Why can t you eat eggplant for tuberculosis?

If a person with tuberculosis eats eggplant, he or she can take allergy medications** and stop eating eggplant and other similar foods for a period of time. Tuberculosis is a chronic wasting disease, of which tuberculosis is the most common. Patients need nutritious foods that are high in protein, sugar, and fat.

However, it has been reported that tuberculosis patients, especially when taking isoniazid and rifampicin anti-tuberculosis drugs, often cause food poisoning or food allergies, the common ones are: Eggplant: Tuberculosis patients are prone to allergies to eggplant in anti-tuberculosis**.

The results of the random sampling study found that all the patients in the group who ate eggplant had different degrees of allergic reactions within 40-60 minutes. Such as facial flushing, itching, irritability, generalized erythema, chest tightness and other allergic reactions. If this happens after eating eggplant, the mild case can take anti-allergy drugs**, and stop eating eggplant and other similar foods for a period of time, and the severe case should seek medical rescue**.

Remember.

Hello: Patients may have an allergic reaction to Western medicine when eating eggplant while taking Western medicine**. So during the ** period, it is better not to eat eggplant. **Tuberculosis, it is recommended to take Chinese medicine ginseng healing pills**, the effect is very good.

Tuberculosis patients are prone to allergies to eggplant, and the results of the study found that patients who ate eggplant during the drug had different degrees of allergic reactions such as facial flushing, itching, irritability, generalized erythema, chest tightness and other allergic reactions for 40 minutes to 60 minutes. Tuberculosis patients who have this condition after eating eggplant can take anti-allergic drugs**, and stop eating eggplant and its similar foods during the medication** stage.

This disease is not taboo, that is, when taking medicine, pay attention to some foods that will react with the medicine.

As long as the milk is drunk after taking the medicine for 2 hours, eggplant generally has allergies and cannot be eaten, and kelp seaweed has no effect.

The results of the study found that patients who ate eggplant during the period of taking the drug had allergic reactions of varying degrees of allergic reactions such as facial flushing, itching, irritability, generalized erythema, chest tightness and other allergic reactions for 40 minutes to 60 minutes. Tuberculosis patients can take anti-allergic drugs after eating eggplant, and no longer eat eggplant and its similar food during the drug period.

You are blind: patients may have an allergic reaction to Western medicine when they eat eggplant while taking Western medicine**. So during the ** period, it's best not to eat eggplant. **Tuberculosis, it is recommended to take the Chinese medicine ginseng healing pills**, the effect is very good.

You can't eat eggplant in autumn, but you can eat it in other seasons.

Suggestions: Tuberculosis can eat persimmons, the tannic acid in persimmons can form compounds that cannot be absorbed by the human body with calcium, zinc, magnesium, iron and other minerals in food, so that these nutrients can not be utilized, so eating more persimmons is easy to lead to the deficiency of these minerals. Patients with constipation should not eat persimmons, because these fruits contain more tannins, which will astringent the intestines and stop diarrhea and aggravate the condition.

Patients with anemia should also not eat persimmons and other fruits that contain more tannins, because tannin is easy to combine with iron, which will hinder the body's absorption of iron.

Analysis: Hello, yes, it is best for tuberculosis patients to eat oranges, oranges and other foods that are beneficial to the recovery of lung damage. , Suggestions: I wish you **!

Tuberculosis patients generally need to eat foods that are high in protein, sugar and fat. During the anti-tuberculosis** period, tuberculosis patients will develop allergies when they eat eggplant.

According to the severity of the allergic reaction, ** is not the same, the light person can take some anti-allergy drugs, and the heavy person needs to be rescued**. Therefore, it is better for tuberculosis patients not to consume eggplant.

Tuberculosis patients are more likely to eat chicken, lean meat, eggs, soy products, millet, corn, and other foods, as well as fresh vegetables. Such as cabbage, lotus root, cucumber, watermelon, pear, etc. However, the amount of food to eat depends on the individual's situation, staple food, meat, eggs, vegetables, and soup should be well matched, eat more fruits, and do not eat partially.