The big bulb mushroom has been around for about 40 days, why hasn t it grown yet?

It seems that the moisture content of the base material is not enough, and the hyphae are not growing. If the material temperature is high, the water is insufficient, and the ventilation is poor, there are no mushrooms.

Summary. In response to this problem, the following measures can be taken to solve it: First, ensure that the cultivation environment of the mushroom is good, ensure sufficient water and nutrients, and appropriate temperature and humidity.

Second, give enough space for the mushrooms to grow freely. Finally, it is necessary to fertilize the mushroom regularly to ensure that it is nutritious enough to promote its growth. In addition, some technical measures can also be taken to improve the growth rate of Globular Mushroom, for example, when planting Globular Mushroom, plant hormones can be used to treat it to speed up its growth; In addition, greenhouse cultivation can be used to increase the temperature and humidity to promote the growth of Globular mushrooms; In addition, plant grout techniques can also be employed to improve the nutrient absorption capacity of Globular Mushroom, thereby promoting its growth.

In conclusion, in order for the mushrooms to grow, it is necessary to ensure that they are grown in a good environment, provide enough space, apply fertilizer regularly, and take some technical measures to increase the growth rate of the mushrooms.

In response to this problem, the following measures can be taken to solve it: First, ensure that the cultivation environment of the mushroom is good, ensure sufficient water and nutrients, and appropriate temperature and humidity. Second, give enough space for the mushrooms to grow freely.

Finally, it is necessary to fertilize the mushroom regularly to ensure that it is nutritious enough to promote its growth. In addition, some technical measures can also be taken to improve the growth rate of Globular Mushroom, for example, when planting Globular Mushroom, plant hormones can be used to treat it to speed up its growth; In addition, greenhouse cultivation can be used to increase the temperature and humidity to promote the growth of Globular mushrooms; In addition, plant grouting technology can also be used to improve the absorption capacity of Agaricus globulus, thereby promoting its growth. In conclusion, in order for the mushrooms to grow, it is necessary to ensure that they are grown in a good environment, provide enough space, apply fertilizer regularly, and take some technical measures to improve the growth rate of the mushroom.

Fellow, I really didn't understand, I can be more specific.

The problem of the needle type for the growth of the mushroom can be solved by the following measures:1Provide sufficient nutrients to ensure that the nutrients are sufficient to promote its growth and development.

Bulbous mushrooms require sufficient nutrients such as nitrogen, phosphorus, and potassium, which can be met by fertilization. 2.Provide enough light to ensure that the growth environment of the mushroom is sufficiently lit to promote its growth and development.

Globular mushrooms prefer a warm, moist environment and need plenty of light, which can be met by transplanting to a sunny place. 3.Provide good air circulation to ensure that the air circulation of its growth environment is good and pure, so as to promote its growth and development.

Globular mushrooms need good air circulation and can meet their needs by ventilating them regularly. In addition, there are other measures that can be taken to promote the growth and development of Globular mushrooms, such as regular fertilization, water control, and temperature control. As long as the above measures are followed, the growth and development of the mushroom can be effectively promoted to make it grow bigger.

Summary. Kiss, the big bulb mushroom is still inedible when it is picked back.

Kiss, the big bulb mushroom is still inedible when it is picked back.

Globular mushroom 1, high nutritional valueGlobular mushroom not only tastes delicious, but also has high nutritional value, which contains protein, crude fat, crude fiber, carbohydrates and amino acids necessary for the human body; It also contains potassium and phosphorus in the mineral elements; In addition, it also contains total sugars, reducing sugars, polysaccharides and uronic acids in the carbohydrate compounds. The most suitable mushroom season is from late October to early December and from March to April every year, and consumers buy and eat at this time with good taste and nutrition. 2. The suitable temperature range is wide, the mushroom has strong resistance to stress, adapts to a wide range of temperatures, can produce mushrooms in the range of 4 30, and can overwinter naturally.

