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Washing school dishes in an Opili ultrasonic dishwasher is clean, hygienic, fast, efficient and 4007106528
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There are many types of dishwashers, I don't know which one you buy, and you need to use a detergent to clean it.
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Clean. Dishwasher.
Three-dimensional water spray is used to wash the dirt on the tableware, and 360 degrees are washed without dead ends.
The special dishwasher detergent has a high-efficiency sterilization effect, and after use, it can achieve the purpose of completely decomposing oil stains and removing viruses and bacteria.
Due to the high temperature action of the heated washing liquid, the washing effect is better. Tests have shown that even the most difficult lipstick stains that adhere to the cutlery can be completely cleaned.
Using the waste heat of the heating element, it can also be sterilized and dried at high temperature to achieve the best cleaning effect.
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The dishwasher is actually quite clean, much cleaner than hand washing, and after washing the dishes in the dishwasher, you can put it in the disinfection cabinet to disinfect it again, which is particularly hygienic and can be used with confidence.
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Dishwasher clean. The dishwasher simulates the process of manual dishwashing, using a high-pressure stream of water to repeatedly wash the dishes, which is equivalent to many hands vigorously and repeatedly scrubbing the dishes, and the dishes can become as clean as ever under the strong flow of water.
The dishwasher not only quickly dissolves heavy oil stains, but also effectively removes bacteria from the surface of the dishes, and also uses hot air drying. When the washing is finished, the fan will be turned on to heat up to form hot air to discharge moisture, so that the tableware can dry quickly, and at the same time prevent the growth of bacteria during the storage process, so as to protect the health of the family for a long time.
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The dishwasher is really hygienic and clean, because she uses a 360-degree spray without dead ends, and uses some better detergents, so that it should be very hygienic and clean.
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The dishwasher is really clean and hygienic, the dishwasher washes the tableware through the high-temperature and high-pressure water jet of the spray arm, supplemented by detergent to effectively decompose the oil and residue on the surface of the tableware, and the hot water soaks and pours the oil and residue on the surface of the tableware, so that the oil quickly disintegrates and falls off, so as to clean the surface of the tableware, and at the same time, due to the use of high-temperature washing, it can wash and kill most of the bacteria.
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The dishwasher is really clean and hygienic, because the dishwasher uses "360 degree rotating high-pressure spray quick washing + 45-70 high temperature hot water cleaning + low-energy waste heat drying", which can completely ensure that the tableware is thoroughly cleaned, and can be dried with waste heat while sterilizing.
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The dishwasher is still clean and hygienic, because she added detergents while washing the dishes, and it was disinfected, and the washing was relatively clean and hygienic.
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The dishwasher uses mechanical flushing and chemical stain removal to work together, the spray arm sprays a high temperature and high pressure water flow to wash the surface of the tableware 360°, the detergent can effectively decompose the stains on the surface of the tableware, and the hot water can soak and puff the oil stain, which can quickly disintegrate and fall off the oil stain, so the machine wash is cleaner and more hygienic than hand washing.
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The dishwasher is still effective for some stains and oil stains that are easy to remove, at least labor-saving, but some stubborn stains and oil stains that are not easy to remove need to be manually washed, so the dishwasher is not necessarily clean.
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Yes, different types of dishwashers work a little differently, and impeller dishwashers use the splash of water from the impeller under the trough rack to wash the dishes. Nozzle dishwashers also use the pressure of water to place the dishes to be washed on the trough rack, and then use the water sprayed by the pressure nozzle to wash them. There is also an ultrasonic dishwasher, which uses ultrasonic waves to remove stains, and it also has the effect of sterilization and disinfection.
Generally speaking, the effect of well-known dishwashers on the market is still good, and the benefits of household dishwashers are cleaner and brighter than hand washing, no scale marks, automatic drying and disinfection, which not only saves time, but also cleans and hygienics.
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In addition to cleaning, dishwasher washing can also disinfect dishes, so it is clean and hygienic.
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Using a dishwasher with excellent performance can indeed wash the dishes cleanly, because this dishwasher is more powerful, and all parts of the bowl can be cleaned and more hygienic.
