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The best way to take Ejiao is to take it with boiling water, and it is best not to boil it, as it will stick to the pot and be wasted.
Advice: The best way to take it is to take it with boiling water This kind of eating has the best effect.
Medicinal properties] flat.
Medicinal taste] Sweet. Return to the meridians] to the lungs, liver, and kidneys.
Efficacy] nourishes blood and nourishes yin, moisturizes dryness, and stops bleeding.
Indications] It is used for blood deficiency and chlorosis, dizziness, palpitations, irritability, insomnia, and dry cough.
Dosage] Internal: Xuanhua Redemption, 5 10g; Stir-fried ejiao can be used in decoction or pills and powder.
Contraindications] patients with weak spleen and stomach and indigestion should take it with caution.
Modern Pharmacological Research].
1.Ejiao has the effect of anti-anemia, increasing the content of red blood cells and hemoglobin, and promoting hematopoietic function; It can increase the number of platelets in the peripheral blood, pro-coagulant effect, and have a dilating effect on blood vessels.
2.Ejiao has the effect of improving the body's immune function.
3.Ejiao has a good effect on severe hemorrhagic shock and endotoxin shock.
4.Ejiao has the effect of preventing and treating progressive nutritional disorders.
5.Ejiao has the effect of increasing serum calcium.
6.Ejiao can significantly resist fatigue, hypoxia, cold, strengthen the brain and delay aging.
7.Ejiao can also promote lymphocyte transformation in healthy people.
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Beat into powder. 1. To make Guyuan paste by yourself, you can go to the local pharmacy to powder the Ejiao block, put it in a pot with rice wine and rock sugar, and boil it for 1-2 hours. After removing the core of the jujube, put it into the pot with the roasted black sesame seeds and walnut kernels, and stir well.
2. The Ejiao of the Ejiao dealer of Dong'a Xieyu is still good, the Ejiao cake is very delicious after being done, take 1-2 pieces a day, it is convenient, now I am eating it every day, I have been taking it for more than 10 days now, I feel that the improvement is much better than before, and it will be effective if I insist on taking it.
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Ejiao is a kind of traditional Chinese medicine, made of donkey skin, which has the effects of nourishing yin and nourishing blood, moistening the lungs and relieving cough. After powdering, the way to eat ejiao is more diverse. Here are a few common ways to eat ejiao powder.
The first is to add ejiao powder to milk and drink it. It's delicious and nutritious, especially for women and children. Ejiao has nourishing and beauty properties, while milk is rich in calcium and protein, which can help replenish nutrition and enhance physical fitness.
The second is to add ejiao powder to honey and eat it. This method can better exert the effect of ejiao in nourishing yin and blood, and at the same time, honey has the effects of moisturizing the intestines and nourishing the skin, which can help improve gastrointestinal and skin problems. In addition, honey can also increase the sweetness of ejiao and make it more delicious.
The third is to add ejiao powder to soy milk and eat it. Soy milk is one of the traditional Chinese drinks, rich in plant protein and a variety of nutrients, which has a good tonic effect on the body. Mixing ejiao powder and soy milk together can not only increase the nutritional value of ejiao, but also make the taste richer.
In addition to the above methods, Ejiao powder can also be added to glutinous rice, red dates, longan and other ingredients to make Ejiao cake, Ejiao paste and other foods. These foods are not only delicious, but also strengthen the body and nourish the body. It should be noted that Ejiao powder has a strong stickiness and should be consumed in moderation, otherwise it will cause a burden on the digestive system.
In short, as one of the Chinese herbal medicines, Ejiao powder has rich nutritional value and medicinal value. Through a reasonable way of consumption, it can better exert the effect of ejiao and help the body to be healthy. However, it should be noted that Ejiao powder should be made and used by professionals to avoid negative health effects.
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Dear, hello, I'm glad to serve you, through the official investigation and judgment of the line of inquiry, it is shown that after Ejiao is powdered, the best way to eat Ejiao is called Xuanhua, that is, in the medicine, after beating into powder, put a little rice wine to remove the fishy smell, and put it in a pot to steam it through water. After it is broken, it will be easy to dissolve, steam it to see when the ejiao powder will melt, and after it melts, it can be mixed into the decoction. After melting, you can also drink it, swallow it, or boil the broken Ejiao powder with porridge or rice, and then take it after boiling, mainly to nourish qi and blood, and ** blood deficiency.
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It can be made into ejiao cake and eaten. Ingredients: 200 grams of ejiao powder, 300 grams of rice wine.
Excipients: 150 grams of walnuts, 250 grams of sesame seeds, 250 grams of dried Kairang red dates, 200 grams of rock sugar.
Step after the end of the game:
1. Soak the rice wine in Ejiao powder for two hours.
2. Boil slowly in a pot over low heat, add icing sugar until sticky.
3. Pour in walnuts, then red dates, and finally pour in sesame seeds and stir well (sesame seeds and walnuts should be fried in advance).
4. Pour it into the oiled plastic wrap, press firmly, let it cool naturally, and then put it in the refrigerator for five hours.
5. Cut into cubes. Count the congratulatory jars in sealed jars.
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