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The recent pork ** problem has also caused a series of people's repercussions, with the emergence of the epidemic, but also made a lot of items have been affected to a certain extent, the price increase of pork has made people buy appropriately, I believe that many people will be overly panicked after seeing the pork ** rise, so the emergence of the price increase is bound to affect the sales of pork, there is no good economy during the epidemic, and the problem of price increase has become a problem that people are embarrassed to do now. And with the emergence of pork**, many people also claim that if it continues to rise, they will not be able to afford pork in the future. And for the emergence of such a thing, it is bound to cause other meat ****, because with the current price of **, many people will choose a series of substitution behaviors, just like the current pork**, many people will choose to use chicken to replace pork This situation, and in the context of this phenomenon, it will inevitably cause a decrease in pork sales, after all, in this society, who doesn't want to save it?
The cessation of the price increase of pork has also become a problem that the people are looking forward to, because if they continue to buy according to the current situation, some people who urgently need pork in their lives will also cause them a series of economic pressures. And for the current economy, many people have been affected by the epidemic, and the occurrence of such a thing will also bring some pressure to their economy. And this makes them question whether this year's pork can decline.
Because the current pork has always been in a state, such a trend has discouraged many families. <>
For now, in fact, not only is the problem serious for consumers, but also an adverse impact on the merchants who consume pork, and the accumulation will also cause a series of waste, but now, we can only hope that this problem can be solved as soon as possible. <>
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The increase in the price of pork will slightly affect the sales of pork, because pork is a necessity for the Chinese people, so the rise in ** will not have a great impact on pork sales.
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It will definitely have an impact, and the expensive ** makes people prohibitive, but with Chinese customs, pork will still be sold, after all, it is a daily consumer product.
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Pork price increase will indeed affect pork sales, when pork price increases, people will seek ** more suitable chicken, duck, fish, eggs, etc. instead, although pork is an indispensable table meat for Chinese, but not meals must have, so pork ** if the increase is too high will affect sales.
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In my opinion, this has a certain impact, and we will choose other cheap meat alternatives.
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Yes, if the pork ** is too high, many people will choose to buy chicken, duck, fish and shrimp instead of pork.
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No, although pork ** is expensive, but for Chinese who like to eat pork, they will also buy it.
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In my opinion,Pork ** will be mainly affected by these three factors, which are pork ** situation, market consumption demand and cost. If these three factors change, they will affect the ** of pork.
First, the situation of pork
As a simple example, in the case of a certain level of people's consumption, if there is more pork in the market, it also means that everyone who needs it can buy pork, so it will naturally decline. But on the other hand, if there is less pork, people need to buy pork through panic buying, and the pork will naturally continue to rise. Therefore,As long as the supply of pork exceeds demand, then the ** of pork will decline, but if the supply of pork is less than demand, then the ** of pork will **.
It can be said that this is actually a very simple economic principle, and it also reflects the laws of the market.
Second, market consumer demand
Market consumer demand will affect the quality of goods to a certain extent, for example, when people's demand for pork is high, then the pork will naturally be, but if people's demand for pork is not high, but prefer to buy beef, mutton and other meats, then pork is likely to drop in price. In other words,There is a certain relationship between consumer demand and the selling price of goods, and this connection is inseparable.
3. Cost
For pork farms, if their breeding costs are high, then in the case of their cost, the pork slaughter will naturally be high, and consumers need to spend more money to buy pork. However, if the cost of breeding is low, then in order to ensure that their goods can be sold, and at the same time, in order to make the goods more competitive in the market, then the pork slaughter will naturally be lower, and consumers will naturally need to spend less money when buying pork. It can be said thatCost is one of the factors affecting pork**, and the rise and fall of cost also determine the ups and downs of pork ** to some extent.
In general, in my opinion, there are three main factors that affect pork, namely pork, market demand and cost.
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It is affected by many factors, first of all, it is affected by the relationship between supply and demand, affected by the market, affected by the amount of pork, affected by pork reserves, and also affected by national policies.
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It has been affected by the economy, the environment, the price of goods, and the production of pork. The impact of how much people buy.
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The market, national policy, but also people's enthusiasm to buy, the breeding output of farmers, but also includes supply and demand.
