The topic of the essay is how to write the red dates, which are specialties of the Tang Dynasty

Write about why food is a specialty, appearance, taste, what foods can be made, what are the benefits to the body, **, what are the benefits to local development, and what do you think of the specialty jujubes. You can write about it.

There is a mountain in my hometown, and there is a date forest on this side of the mountain, and there is also a date forest on the other side of the mountain. In the golden autumn season, the jujube fruit is harvested, and from a distance, it looks like a green tree dotted with rubies.

Characteristic industry 1, jujube industry Xingtang jujube has a long history, with a history of more than 2,500 years. There are mainly 12 varieties of Dunzi jujube, long jujube, jade girl red golden silk jujube, Yucheng crispy jujube, etc., with a planting area of 600,000 mu and an annual output of 80 million kilograms of high-quality jujube, which has been named "the hometown of China's Xingtang jujube" and "China's high-quality jujube industrial base" by the state. Xingtang jujube is large and small, thin skin and thick meat, dark color, heavy taste, comprehensive nutrition, high nutrients, rich in a large number of amino acids, proteins, vitamins and calcium, zinc, iron, phosphorus and other 24 kinds of trace elements that are beneficial to the human body, with high nutritional value and medicinal value.

In 1986, it was determined by the Chinese Academy of Forestry that Xingtang jujube contains 17 kinds of amino acids necessary for the human body, such as aspartic acid and glycine, and contains a variety of vitamins such as VC, VB1 and VB2. In 1998, it was determined by the Natural Resources Investigation Committee of the Chinese Academy of Sciences that Xingtang jujube contains 24 kinds of trace elements that are beneficial to the human body, such as calcium, zinc, iron, and boron. It has a variety of effects such as strengthening the stomach and spleen, moistening the liver and gallbladder relieving the liver, invigorating blood circulation and removing blood stasis, preventing cancer and fighting cancer, and enhancing cardiovascular and cerebrovascular functions.

In December 1991, it won the gold medal of "Pengcheng Cup" at the Shenzhen International Food Exhibition; In September 1999, it won 99 at the Kunming World Horticultural Exposition'Gold Award of Kunming World Expo; In September 2000, at the National Jujube Fair in Leling, Shandong, Xingtang Changjube won the gold medal, and Dunzi jujube and Yucheng crispy jujube won the silver medal. 2. Sweet potato industry, Tang County, with its special climate and unique soil quality, is very suitable for the growth of sweet potatoes. Not only sweet potatoes have a wide planting area and large yield, but also have good quality and high sugar content.

The sweet potato planting area of the county is 130,000 mu, with an annual output of 250,000 tons. With an annual processing capacity of 800,000 tons of fresh potatoes, it is the largest production and processing base of flour products in North China, with an annual output of 160,000 tons of sweet potato starch and 30,000 tons of sweet potato vermicelli, sweet potato vermicelli and preserved sweet potatoes. It has built a professional market for sweet potato products, which is the largest distribution center for sweet potato products in North China.

Henan's copy set of four treasures Ingredients: duck.

One chicken, one chicken, one pigeon, one quail. du

Ingredients: Shuifa Jianggan, Shuifa sea cucumber, zhisheng ham dao ding, shiitake mushroom, shuifa squid dice, Dajin hook, green beans, cooked Danxing glutinous rice, green onions, ginger 10 each Ingredients: 15 grams of salt water, 15 grams of cooking wine, 1 gram of soy sauce, 1000 grams of clear soup.

Method: 1. After the ducks, chickens, pigeons, and quails are slaughtered, they are simmered and feathered, and they are respectively picked into a cloth bag chicken shape, and the claw bones, shoulder tips and the tips of the mouths of 2 3 are chopped off, and the inside and outside are washed. Add grams of brine and 5 grams of cooking wine to the ingredients, and mix into a filling.

2. Spread the white cloth on the pier, put the mixed stuffing into the quail's belly, soak it in the soup pot with blood foam, put the quail into the pigeon's belly, and then put the pigeon into the chicken's belly. Soak the chicken into the belly of the duck after each load, and tie the opening of the duck with chicken intestine shoots. 3. Soak the duck in the soup pot, remove the coarse Chi Hui, clean it with warm water, put it in the basin, then put the green onion and ginger, add the clear soup, and steam it in the basket.

Put into the basket, pick out the green onion and ginger, decant the juice into the pot, and put the duck into the pot. Put the pot on the fire, add the soup and ingredients in an appropriate amount, boil the soup, skim off the oil foam, and put it into the pot. Features:

The taste is mellow, the soup is fresh and nutritious.

My ancestral home is in the Yimeng Mountain area of Shandong, the old revolutionary base area. From the grandparents, where is it fun, there are many specialties: peanuts, dried sweet potatoes, etc., but the most famous is the big red dates.

In early spring, the spring breeze blew the green earth and woke up the sleeping jujube trees. Before you know it, the jujube flowers are blooming, and the pale yellow jujube flowers of the tree are dotted on the branches like stars. The fragrance of the jujube flowers attracts thousands of bees, who are busy buzzing and sucking the nectar.

