How to adjust carp food??? Carp fish food recipe

A recipe commonly used in the Northeast is recommended.

Wild food + unequaled + wine-scented dimple + valley-scented super tempting ratio 1:1:2:1 package you on the fish. It can be adjusted according to the situation.

1. In cold weather, add 1 part of shrimp powder.

2. Dog days can add 1% flavor

Speaking of carp, everyone may be very familiar with it, he is a kind of food that must not be lacking on our table, it tastes very delicious, and the nutritional value is particularly rich, it has a very good diuretic and swelling reduction, spleen and stomach and other effects, and is favored by many consumers, so how should carp be eaten? How to eat better?

How to eat carp

As a freshwater fish, carp can be eaten in a variety of ways, such as steaming, braised or oiled carp, etc., which are very delicious and particularly healthy to eat. First of all, let's introduce you to a steamed carp method, we prepare a fresh carp, clean its internal organs and cloud forest after removing it, and then evenly draw a few lines on the fish, and then put it into a bowl, add an appropriate amount of edible salt and cooking wine, and then put in some green onions, ginger and garlic to marinate for a period of time. Then we prepare some shiitake mushrooms cut into slices, and some winter bamboo shoots, and then prepare some green onions, ginger and garlic, we spread the green onions on the plate, and then put the carp in, and then put the shiitake mushrooms in with all the auxiliary ingredients, and then pour the steamed fish drum oil, and then put it in the steamer, steam it over high heat, and then simmer it for a while, and then it tastes very delicious.

First of all, we will remove the scales and the internal organs of the carp, and then clean it, and then use a knife to evenly draw a few lines on the back of the carp, and then add an appropriate amount of water to the pot, and then add edible salt, monosodium glutamate, cooking wine and some soy sauce to the pot, and then take out the carp after boiling over low heat, and then prepare some green onions, ginger and garlic cut into shreds, and some chili shreds sprinkled on the carp, and then we pour oil into the wok. When the oil is heated, pour the oil evenly over the carp and sprinkle some coriander on it, so that a very delicious oily carp is ready.

The above is how to eat carp introduced to you, carp as a freshwater fish, it also has many ways to eat, and it has a high nutritional value, especially Meixin wide dry taste, and we can try it ourselves at home.

Extended reading: carp how to eat carp.

How to eat carp: braised carp, sweet and sour, stewed, steamed, fried, etc.

1. Braised carp: After the carp is cleaned up, it is evenly marinated with salt for more than 10 minutes; Heat the pan with cold oil, heat the oil for 7 into the carp, fry until golden brown on both sides; Leave the bottom oil at the bottom of the pot, add green onions, ginger, garlic, and star anise and stir-fry to bring out the fragrance; Add carp, dark soy sauce, sugar, cooking wine, add water to bring to a boil, turn to low heat and cook for 20 minutes; Add salt, monosodium glutamate, and reduce the juice over high heat.

2. Sweet and sour carp: carp slash knife; Add oil to the pan and fry the fish over medium heat until golden brown on both sides; Add salt, sugar oak, white vinegar, tomato paste, then add water, bring to a boil, turn to low heat and simmer for 1 hour.

3. Stewed carp: Pour cooking oil, ginger slices and green onion into the pot, and stir the heat until fragrant; Pour in the processed carp, winter bamboo shoots, bacon, water, cooking wine, salt, chicken powder, boil over high heat, turn to medium-low heat and simmer for 30 minutes.

4. Steamed carp: remove the scales of the carp, remove the internal organs and hit the oblique knife; Put it in a pot and steam it through water, add green onions, ginger slices, white sugar, cooking wine, and steam over high heat for 20 minutes; Bring oil to a boil, add shredded green onion, shredded ginger, red pepper and light soy sauce; Pour boiling oil over the steamed carp.

5. Deep-fried carp: remove the head and internal organs of the carp, wash it, add a little salt, 50 ml of daughter red, a small spoon of pepper, marinate and taste, wrap it in flour and shout for later use; Pour 500ml of vegetable oil into a non-stick frying pan, and after heating, you can see some small bubbles in the oil, and turn off the bottom heat; Fry the carp until golden brown and remove it; After frying, put it into the oil pan again and fry it again until it is crispy and take out.