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Social factors, economic factors, industrial chain factors, price factors. Competitive factors. Epidemic factors.
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Because the pork itself has a certain sales season and off-season, we can also understand this change as the pork cycle, and the subsequent will also change with the change of the cycle.
In daily life, many people will use pork as their source of protein, and many families will often go to the supermarket to buy pork. Because the fluctuation of pork itself is relatively large, when pork is cheap, the price of a pound of pork may drop to about 8 10 yuan. When pork is relatively expensive, a pound of pork can even reach more than 40 yuan, and the problem of pork will also affect people's cost of living.
1. The first reason is the ** cycle problem of pork.
We can try to understand that when the pork is very high, pig farmers will choose to blindly expand production, which means that there will be more and more pork on the market, so it will cause an oversupply of pork, and then the ** will naturally fall. On the contrary, when the pork price falls to a certain bottom, the pork on the market will also be in short supply, so the pork price will rise to about 30 yuan. <>
2. The second reason is the pricing mechanism of pork itself.
Because pork itself accounts for a relatively large proportion of CPI, which means that the first volume of pork will seriously affect our cost of living. When pork enters an upward cycle, pork will become more and more expensive, and residents can intuitively feel the impact of pork on their lives. <>
In general, the ** of pork is very susceptible to the impact of its own ** cycle, especially during the New Year's holidays, because the demand for pork in the market further increases, so the amount of pork in the market will be further reduced, which will directly lead to the price of pork is becoming more and more expensive, and some pork cooked food can even reach more than 50 yuan per catty.
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Mainly because there are fewer and fewer pork farmers, and less pork will naturally rise.
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Seeing that there are still people talking about African swine fever, hahaha, this can be the reason for all price increases!
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This is because there is swine fever in many places now, and pork supplies are scarce, so the price will rise.
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The main reason for the surge in pork is that the number of breeding pigs has decreased due to African swine fever, and the supply exceeds demand, so it will go to**.
First, the first grade of pork is rising. <>
When I went to the vegetable market to buy vegetables, I noticed a phenomenon, that is, the ** of pork changes almost every day. For example, last week I went to Shihe to buy pork, ** was 15 yuan per kilogram, and in just one week, the ** of pork changed 6 times. And the most important thing is that every time the price is adjusted, it is higher than the first, so it is more appropriate to describe the pig with a rising price.
Second, the ** of a pound of pork has risen to 30 yuan? <>
In fact, some time ago, pork ** was very cheap, even reaching 12 yuan per catty, but after a rising price increase, the ** of a kilogram of pigs actually rose to 30 yuan. I think this increase is still very large, before only 12 yuan can buy a pound of fresh hind leg meat, but now the same meat quality needs to be equipped with holes for more than 30 yuan. It's not that you can't accept the price increase, but there must be a limit to the price increase, if the price increase is like a roller coaster, it really makes us ordinary people can't afford it!
Third, do you know the reason for the increase in pork prices? <>
Whether it is the price of pork or the price of pork, there is a certain reason, so let's analyze the reason for the soaring pork **! First of all, it is the main reason, in fact, the price of pork is affected by African swine fever, because swine fever has caused a lot of breeding pigs to die. The second is the problem of demand, because in the summer, students are staying at home during the holidays, and many parents hope to improve their children's food, so the probability of buying meat has also increased.
In fact, the market is a process of supply and demand changes, regulation and control, the demand has increased, ** will definitely be raised, or hope that pork will not exceed the 30 yuan mark.
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It will continue for a period of time, and the situation of short supply in the pig market is difficult to change in the short term. Second, the cost of breeding is rising. Feed costs are a major component of the cost of pig farming, accounting for about 70% of the cost.
At present, corn is 13%, and compound feed is about 10%, which has become the main driving force for the rise in pig breeding costs. At present, the cost of raising a pig with a gross weight of 100 kg exceeds 1,200 yuan, an increase of about 200 yuan over the same period last year. Third, the enthusiasm of farmers to fill the column is not high.
Affected by the low temperature weather last winter and this spring, as well as animal diseases such as blue ear disease and foot-and-mouth disease, the farrowing rate of sows has declined, causing certain losses to farmers. In the current situation that the cost of breeding has risen sharply and the pig has been at a high level, farmers are worried that there is a greater risk in the market, and they dare not rashly expand the scale of breeding, and even some free-range farmers have given up pig breeding. Fourth, the phenomenon of reluctance to sell is more obvious.
