Share, what is the spiciest thing you have ever eaten?

I remember eating a hot and sour potato flour when I was in school before, I don't know what kind of chili pepper she used, but it was really spicy anyway.

The world's hottest sour and spicy shredded potatoes, the chili peppers are dried in the sun and turned red into dried chili peppers, cooked in oil before frying the shredded potatoes. The taste is unforgettable.

I'll probably only eat turkey noodles once in my life, and turkey noodles are definitely the spiciest thing, and I won't touch them a second time in my life.

Once a classmate took me to a hot pot restaurant, and then he ordered a very spicy pot base, and I had such a bite that my tongue was so spicy that it was numb.

The spicy duck neck, and it is a delicious duck neck, you may not feel anything after the first bite, the more you eat, the more you will feel that your tongue is getting numb, and then the root of your tongue will hurt.

Sichuan's millet spicy, the first time people who went there to see it, they directly used millet spicy to dip in salt water to eat steamed buns, I thought it was not very spicy, but after eating a bite, I didn't know where I was.

When I was in junior high school, I ate a pack of spicy noodles, I remember that it seemed to be something called Spicy Beef Dry River, but now I can't eat it. I still remember how unforgettable that spicy is.

When I was at home, my mother stir-fried pork with chili peppers, which was definitely the spiciest thing I had ever eaten in my first half of my life, but I still couldn't help but want to eat it.

Millet spicy. After eating this kind of thing, my whole stomach feels very burning, and my tongue is also spicy.

Chongqing hot pot tastes particularly spicy, and after eating this hot pot, I feel that the fat in my whole body is burning. Feel like you're burning fat.

Chongqing noodles and Sichuan vegetables, I was originally a person who could eat spicy food, but after eating these two foods in Sichuan, I was so spicy that I doubted my life.

I like to eat spicy food. I think the spiciest foods are hot pot, skewers, spicy strips, stinky tofu, and millet peppers.

I love spicy food, and every day is nothing spicy for me. My favorite foods are stir-fried shredded pork with chili peppers, diced chicken with spicy sauce, and chili burgers. I feel like chili is really a very good thing.

I like spicy food very much, and in my opinion, the spiciest hot pot is the one that I think is the spiciest, and it is also the food that I like very much, it is very delicious, and the spicy food can really make people feel spicy.

I like it, for example, the chopped pepper fish head in Hunan cuisine is one of the spiciest foods I have ever tasted. Fat but not greasy, the meat is delicate, fresh and spicy and palatable, the style is unique, and it is salty and fresh.