Hello, glad to answer for you! 1.Fish Food Granules:

Carp can eat a variety of feed pellets of different sizes and types. When choosing food, you should choose feed pellets with high plant and protein content, and at the same time, you should pay attention to whether the size of the feed pellets is suitable for the carp's mouth. 2.

Aquatic plants: Carp is a herbivorous fish, and eating a variety of aquatic plants contributes to its healthy development. Feeding aquatic plants has a significant effect on reducing methane emissions from fish, and also helps to regulate the intestinal flora and reduce the chance of infection by certain bacteria or parasites.

3.Nuts and seeds: Some nut and seed types of foods, such as peanuts and soybeans, can also be food for carp.

These types of food are rich in plant proteins, oils and minerals, which are of great help to the health of fish. 4.Earthworms and small bugs:

Some carp also like to eat bugs and earthworms, which are high in protein, but pay attention to whether the bugs and earthworms are soothing and delicate to avoid bringing diseases to the fish. 5.Meat food:

The stomach and intestines of carp are not suitable for too much meat, and meat with high fat and cholesterol content is not suitable for carp.

Summary. Hello dear: The basic formula of carp fish food includes fish meal, wheat flour, corn flour, yeast powder and vitamins, minerals and other nutrients.

Here's how to make it:1Mix fish meal, wheat flour, corn flour and yeast powder in proportion; 2.

Add an appropriate amount of water and stir until a paste-like fish food is formed; 3.Spread the fish on a baking sheet and bake in the oven for 30 minutes to 1 hour until the surface is dry and hardened. Fishmeal is the product of mixing fish meat into a powder, which is rich in protein and is one of the main baits for fish such as carp.

Wheat flour and corn flour provide energy sources such as carbohydrates for fish food, while yeast flour is rich in protein, amino acids and other nutrients that can strengthen the fish's resistance. Nutrients such as vitamins and minerals ensure healthy carp growth.

The basic formula of carp fish food includes fish meal, wheat flour, corn flour, yeast powder, vitamins, minerals and other nutrients. Here's how to make it:

1.Mix fish meal, wheat flour, corn flour and yeast powder in proportion; 2.Add an appropriate amount of water and stir until a paste-like fish food is formed; 3.

Spread the fish on a baking sheet and bake in the oven for 30 minutes to 1 hour until the surface is dry and hardened. Fishmeal is a product of mixing fish meat into a powder, which is rich in protein and is one of the main baits for carp and other fish. Wheat flour and corn flour provide carbohydrates and other sources of energy for fish food, while yeast flour is rich in protein, amino acids and other nutrients that can strengthen the resistance of fish.

Nutrients such as vitamins and minerals ensure healthy carp growth.

Small recipe for carp fishing.

Hello dear, the recipe for carp fishing: First of all, carp love to eat bait including corn, wild grass, earthworms, bean cakes, etc., and bait can be selected according to local water conditions and seasons. Secondly, there are some tricks that can be used to attract carp, such as using floating bait oak slings to simulate carp food, choosing the right hook, adjusting the length of the fishing line, etc.

Choosing the right time and fishing grounds will also affect the number of carp caught. In addition to bait and technique, it is also important to know the water. It is necessary to know the local water temperature, current direction, water depth, etc., in order to choose the best location and bait.

At the same time, you need to check the fishing tackle before fishing and keep the equipment dry and clean to prevent the equipment from malfunctioning or being damaged. In addition, you can also share your fishing experience with other fishing enthusiasts, learn from each other and make progress.

How to prepare carp fishing medicine.

What medicine to use to catch carp for the recipe.

Hello dear, carp fishing pills can make suspicion with anesthetics such as butyrate and calcium hydroxide. These substances produce hydroxide in the water, which releases calcium hydroxide, which anesthetizes or deprives the fish of some of its mobility. However, such methods are not recommended as they have adverse effects on the health of the fish and are prone to negative environmental impacts.

You can use malt flour, flour, egg yolk and other bait made of a mixture, and there is no need to use drugs to make brighter socks. These foods are natural and do not affect the carp's appetite and can attract schools of fish quickly. In addition, the choice of bait is also related to the carp crust caught.