Because of the long season suitable for planting, it is advantageous for the manuscript to adjust the market in the off-season for other mushrooms or vegetables. In addition, its production volume is also high, and it is easy to be accepted by consumers as a new product on the market.

The harvested mushrooms are sorted and placed in baskets or baskets and covered with multiple layers of wet gauze or sack sheets. It is best to store it in cold storage.

1. After the fresh mushrooms are sorted out in cold storage, they are placed in baskets or baskets and covered with multiple layers of wet gauze or sack sheets. Put the cylinder in a cool place, the cylinder contains a small amount of water, place a wooden frame on the water, put the basket and basket on the wooden frame, and then close the cylinder mouth with film.

Second, dormant preservation after harvesting in more than 25 indoor place for 3-5 hours, so that it breathes vigorously, and then in the cold storage of about 0: about 12 hours of treatment, about 20 The shelf life is about 4-5 days.

3. Controlled atmosphere cold storage preservation: The method is to manually control the temperature, humidity and gas composition of the environment to achieve the purpose of preservation.

Fourth, simple modified atmosphere cold storage preservation of fresh mushrooms such as shiitake mushrooms, bisporus mushrooms, etc. stored in a modified atmosphere bag with oxygen content of 1-2%, carbon dioxide 40%, nitrogen 58-59%, under 20 conditions, can be preserved for about 8 days.

Fifth, the "silicon window" bag preservation silicone rubber is proportionally embedded in the wall of the plastic packaging bag, which forms a "silicon window" fresh-keeping bag with fresh-keeping effect. The plastic bag can rely on the "silicon window" to automatically adjust the ratio of oxygen to carbon dioxide in the bag. China's cold storage kitchen and bathroom network reminds to achieve the purpose of safe storage of fresh mushrooms.

6. Radiation treatment can effectively reduce the deterioration of fresh mushrooms and obtain better preservation effects.

1.Radiation preservation of oyster mushrooms irradiates oyster mushrooms with 60co rays, the radiation dose is 5-100,000 rads, and the color, smell and texture of fresh mushrooms are well maintained for 7-10 days.

2.Straw mushroom radiation preservation is treated with 60co rays in paper plastic bags of straw mushrooms, the radiation dose is 8-120,000 rads, and it is kept fresh for 2-3 days at 14-16, and the commercial characteristics are good.

7. Chemical preservation Chemical preservation is the use of chemicals to inhibit the respiration intensity of edible fungi and prevent the activity of spoilage microorganisms.

8. Salt soaking treatment After soaking the fresh mushrooms in salt water for about 10 minutes, drain and put them into a tartar bag for storage, under the condition of 10-25, after 4-6 hours, the fresh mushrooms become bright white and can be kept fresh for 3-5 days.

9. Sodium metabisulfite spraying Spray sodium metabisulfite aqueous solution to the mushroom body, which can be stored for 5-8 days at 15-20 times.

10. B9 preservation is to soak fresh mushrooms in the aqueous solution of vitamin island for 10 minutes, which can be kept fresh for 5-8 days under 5-22.

Under normal circumstances, the temperature is under the condition of 20, which can be stored for about 8 days, and the culture of Qingruifeng (Qin ibis fungus industry) can usually be stored for about 25 days.

【Sanhui Refrigeration】Under normal circumstances, it takes a week.

Summary. Agaricus globulus grows well between 5 and 36 years old, and the optimal growth temperature is (25 2). The mycelial growth stage requires the material temperature to be controlled at 22-27, when the material temperature is lower than 22, it should be covered with a layer of film insulation, and when the material temperature is higher than 25, the film should be lifted for ventilation to cool down.

When the material temperature is below 12, the mycelium of Gyptonus globulus grows slowly, and the mycelium stops growing after 35, and it is easy to dehydrate and die of aging. The quality of Gyptonus globulus was closely related to the matrix center temperature, and the optimal substrate center temperature was 16 17. When the temperature can be accurately controlled at 17, not only the mushroom cap is fat but also the stalk is thick and short, and the mushroom shape is beautiful, which is very popular in the market.

Kiss Yes.

