I drank orange juice before eating shrimp tonight, I won t get poisoned, right?? How much vitamin C

Shrimp shells contain arsenic pentoxide (Se2O5), which may be converted into arsenic trioxide (Se2O3), i.e. arsenic, when it encounters a reducing substance. A small amount of arsenic can excite the nerves and make people excited, and the ancient warlocks of our country have long discovered this, so they mistakenly thought that arsenic was an elixir for alchemy. Therefore, if you take a small amount, as long as the body does not show obvious symptoms of poisoning, you do not need to panic.

In recent years, researchers have found that intravenous infusion of a small amount of arsenic has a gratifying effect on leukemia, but now the subject is only in the experimental stage and has not been applied to clinical practice. As for the vitamin C content of a bottle of orange juice, it is indicated on the packaging, and the content will decrease over time. Finally, I wish Vikky good health!

A variety of seafood, such as shrimp, crabs, clams, oysters, etc., contain the chemical element arsenic. In general, the levels are small, but increasing environmental pollution may cause high levels of arsenic in these animals. The chemical valence of arsenic contained in shrimp is pentavalent, and under normal circumstances, pentavalent arsenic is not harmful to the human body.

Theoretically, high doses of vitamin C (more than 500 mg of vitamin C at a time) and pentavalent arsenic undergo a complex chemical reaction to transform into toxic trivalent arsenic (what we often call "arsenic"), which can lead to human toxicity when the trivalent arsenic reaches a certain dose. The process of "transformation" of arsenic from harmless to harmful in shrimp requires the participation of large doses of vitamin C. Only a one-time dose of 500 mg of vitamin C tablets while eating a large amount of shrimp can lead to "arsenic" poisoning.

Generally speaking, the amount of arsenic you eat with seafood and a bottle of orange juice is not enough to poison you.

In nature, many foods are mutually reinforcing, and some of them can be combined to play a better role in nourishing the body and mind. Some foods, if eaten together, may seriously endanger life and health, so be sure to learn a little more about it and protect yourself and your family. From the perspective of traditional Chinese medicine, there is no contradiction between the two foods, from the perspective of nutrients, chestnuts contain protein, starch, fat, vitamins, carotene and so on. The point is that there is a record in ancient books that "beef should not be eaten with chestnuts", and some people have also found that eating it together can cause vomiting.

The protein enters the gastrointestinal tract and is broken down into amino acids by trypsin secreted by pepsin and pancreas, which are then absorbed by the small intestine. There is a trypsin inhibitory substance in soy milk, which can destroy the activity of trypsin and affect the digestion and absorption of protein. Eggs contain a mucous protein that binds to trypsin, rendering trypsin ineffective, thus hindering the breakdown of proteins.

Let me tell you, don't post food pictures in your kitchen, buy a genuine "Chinese Residents' Dietary Guidelines" or "Chinese Residents' Dietary Pagoda", so that you can learn a lot of prudent knowledge of reasonable diet, learn how to eat three meals a day, instead of thinking all day long that you can't eat this with that, and in the end, you can't eat anything together.

As everyone knows, tea contains. Coffee rooms can have undesirable consequences when combined with alcohol. Not only will it not have the effect of relieving hangover, but it will aggravate the pain after drunkenness.

Friends who often drink alcohol in the future must remember not to use strong tea to relieve hangover. Let me come to your question: Yes, there is a lot of food that we can eat together, and it is a need for our health.

We must pay attention to those who cannot eat together, so as to ensure our physical health. We can't be negligent and let our health be harmed, let's understand what foods we can't eat together, so let's pay more attention.

Shrimp can not be eaten with anything: shrimp with pumpkin. Eating the same food will cause panicle dysentery, which can be taken with black beans and licorice to detoxify the key family; Shrimp and juice will cause diarrhea when eaten together; Shrimp with vitamin C.

Shrimp avoid vitamin C (pills). Eating less stomach pain is unbearable, and eating the same food can cause arsenic poisoning. Non-toxic pentapotassium arsenic will be transformed into toxic tripotassium arsenic, which is what we commonly call arsenic.

Eating too much and dying; Shrimp skin with soybeans. Eating with the manuscript will cause indigestion.

Fruit juice is made of fruit, not suitable to eat with shrimp meat, otherwise Bi Xiaohan is easy to be poisoned, juice (especially orange juice, pear juice, etc.) contains more vitamin C, it is easy to laugh at vitamin C overdose poisoning.

This will not be the case, the shrimp and juice can be eaten together, no problem.

No, it won't.

Because there is a rumor that "arsenic pentoxide and vitamin C contained in shrimp can be synthesized as poisons".

In fact, the truth is: for all this to happen, there must be two prerequisites: one is to consume a large amount of vitamin C in a short period of time, generally more than a few thousand milligrams.

Second, seafood is contaminated with arsenic pentoxide. In practice, it is very difficult to have all of the above conditions at the same time. If the human body ingests more than 2,000 mg of vitamin C every day (at least a dozen catties of fruits), it will have diarrhea and excrete excess vitamin C from the body.

Before being poisoned, it is likely that the stomach was broken and collapsed.

Shrimp and other softshells contain a large concentration of pentapotassium arsenic compounds. However, after taking vitamin C, due to chemical action, the original non-toxic pentapotassium arsenic (i.e., arsenic pentoxide, also known as arsenic pentoxide, its chemical formula is (AS205), is transformed into toxic tripotassium arsenic (i.e., arsenic anhydride), also known as arsenic trioxide, and its chemical formula is (AS203), which is commonly known as arsenic!

In the future, do not drink drinks containing VC when eating seafood, you will not have a problem eating it once, and if you eat it regularly, there will be an accumulation of toxins, which will be dangerous and there are precedents.

Be sure to pay attention in the future!

Little 5 is afraid, you have to be careful Shrimp with vitamins or a (forgot), arsenic will be generated, highly toxic Pay attention in the future.

It shouldn't matter! Promote a healthy diet!

Just pay more attention and don't mix different foods.

If you eat less, you won't, and if you eat more, you will be poisoned. Orange juice and lemonade contain vitamin C, while seafood contains arsenic, and when the two meet, arsenic trioxide, which is commonly known as arsenic. Usually 100mg of arsenic can cause poisoning and death, which means that a person must eat at least one kilogram of seafood and drink a lot of drinks containing vitamin C to cause arsenic poisoning.

Very few people can eat so much seafood at one time, and eating seafood and drinking drinks containing vitamin C will not cause poisoning reactions, but it is still not recommended to eat together.

After eating seafood, it is not recommended to drink lemonade, orange juice and other drinks with high vitamin C content, you can mix it with some warm water.

But it doesn't matter if you don't eat a lot of seafood, or drink a small amount, drink some milk, egg whites and other proteins that can be combined with heavy metals.