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The dishwasher is still relatively clean, but if you want to buy the high-end one, it can produce water in several directions, and there is one that when washing dishes, you can't get too many bowls on that table. This is how it is clean.
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I don't think dishwasher dishes are particularly clean and hygienic, especially when the bowls are stacked on top of each other.
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The dishwasher may not be washed clean for the following reasons when in use:
1.Dishes that are not cleaned cleanly. If the dishes are not cleaned thoroughly for grease stains, stains, etc., it will be difficult for the dishwasher to clean them.
2.Improper placement of bowls. Bowls of the same material should be placed together and not squeezed against each other. If the bowls with different materials of the early blind fruit are mixed together, it is easy to make some bowls difficult to achieve the effect of cleaning.
3.The inside of the dishwasher is not thoroughly cleaned. If the dishwasher is not cleaned for a long time or not washed many times, dirt and bacteria will form inside the machine, which will affect the cleaning effect of the dishwasher.
4.The dishwasher's spray arm is clogged. The spray arm of the dishwasher needs to ensure the strength and accuracy of the cleaning water flow, so when the spray arm is blocked, it will lead to poor water flow, which will affect the cleaning effect of the dishwasher.
5.The dishwasher has been used for too long. As a machine and equipment, the dishwasher will have various faults after being used for a long time, such as the water temperature is not high enough, the cleaning agent is not used properly, etc., which leads to the poor cleaning effect of the dishwasher.
In general, there are many reasons why the dishwasher is not clean, but we can start from the cleaning, pay attention to the cleaning of the dishwasher, the cleaning of the inside of the dishwasher, and the use time to solve these problems, so as to make the dishwasher cleaning effect more perfect.
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With the development of science and technology, people's lives are becoming more and more automated, and many smart appliances have entered our lives, and a series of problems will be encountered when using these smart appliances, such as the problem that the dishwasher is not clean.
Improper loading of cutlery, jamming of the spray arm:
The gap between the dishwasher basket is relatively large, and kitchen utensils such as rice spoons, knives and forks, and chopsticks are easier to fall. Falling utensils will block the operation of the spray arm, resulting in unclean cleaning.
The program selection is not suitable, and the washing performance deteriorates:
Dishwashers on the market have multiple programs, each with a different washing function. During use, it should be selected in combination with the degree of dirtiness of the tableware. For example:
Power washing, which is defined as the strongest washing program; Standard washing, it is positioned as a common washing program, and this program is also often used by everyone.
Whether detergent is used, or the amount of detergent used is small or the quality is not good, resulting in poor washing performance
The special detergent for dishwashers is specially aimed at the tableware with a particularly serious degree of soiling, and under normal circumstances, it is useless for families with a relatively light diet. But for example, overnight tableware and heavily oily tableware need to be added with detergent. Also, don't use foamy detergents, such as dish soap, in the dishwasher.
The dishes are not properly loaded and block the dispenser, which does not fully release the detergent:
When the cutlery blocks the dispenser, the dispenser cannot be fully opened normally. The detergent can't be released, the water can't be sprayed, and the detergent can't be washed down. There is also to check whether the distributor is faulty, if it is faulty, please repair or replace the distributor.
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If you find that the dishwasher suddenly cannot be cleaned, confirm whether the foreign object has fallen in, and if it can be removed directly, remove the foreign object; Confirm that the spray arm is not installed in place; Confirm whether the body has not been cleaned for a long time, and if so, clean the slag basket and spray arm, and it is recommended to clean the inner cavity of the machine at regular intervals (once or twice a week) in the "Standard Cleaning" mode.
If you find that the dishwasher doesn't wash all the time, you need to clean up the residue before washing the dishes. Correct placement of chopsticks (it is recommended that the mouth of the bowl is tilted downwards and there is a gap between the bowls); Alternatively, it is recommended to use the "Enhanced Wash" mode (except for glass glasses).
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<> After eating, the dirty dishes are handed over to the dishwasher, and the cleaned plates are clean and the glass products are more translucent.
No need to wash dishes, free your hands, dishwasher once became a necessary appliance for new home decoration. After using it for a period of time, you will find that the tableware is not clean, there is scale, water stains remain, and it is often not dry, so what is the reason?