According to the survey, at present, some farmers have higher expectations for the later pigs, so try to extend the pig slaughter time banquet to increase individual weight and increase the income of unit pigs.
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This pork **** is unprecedented in China, and it is also unprecedented in the world, can no one manage it? This is an issue related to the people's will and is also a major issue of the vital interests of the people's daily life, and the state should attach great importance to it and take practical and effective measures in a timely manner to restore it to its original state.
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After the price of pork rises, no matter what kind of pig raising method it is: then the feed needed for pig raising, and all kinds of conditions needed in the growth of pigs will also be **. If the breeder's economy is not up to standard at this time, then there will be a shortage of resources; The worst thing is to sell the pigs in advance, but the pig breeder.
We all know that some time before the pig is about to be sold, the pig will improve its life (so that the pig will grow a little more meat), you think about whether it is a loss to sell pigs before this, but this is only a minority; In addition, in today's market, cattle, sheep, chickens, ducks, and fish ** have certain boundaries, if the price of pork rises; Then some people will choose other products, such as beef, sheep, chicken, duck, fish; At this time, the price of pork could not be sold, and the price of feed for pigs increased again; That's the impact.
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The rise in consumption will drive the rise of other products, such as beef, chicken, etc.
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Pork ****, there are so many people who pay for it because some people are used to eating pork, they don't want to eat other meat, and pork fried vegetables taste delicious.
Since the consumer groups such as planters and breeders in various places are farmers with relatively low incomes, the price of pork has risen, and their living expenses have greatly increased. However, the "festival effect" of pasting autumn fat before and after the beginning of autumn is one of the reasons for the phased ** of pork. The person in charge explained that under normal circumstances, most of us fully understand that it is due to the large-scale pig virus infection, the environmental protection requirements are more stringent, in order to figure out the reasons behind the pork ****, multi-channel systematic investigation, slaughtering costs, market profit analysis and other aspects of research work. For rural growers and breeders, the increase in the cost of living is equivalent to an increase in labor costs. Farmers who produce vegetables and raise livestock as well as aquatic products, this is because:
In the northern region, there is a custom of "sticking autumn fat" in the beginning of autumn, and on the day of the beginning of autumn, more or less have to eat some sauce meat and stewed meat products.
Therefore, don't look at pork ****, it will affect the daily life of consumers, especially the consumers on the front line of planting and breeding production, aside from labor costs and related subsidies, the average loss of farms is about 60%. Now is the time of green and yellow, and there are not many pigs slaughtered on the farm. The cost of living has been greatly raised, which has increased their labor costs, making them take part of this increased cost.
Generally speaking, it is the season of plague, and some pigs are infected with the plague, so pork is so expensive, but it is also possible that someone is deliberately raising the ** in order to make money.
It will increase the amount of pork slaughtered, the income of farmers will be higher, and the sales of agricultural products will increase for farmers. It will drive sales, and the income will increase after the price increase, and the price increase can also promote the sales of other agricultural products.
What are the nutrients and effects of pork? Pork is sweet and salty, rich in protein and mineral elements and other nutrients. Pork has the effect of replenishing deficiency and strengthening the body, nourishing yin and moisturizing dryness, and enriching the skin and skin. Those who are weak after illness and have postpartum blood deficiency can be used as nutritional tonic products. >>>More
1.Slurp meat.
Ingredients: 500 grams of peeled pork belly, 150 grams of cooked fresh bamboo shoots, 30 grams of egg liquid, 25 grams of chili pepper, 5 grams of green onions, 5 grams of garlic, 5 grams of sesame oil, 40 grams of wet starch, 75 grams of dry starch, 750 grams of peanut oil, tomato paste. >>>More
Clause. First, look at the color, the color looks shiny, it will not smell fresh if it smells good, if the confectionery is not sure about the feel, it will be soft to the touch, and it is fresh if it is not sticky, hehe....My family sells pork! Bonus points....
Method steps.
Soak in peppercorn salt water to keep it fresh. >>>More