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Which coffee is the best to drink ( ) Tooth buy plus blue mountain coffee: Blue mountain coffee is now recognized as the best coffee in the world, it is characterized by a strong sweet aftertaste, and bitter, sour, fragrant, sweet, mellow, these five basic flavors have both and excellent. Many people may use Lanshan coffee as a synonym for Yamaika domestic coffee, but this is actually a misconception, unless the packaging is clearly printed with "Yamaika Blue Mountain" or it may just be Yamaika domestic mountain coffee.
Brazilian Santos Coffee: Brazil produces an astonishing amount of coffee and is the world's largest coffee producer. Because the port of Santos at the southern tip is the main distribution center for coffee, most Brazilian coffee will use the name Santos.
Brazilian coffee has a strong and sour taste, and the aroma is not wrong, which can be called the center of coffee. (Indonesian Mantining Coffee: Coffee produced in Indonesia is not Arabica as a major variety, but 90% is grown in Robusta.)
Mantin has a rich aroma, bitter taste and a particularly strong body, and is generally served as a single product, but it is also indispensable when mixing coffee combinations. (Colombian coffee: Colombian coffee has a higher acidity than Brazilian coffee, and the overall flavor is close to that of the tooth-bought blue mountain coffee, although the aroma is nose-picking, but it is still slightly inferior in the level of sweet and sour.
Hawaiian Kona Coffee: Hawaii is a typical volcanic island And the Kona coffee produced here is also recognized for its quality because of the fertile volcanic ash as fertilizer Hawaiian Kona coffee has a refreshing wheat aroma Just like the Hawaiian sunshine ( ) Mocha Coffee: Mocha coffee was first named after Yemen's coffee export port Mocha After the mocha coffee was brewed, it still has a hidden sweet taste of chocolate Because of the special smell of the residence, now Mocha coffee has naturally become the name of Yemen coffee Mocha coffee focuses on rich aromas, but the overall balance is worse than that of Blue Mountain coffee ( ) Javanese coffee:
Although Java was also planted with coffee from Arabica but because of the insect infestation and leaf spot disease in 1876, there was little left of the planted coffee, so it was changed to the more pest-resistant Robusta coffee Javanese coffee is mainly bitter and many people are very appetizing ( ) Cuban coffee: Cuban coffee is less famous than the other coffees mentioned above, but its wind is not bad He is not very bitter and has a light aroma The taste is soft and has a little sweetness of swallow wheat ( Guatemala coffee: Guatemala is called Volcanic Coffee because it has a volcanic eruption about once every 30 years, just like Hawaii, and it has an endless amount of fertilizer, so it's called Volcanic Coffee.
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Nestle's. Does this need to be asked? Now there are not many domestic instant coffee brands, and Nestle is relatively positive.
Maxwell has a lot of flavors, you can try Yunnan, but Yunnan has been acquired by Nestle, so it is still Nestle, but the price is higher. I can't say which brand is not good, I can only say which flavor I like, and I had to try them one by one without knowing what flavor I liked. So try different coffees at first and then decide which one you want to drink, you say.
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Nestle's is more bitter, but it has a more coffee flavor, and Maxwell has a lot of flavors, and it's not very bitter, and these two brands are good.
Nestle is okay, but I don't think a regular 3-in-1 coffee is enough for me. If you want to try something new, it is recommended to buy the kind of instant pure coffee, no sugar and no companion. Then you can use all kinds of means to make it yourself with hot milk. >>>More
Pure Arabica Organic Instant Coffee.
The taste is slightly bitter and not sour, it is very suitable for brewing black coffee and drinking it directly, it will be a little light when mixed with milk, the caffeine should be OK, the refreshing effect is good, there is not too much foam, the taste is decent, the fragrance is good, the bitterness is good, the astringency is good, it is not particularly prominent, the taste is relatively mild in instant, relatively healthy! The ** is provided by registered users"Snow Wolf Valley"Provided, Copyright Notice. >>>More
Of course, I didn't drink less instant coffee when I went to college to catch up with my homework. Then let me introduce you to some cheap and delicious instant coffee. >>>More
Freshly ground coffee is good! The taste of coffee is judged according to individual tastes Here are a few coffee characteristics: Brazil (South America) Premium beans: >>>More
When it comes to instant coffee, Nestlé is still the first choice in the market. Those who are used to Nestle are generally not used to drinking Maxwell (of course, you can also try the latter, and many people only recognize the latter), these two are the mainstream instant coffee in the current domestic market, if you only choose one, I still recommend Nestle, which is closer to the "taste of coffee" (but Maxwell's partner is still good, even if you only drink Sparrow, you can perfectly match Mai's partner). Jiangsu Kunshan Mocha series instant coffee is also very good, it is mainly divided into "charcoal" and "freeze-dried shrinkage" two, charcoal is not very recommended, it is recommended to drink its freeze-dried shrinkage, very good. >>>More