1. Add too much dishwashing powder.
Dishwashing powder is a washing consumable for efficient decontamination, the cleaning strength is OK, there is no need to add too much, too much will rinse and not clean, resulting in the plate feeling astringent, as if it cannot be washed.
According to the severity of the oil stain on the plate and the number of plates, the allocation is controlled.
2. No dishwashing salt is added.
The dishwasher works with 60-80° high temperature water, and the water hardness in the area is large, and the scale will be precipitated in the high temperature environment, which will adhere to the plate to form a layer of "white fog", which is a headache.
Therefore, it is necessary to add dishwashing salt to soften the water and prevent limescale.
If the water quality hardness of the area is low or the whole house soft water system is installed, you can not add soft water salt).
Note: If the small dishwasher does not have its own salt bin, and it is not possible to add soft water salt to soften the water quality, you can use the all-in-one dishwashing block and dishwashing pods.
3. Failure to clean the dishwasher regularly.
The frequency of dishwasher use is relatively high, and there will be residual grease and scale on the spray arm, sewage outlet, pipe, and surrounding inner wall.
Check whether there is food debris blocking the spout of the spray arm, and if there is any remaining food debris in the movement, dispose of it in time.
Regular cleaning is the only way to have a good cleaning effect. Empty the plates, pour the detergent into the dishwasher and select the cleaning mode.
Clean the dishwasher regularly to keep the movement clean, prolong the life of the machine, and improve the washing effect.
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The dishwasher is a convenient and fast household appliance that provides great help for our dishwashing. However, there are still many dishes that cannot be washed in the dishwasher, so let's take a look at the reasons why the dishwasher cannot be washed.
1.Metal cutlery: It is not recommended to put metal cutlery in the dishwasher. The dishwasher will cause damage to the metal on the surface of the tableware, resulting in rust, oxidation and other problems on the tableware.
2.Plastic tableware: Plastic tableware may not be able to withstand the high-temperature, high-pressure cleaning process, and can easily be damaged and deformed by the heating element in the dishwasher. At the same time, too frequent dishwasher cleaning may lead to the aging and deterioration of plastic dishes.
3.Glass tableware: Glass tableware is more fragile and it is not recommended to put it in the dishwasher frequently to avoid problems such as breakage.
4.Wooden tableware: During the cleaning process of the dishwasher, the grinding water temperature is high and the water flow is strong, which may cause damage, discoloration and other problems to the wooden tableware, and will cause the wood grain on the surface of the tableware to disappear.
5.Tableware with jewelry: If the tableware has jewelry, crystals, etc., embedded in the tableware, do not put it in the dishwasher to wash it. Washing fluids and water currents in the dishwasher can damage the jewelry itself.
6.Kraft paper tableware: During the dishwasher cleaning process, the high water temperature will make the kraft paper tableware soak soft, deform or crack.
7.Enamel tableware with sufficient fuel: Enamel tableware with sufficient fuel may produce toxic chemical reactions when washed in a high-temperature environment, resulting in hidden dangers to human health.
In conclusion, it is not recommended to put all the dishes in the dishwasher to protect the dishes. Therefore, when using a dishwasher, it is necessary to understand the types of tableware that are washed and the suitability of the dishwasher, and wash them according to the characteristics of the tableware material. At the same time, scrape off any food residue as much as possible before washing so as not to affect the dishwasher cleaning effect.
What's worth buying is the value of the help you buy.
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The dishwasher test depends on what the specific test requirements are, if it is to test the antibacterial and sterilizing performance of the material or the whole machine, you can refer to the "QB T 5133-2017 Technical Requirements and Test Methods for Antibacterial and Sterilization Functions of Household and Similar Dishwashers"; If you want to test the cleaning performance of the whole machine, you can refer to the "GB T 20290-2016 Performance Test Method for Household Electric Dishwashers"; If you want to test the energy efficiency and water efficiency performance of a dishwasher, you can refer to GB 38383-2019 Energy Efficiency and Water Efficiency Limits and Grades for Dishwashers. Zhongke Testing has the CMA qualification of dishwasher testing, which can provide enterprises with dishwasher quality inspection reports for e-commerce and offline sales, and is a professional third-party testing organization for dishwasher testing.
The cleaning is very clean, and it is safe to use!
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