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It means that you can't drink alcohol now, take care of your body, and drink as little as possible.
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We're just the opposite, I used to blush, but now I'm not red.
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The upper face indicates that you have no hangover relief function, similar to poisoning.
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Your body was not good before, but now your body is much better than before, drinking alcohol and blushing is a normal biological reaction, if it is not good, it means that something is wrong with your metabolic system.
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It shows that you were ruthless before, but now your heart has become better!
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Very normal body reactions, which is a sign of health.
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People who drink alcohol on the face lack hangover substances in their bodies.
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It means that your kidneys are not very good, so let's drink some nutritious soup!
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If you drink alcohol and blush, you have to drink less, it hurts your body, this is a disease, you can check it.
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There is a little problem with the stomach, so it is better to drink less.
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The liver is not good, and it is harmless to sing less.
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There is a lack of hangover in the body.
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It's because of blood problems.
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Drinking alcohol blushes because the enzymes in the body involved in metabolizing alcohol are slowly metabolized.
There are two enzymes in the human body that act on alcohol, one is called alcohol dehydrogenase, which is able to quickly convert ethanol into acetaldehyde, and people who have a large amount of this enzyme in their bodies are often able to experience blushing symptoms within a short time after drinking.
The other is called acetaldehyde dehydrogenase, people who drink alcohol and blush only have the previous enzyme and no latter enzyme, so the body quickly accumulates acetaldehyde and cannot be metabolized, so it will be blushing for a long time, and can only expect P450 (a group of oxidases with low specificity) in the liver to slowly metabolize the ingested alcohol.
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Most people often think that blushing when drinking alcohol means that the liver function is better, but this is not true. Some Japanese medical experts have found that most people who blush when they drink alcohol are due to the lack of a substance called "ALDH2" in their bodies, which makes them unable to decompose the acetaldehyde produced after alcohol enters the human body. Half of people are born with ALDH2 deficiency or poor breakdown ability.
This type of person is prone to acetaldehyde, a harmful substance converted into alcohol, because it cannot quickly decompose alcohol, even if a small amount of alcohol is drunk, it is easy to cause bad drunkenness, and it is not suitable for drinking. Ethanol dilates blood vessels and congests subcutaneous microvessels. Drinking blushes, here's why.
In addition, ethanol interferes with hormones that inhibit urine and causes kidney blood vessels to dilate, so people urinate frequently. The phenomenon of blushing after drinking, called flashing reactions, is a specific symptom that is not suitable for drinkers. In the end, if you drink alcohol, you will blush, does it really mean that your liver is good, or that the amount of alcohol you drink is good?
Not really. After alcohol (ethanol) is drunk into the human body, it must be oxidized to acetaldehyde by ethanol dehydrogenase, and then oxidized to acetic acid by aldehyde dehydrogenase It is generally believed that after drinking, the face will produce symptoms such as microvascular dilation, flushing, heartbeat, nausea, headache, etc., which may be related to the excessive accumulation of acetaldehyde in the blood. The amount of acetaldehyde accumulated in the human body is related to the rapid function of ethanol dehydrogenase, which produces a large amount of acetaldehyde, or the slow function of aldehyde dehydrogenase and the inability to metabolize excessive acetaldehyde.
Each of these two enzymes that metabolize alcohol in the human body has many different subtypes and may produce different enzyme activities. The genes that regulate these enzymes have different mutations with different individuals, men and women, thus forming gene polymorphism, which in turn affects the activity of enzymes, so that different people drink the same amount of alcohol, and the amount of acetaldehyde accumulated in the body is also different, and there are different drinking symptoms. Therefore, drinking alcohol and blushing means that acetaldehyde is produced more and faster in the human body, or catabolism is slower, but it does not mean that the liver is good.
According to research, Chinese have a higher proportion than Caucasians with aldehyde dehydrogenase type 2 * 2 gene (aldh2*2) that metabolizes acetaldehyde slowly, so it is easier to accumulate excessive acetaldehyde, resulting in blushing, nausea and other unsuitable symptoms, so Chinese alcoholic liver disease is not as more serious than Caucasians. The above are purely academic factors, factors that affect the amount of alcohol, as well as many other factors such as metabolic alcohol enzyme activity, men and women, race, body type, liver disease, psychological state, nutritional status, wine pairing, and so on.
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Dude, you've practiced it, and the red ones can be drunk.
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Let's start with the cause of blushing. Many people think that it is caused by alcohol, but in fact, it is not caused by acetaldehyde. Acetaldehyde has the function of dilating capillaries, and the dilation of capillaries in the face is the cause of blushing.
So people who drink alcohol and blush mean that they can quickly convert ethanol to acetaldehyde, which means that they have a highly efficient alcohol dehydrogenase. However, we must not forget that there is another enzyme, acetaldehyde dehydrogenase. People who drink alcohol and blush only have the former enzyme but not the latter enzyme, so acetaldehyde accumulates quickly in the body and cannot be metabolized, so the face will be red for a long time.
So what's the deal with people who drink a lot of alcohol? These people tend to turn whiter the more they drink, and at a certain point they suddenly can't do it, and they are drunk like mud. That's because such people don't have either alcohol dehydrogenase or aldehyde dehydrogenase, and they mainly rely on the slow oxidation of p450 in the liver (because p450 is a group of oxidases with low specificity).
So, why do such people give people the feeling that they can drink very well? At that time, because they relied on bodily fluids to dilute alcohol, the bigger they were, the more they felt able to drink. Under normal circumstances, the alcohol concentration must exceed them to be unconscious, which is half a catty of liquor for most southerners, while northerners can drink 8 taels to a catty of liquor due to their large size.
But no matter who it is, if his face is whiter and whiter the more he drinks, it is best not to exceed half a catty, otherwise there is a possibility of acute alcohol poisoning.
One thing to remind everyone is that people who blush when they drink alcohol are not easy to hurt their liver, and people with white faces are especially easy to hurt their liver. People with red faces are generally less advised to drink, so they drink less, get sleepy after drinking, and sleep for 15 or 30 minutes and then become energetic again. The white-faced ones often don't know their own ground, and drink too much in high excitement until they get drunk.
The accumulation of alcohol in their bodies occurs due to the absence of highly active enzyme treatment, leading to liver damage. Alcoholic liver injury generally occurs only in these people. People with red faces can drink alcohol even if they vomit at several meals in a row, while people with white faces need more time to rest because it takes a day or two for alcohol to metabolize.
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