What background and conditions do you need to open a bar?

Updated on society 2024-05-14
5 answers
  1. Anonymous users2024-02-10

    The background doesn't need to be the problem is that the bar is always a bit messy (unless it's a more elegant bar), and you have to be able to solve things when you encounter them, and if you can't solve them, it's hard to open.

    To open a bar, you need a public place sanitation license, a food hygiene license, a fire protection approval, a liquor monopoly license, and a cultural business license.

    1.A copy of the store's real estate certificate must be prepared (the rental agreement is also required for the rented house).

    2.2 copies of ID card, 5 one-inch **.

    3.Go to the local industrial and commercial office to apply for a business license.

    4.and then to the tax office to apply for the tax registration certificate, and now it seems that you still have to do the industry ** certificate, in the quality inspection bureau.

    5.After getting the tax registration certificate, apply for invoices, and there are two types of invoice applications: first, according to the tax method, that is, the same tax amount is paid every month regardless of whether there is a turnover or not; The second is to pay taxes at a monthly rate based on the amount invoiced.

    6.The whole process costs about 500 yuan, and the time is about 15 to 30 days, which varies from place to place.

  2. Anonymous users2024-02-09

    I just finished reading it, it's wonderful, you can find me to get it...

  3. Anonymous users2024-02-08

    Legal analysis]: The conditions required to open a bar: 1. Go to the local industrial and commercial bureau for name review and receive the bar name review form; 2. Apply for a health license from the local health bureau; 3. Go to the environmental protection bureau to apply for a pollutant discharge permit; 4. Apply for an industrial and commercial business license at the business office of the local industrial and commercial bureau; 5. The Municipal Fire Squadron applies for the approval certificate of building fire protection; 6. Go to the District Cultural Bureau for the performance record.

    Legal basisArticle 8 of the Regulations on Individually-Owned Businesses shall apply for registration with the registration authority where the business premises are located. The applicant shall submit an application for registration, proof of identity and proof of business premises.

    The registration items of individual industrial and commercial households include the name and address of the operator, the form of composition, the scope of business, and the place of business. Where a name is used by an individually-owned business, the name shall be a registration item. Article 11 Where an application for registration or alteration of registration is subject to an administrative license in accordance with law, a certificate of license shall be submitted to the registration authority.

  4. Anonymous users2024-02-07

    The necessary conditions for opening a bar are as follows: 1. Money, there must be sufficient financial protection, for example; Start-up capital, but also have sufficient capital turnover. 2. Take care of the relationship:

    Police station, urban management, industrial and commercial bureau, fire protection, environmental protection, health. And the police station and fire protection are the most important. That is; There must be a relationship between black and white, or the relationship must be managed.

    3. It is very troublesome to handle various business licenses and licenses. 4. It is necessary to find all aspects of the bar, including, managers, supervisors, foremen, service personnel, cleaners, cashiers, warehouse personnel, security guards, electricity, maintenance personnel, lead dancers, singers, bar DJs, bar bartenders, bar lighting engineers, and bar marketing personnel. 5. Purchase channels.

    6. Personnel training. 7. To determine the target customers 8. Control of operating costs. To ensure that any business is profitable, it is the most effective way to increase revenue and reduce expenditure.

    Throttling is to control costs and keep revenue and expenditure at an appropriate ratio. Second, the staffing of the operation. Consider how many waiters, bartenders, kitchen staff, etc., are needed for the bar, and develop a work system that is suitable for the operation of the bar.

  5. Anonymous users2024-02-06

    Bar, if you want to open a bar, you need funds first, as the saying goes, as long as you have money, there is nothing you can't do, and secondly, you must have elites, I say that the elite is good staff, good marketing concepts, as well as hardware and software, your bar must be distinctive, or who will go to it, often hold theme queues, and publicize more. There's a lot of knowledge here, and I can't finish it in a while. Don't forget that you have competitors.

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