It didn't take long for the jujube flowers to fade and produce green beans the size of mung beans. In autumn, the dates are ripe, and you look at the date trees: the brown trunk, the green leaves, the red fruits, it is very beautiful.

The ripe red dates fell down in a row, and it was so hot that the children came to eat the dates.

The nutritional value of jujubes is very high, and the freshly ripened jujubes are crisp and the most delicious. After drying, it can be eaten raw, boiled, processed into "seedless dates", and can also be used in medicine!

The red dates in my hometown are so tempting, and I want to go back to my hometown this autumn to taste the sweetness of the new dates.

The grapes in my hometown are like sparkling gems.

My hometown is in Wenzhou, which is a beautiful and rich place. The mountains and rivers here are beautiful, the birds are singing and the flowers are fragrant, and there are all kinds of special snacks. For example, there are: Ou mandarin, bayberry, Ou embroidery, Ou plastic...

Ou mandarin orange is the most famous specialty of Wenzhou. The flavor is unique, slightly bitter at first taste, and the meat is soft and juicy, sweet and delicious. Wenzhou folk is known as "the Dragon Boat Festival orange is like an antelope".

Ou mandarin has a long history, at least more than 1,000 years ago. Mainly concentrated in Ouhai's Wutian, three? Area.

During the Song, Yuan, Ming and Qing dynasties, it was listed as a tribute by the imperial court. And there is a verse of "there are orange trees in the forest, and there is no water and no lotus".

Ou mandarin is endured and constantly evolving. So far, it has been famous all over the world, sold at home and abroad, deeply loved by people, and enjoys a great reputation in the international market.

This is our hometown Wenzhou, beautiful Wenzhou!

My hometown is in Shaanxi, where the history is long, the land is fertile, and the products are abundant, and my favorite is the special jujube in my hometown.

Spring came, the earth woke up, the grass showed its little head, the willow tree spit out its buds, but the jujube tree was still bare, like a sleepy child. Before and after the Dragon Boat Festival, the jujube tree woke up from its dream, opened its hazy sleepy eyes, and its branches were full of small pale yellow flowers, which were fragrant and charming, attracting bees from all directions to surround it and suck pollen greedily. After the flowers withered, the green dates were finally revealed, but they were very naughty, always hiding among the green leaves and playing hide and seek with us.

Autumn is coming, and the jujubes are gradually growing up, slowly turning from green to yellow. Around the Mid-Autumn Festival, it finally put on a red or purple coat, and from a distance, the trees seem to be full of strings of red lanterns. At this time, if you pick one and taste it, wow!

Crisp and sweet, it will leave you with an endless aftertaste.

The red jujube in my hometown is not only thin skin, thick flesh, small core, but also rich in nutrition, can nourish blood and nourish the skin, as a high-grade medicinal material, it can be boiled and eaten with porridge, can be steamed and eaten, and can also be soaked in water to drink ......

I love the red dates, a specialty of my hometown.

The willow tree spits out the young shoots, which can also be soaked in water and drunk ......

I love the red dates, a specialty of my hometown, which attracts bees from all directions, and sucks the pollen greedily around it, and the jujube tree wakes up from its dream, opens its hazy sleepy eyes, and the branches are full of pale yellow flowers, fragrant and charming, and the trees seem to be hung with strings of red lanterns. At this time, wow, but the jujube tree is still bare, like a sleepy child. After the Dragon Boat Festival, it can nourish blood and nourish the skin, as a high-quality medicinal material, it can be boiled and eaten with porridge My hometown is in Shaanxi, rich in products, and my favorite is the specialty of my hometown, red dates!

Crisp and sweet.

Spring is coming, the earth is awakening, the grass shows its little head, here has a long history, the land is fertile, and the jujube gradually grows up, slowly turning from green to yellow. Around the Mid-Autumn Festival, it finally puts on a red or purple coat and looks from afar. After the flowers withered, they finally revealed the green dates, if you pick one to taste, the core is small, and it is very nutritious, but they are very naughty, and they always hide among the green leaves and play hide and seek with us.

Autumn is coming, and you will have a lot of memories.

The red dates in my hometown are not only thin in skin and thick in flesh, but can be steamed and eaten.

The red dates in my hometown are big, red, sweet and crisp, they are delicious at first glance, and they must taste even better! In summer, the jujube tree is full of new leaves, and after a long time, the leaves grow very densely, and the dense layers of leaves are turquoise, and when my mother and I are hot, it brings us coolness; When my parents were away, the jujube trees in the yard accompanied me. After a long time, the jujube tree blossomed and bore fruit, and the small fruit tasted very sour, and in autumn the jujube ripened!

Looking at the jujube tree, full of red dates, like a small red lantern. Mom picked a ** and gave it to my uncle and aunt to eat, my uncle and aunt praised our family's red dates, watching my uncle and aunt eat it, I was also hungry, and there happened to be a plate on the table, so I ate it in a big gulp. Mom said:

Don't eat too fast, be careful of choking! I said, "You must eat more of such delicious dates!"

This is the red dates from my hometown.