legal system is still dominated by the confiscation of illegal articles of lawbreakers, but these things are really not worth mentioning compared with huge profits, and they cannot play the role of killing chickens and monkeys at all, nor can they wipe out the black heart of lawbreakers in pursuing profits. 4.

The public's ability to discern is poor. Although a large number of people have paid attention to food safety, there are still some safety hazards.

Legal Analysis: The Food Safety Operation Code for Catering Services was issued by the State Administration for Market Regulation in July 2018. It will come into force on October 1, 2018.

The content involves the standards and basic specifications of all aspects of catering services, such as catering service establishments, food handling, cleaning operations, cleaning of dining utensils, and takeaway delivery.

Legal basis: Food Safety Operation Code for Catering Services

This specification is formulated in order to guide catering service providers to implement the main responsibility of food safety, standardize catering business behavior, improve food safety management capabilities, and ensure food safety in accordance with the requirements of food safety laws, regulations, rules, and normative Shikuanqing Town documents.

These Specifications apply to the catering service business activities of catering service providers, including catering service operators and unit canteens.

What do you think about the food safety issues in the catering industry, the content is as follows: 1. Some people in charge of some schools have money in their minds, and morality has been thrown into their minds, in order to obtain greater benefits, they actually lose the lives and health of children. 2.There are still certain loopholes in supervision, China has issued a number of laws and regulations on food safety, restricting some illegal traders on the legal line, but there are still some fish that slip through the net, holding on to the loopholes of the law, and even some people who do not hesitate to take risks for money.

3.The intensity of punishment is too low, and the current legal system is still dominated by the confiscation of illegal articles of lawbreakers, but these things are really not worth mentioning compared with huge profits, and they cannot play the role of killing chickens and monkeys at all, nor can they wipe out the black heart of lawbreakers in pursuing profits. 4.

The public's ability to discern is poor. Although a large number of people are already very concerned about food safety, there are still some safety hazards in the hall.