What are the advantages and disadvantages of always eating hot pot? As the title suggests, thank you

The advantage is: When you are full, you will be satisfied The disadvantage is: The money in your pocket is gone,..Choose mine as the answer.

Always eating hot pot is angry and hurts the stomach. You should constantly change the menu.

It's not good to always eat hot pot The seasoning in hot pot is not good for the body.

There are many disadvantages--- it will hurt your stomach.

Hazard 1: Endless enjoyment of hot pot is delicious and easy to get sick, and the physical fitness of children, children and the elderly is poor, so it is advisable to choose a nourishing and healthy soup hot pot with high calcium content; People suffering from pharyngitis, gastroenteritis, gastritis, chronic pancreatitis, ** diseases, moles and other diseases are not suitable for choosing spicy hot pot; Diabetic patients and patients with high blood pressure should not eat seafood products hot pot; Patients with gout attacks and chronic gastritis should eat less edible mushroom hot pot. In addition, Director Wang especially emphasized that hot pot should be eaten in moderation and should not be excessive.

Hazard 2: Eat spicy hot pot often and be careful of hair lossMany people will lose their hair after too much work pressure or often staying up late, but they don't know that diet and lifestyle are actually more immediate and significant harm to hair, such as spicy taste, vegetable oil, sugar intake, and whether the filling of key vitamins is hugely harmful to hair. Studies have shown that frequent consumption of spicy hot pot, greasy ingredients and foods with too heavy seasonings have been confirmed to have adverse effects on hair growth, and even immediately lead to hair loss.

It's the cold season, and hot pot is very popular, but you also have to remember not to overdo it when eating large pieces.

Hazard 3: Eating hot pot is easy to cause cardiovascular accidentsNot everyone can enjoy hot pot without taboos, especially these patients with high blood pressure, diabetes, and high blood lipids.

Hazard 4: Nitrite in hot pot is a harmful compound, although it is not a carcinogen, but there are indirect carcinogens. Ordinary people want to get a glimpse of the whole picture in their daily life, which is a bit difficult, and they can't touch or see it.

But through its decoration and decoration of the objects we have seen a lot, it has a subtle energy, such as pickled cooked meat in order to better look more showy, will have nitrite effect. Meat has it, and it can keep young and young, just like an old and yellow woman has skin care products, and can shine in broad daylight.

Hazard 5: Pregnant mothers eating hot pot in winter can cause malformations to the fetus, pregnant mothers should reduce the frequency of eating hot pot, and sometimes they must cook the shredded meat thoroughly before eating. This is due to the prevalence of toxoplasmosis in the herd of sheep is about that pregnant women infected with toxoplasmosis virus can be transmitted to the fetus according to the embryo, endangering the growth and development of the fetal brain, and in severe cases, it can also lead to miscarriage, stillbirth, meningitis or malformation of the fetus.

Hazard 6: Hot pot causes a high incidence of chronic pancreatitis in Chongqing people** According to information at the 2009 China Liver Distension Community Forum, the prevalence of chronic pancreatitis in Chongqing is higher than the national average. Chongqing people's diet of eating hot pot, braised pork, and drinking wine is a disaster.

The precautions for eating hot pot are that you can't eat too hot pot, and you can't blindly choose a spicy pot bottom. You can't eat too much at once, and you can't eat hot pot too often. You can't eat hot pot on an empty stomach.

The disadvantage of eating too much hot pot is that it can easily lead to fire, and it can also lead to some oral inflammation. It is also prone to gastrointestinal colds. It can also cause diarrhea and abdominal pain.

It can also lead to malnutrition.

The precautions are not to put in some mutually reinforcing food, when eating hot pot, you must wait for the food to be cooked before eating, it will be better, do not let the hot pot burn to your own hot pot restaurant. After eating too much hot pot, it will cause the human body to gain weight, and it will also lead to the appearance of three highs, and it will also lead to blood viscosity.

The precautions are that you should choose healthy ingredients, not expired food, pay attention to the combination of ingredients, and pay attention to the restraint of food. The downside is that it can cause diarrhea, which can cause you to get angry, it can also cause inflammation in your body, and it can also cause problems in your stomach and intestines.

Be sure to pay attention to the choice of hot pot base, pay attention to safety issues, the ingredients must be clean, mutton and beef must be fresh, pay attention to the use of ingredients, eat too much is easy to get angry, easy to lead to thick blood lipids, easy to lead to stomach problems.

It is easy to cause physical problems, easy to lead to high blood pressure, thick blood lipids, easy to induce cancer, easy to cause gastrointestinal discomfort, and cause physical discomfort.

It's not good for the stomach, hehe, try to eat less, no matter what, it's better to eat nutritious and affordable