Agaricus globulus grows well between 5 and 36 years old, and the optimal growth temperature is (25 2). The mycelial growth stage requires the material temperature to be controlled at 22-27, when the material temperature is lower than 22, it should be covered with a layer of film insulation, and when the material temperature is higher than 25, the film should be lifted for ventilation and cooling. When the material temperature is below 12, the mycelium of Agaricus daenshanensis grows slowly, and the mycelium stops growing after more than 35, and it is easy to die of dehydration and aging.

The quality of Gyptonus globulus was closely related to the matrix center temperature, and the optimal substrate center temperature was 16 17. When the temperature can be accurately controlled at 17, at this time, not only the mushroom cap is fat but also the stipe is thick and short, and the mushroom-shaped drifting sun Duan Weiliang is very popular in the market.

Is it okay to plant directly in the soil without culture material?

Sowing method Indoor cultivation should be laid on the ground with a layer of 4 5 cm thick humus, made into a turtle back shaped furrow bed with a height of 30 cm and a width of 1 3 meters, and a 40 cm wheel liquid pedestrian ditch should be left between the furrows. The thickness of the first layer of paving is 8 10 cm, and the top is sown with 50 pure strains (in high temperature weather, a round wooden stick with a diameter of 4 cm should be used, and every 30 40 cm is drilled into a ventilation strain); The thickness of the second layer of spreading material is 10 12 cm, and then 50 strains are sown; The third layer of paving with a thickness of 4 to 5 cm. A total of 25 kg of dry material per square meter, 20 25 cm thick of paving, 2 4 bottles of strains are used.

The hole sowing method is adopted, and the material surface is covered with a film after sowing, and attention should be paid to ventilating several times a day. Outdoor sowing, except for the need to lay humus, other methods are the same as indoors.

Kiss Here's how.

Reasons: The quality of the strains is not high, and the vitality of the mycelium is low; The natural temperature is low, and the material temperature is lower for a long time after sowing; Slow or stopped mycelial growth; The culture material does not meet the requirements, the soaking time is not enough, or the water content is too low or too high. Countermeasures:

Check the quality of the strains before sowing, and select the strains with strong vitality and good mycelial development; When the material temperature is lower than 20, the material surface is covered with a straw curtain in the morning and evening, the covering is thickened, and the film is covered on the straw curtain to receive sunlight and improve the ground temperature and material temperature; Use unmoldy, dry straw or other straw; Before soaking, the straw is soaked for more than 36 hours, and the other straws are soaked for more than 48 hours.

When cultivating Globular Mushroom, you need to choose humus soil with good water retention and rich nutrients, or you can use corn cobs, peanut shells and sawdust to mix raw materials, and then you can spread the raw materials on the soil surface and sprinkle the fungus above, waiting for the Globular Globular Mushroom to grow smoothly from the soil.

1. Soil selection

When cultivating Agaricus globulus, you can choose humus soil with rich trace element content and good water retention, and at the same time, the soil needs to be mixed with river sand and other substances to improve the porosity of the soil and avoid excessive soil stickiness, resulting in the failure of Globular Globular Mushroom to grow smoothly from the soil.

2. Prepare raw materials

After the soil selection is complete, it is also necessary to formulate the raw materials. First of all, you need to prepare wood chips, wood shavings, wheat straw, straw, peanut shells, waste fungus residue and other materials, and mix them evenly, and then the mixed raw materials, after high-temperature mold treatment, can be sown on the soil surface.

3. Sowing and planting

In the process of planting Globular Mushroom, you can directly spread the species of Globular Mushroom on the soil surface. However, when the temperature is higher than 30 degrees, the fungus cannot grow normally after sowing, so sowing needs to be carried out in autumn, and after sowing, the mushroom can grow until the spring of the following year.

4. Replenish water

In the process of breeding, you can spray water regularly for Globular Mushroom to keep the soil in a moist state, but if it is too wet, it will breed bacteria in the environment, so after watering, it is necessary to ventilate and ventilate Globular Mushroom to speed up water evaporation.