There is delicious Chinese food there, where is the Chinese food delicious?

Chengdu, Beijing, Guangzhou, Shanghai, Shunde.

For "foodies", living in China can be said to be the "happiest thing", after all, there is no country in the world that can compare with China in terms of food. The number of Chinese cuisines and the large system are world-famous, and any city can make foreign countries forget to return, not to mention that China also has 5 "food capitals", which can be said to be the favorite place for foodies.

Next, let's take a look at their demeanor. If you could go out now, which city would you most like to go to for food?

Sian. Travel to Xi'an for two purposes, monuments and food, Xi'an as the ancient capital of the Thirteen Dynasties, in addition to many cultural relics, the long history of the accumulation of food is also numerous, the famous Huifang is the "Bite of China" general consultant Shen Hongfei "Shen Ye" favorite, the famous host Wang Mudi said, Xi'an Chinese snacks crown of the most dazzling pearl.

Hong Kong. Hong Kong is known for"A foodie paradise"The unique food areas are located all over Hong Kong's nine New Territories, providing customers with Chinese, Italian, Japanese, Thai, Korean, French, Mediterranean, Russian and other delicacies from all over the world. It has developed a combination of Chinese cuisine (mainly Cantonese cuisine) and Western food, and has become the collective memory of Hong Kong people with street food stalls such as food stalls and Tai Ta Tei, time-honored restaurants, and a variety of authentic soy sauces, cakes and specialty foods.

Chengdu. If you only know the ancient town and beautiful scenery of Chengdu when you come to Chengdu, it will be your loss, because Chengdu, which has the reputation of "snack capital", food must not be ignored. When you walk through the streets, the smell of food fills the air, and you can't help but salivate.

Wuhan. Since ancient times, Wuhan has been a land and water wharf, and the railway and the Han River of the Yangtze River have brought people and things from all over the world to this place, and also made the delicacies from all over the country take root and blossom in Wuhan. The flavors of the north and south are gathered here, and the people of Wuhan have created their own on this basis, and after years of improvement and change, Wuhan was finally born, the snack capital.

Chongqing. The name of Bayu Mountain City is also very famous in the country, after all, it is the only municipality directly under the central government in western China; Chongqing has the reputation of "hot pot capital", but if anyone thinks that Chongqing only has hot pot, it means that he must not know much about the world of Chinese food, and the variety of cuisines here is not inferior to hot pot. Beat.

There are so many Chinese delicacies, sweet in the south and salty in the north, spicy in the east and sour in the west, almost everyone can find Chinese food that suits them, and almost every place has its own special cuisine.

It's hard to say the best food, because personal tastes are different, and the things that are delicious are not the same, just talking about spicy dishes, they are divided into spicy dishes in Sichuan, fresh and spicy in Hunan, and hot sauce of the Korean people in Northeast China, etc., the spicy taste is different. Shandong cuisine, Sichuan cuisine, Cantonese cuisine, Suzhou cuisine, can you say which one is better than the other? It's just a different taste.

Not only are the cuisines different, but there are also different snacks in different places, such as Goubuli buns in Tianjin, xiaolongbao in Hangzhou, soup dumplings in Shanghai, etc., there are many styles of steamed buns alone. When it comes to snacks, I can't really get enough of it.

If you like to eat, go around and try it everywhere

Sichuan's hot pot, Guizhou's sour soup fish, Northeast China's stew, pork stewed vermicelli, North Korea's red oil dog meat ramen, Peking duck and so on, go to a place to eat the characteristics of a place, as long as you eat happily, China is very big, eat a lot, really say eat for a lifetime, really not necessarily eat. 80*365*3=87600, you basically eat so many meals in your life. Just be happy.

Xinjiang's ** chicken, grilled lamb chops. Wow wow. It's delicious, oh my 123

Super Extreme Pizza, Blackcurrant Fruit, Potato Wedges.

Food in Beijing, food from all over the world can be found in Beijing.

Go to Lingshan, Guangxi. There are unique large dumpling noodles there. There are also plenty of unique snacks and fruits. There are a lot of wild fruits.

This depends on your taste to decide, like sweet, spicy, light, or other flavors, if you eat spicy, it is recommended that you go to Guangyuan and Chongqing, as well as Xiangtan in Hunan, the taste of these places is spicy

Shanghai and Beijing gather more snacks from all over the world.

There are a lot of Chaoshan delicacies. Tasty. Sichuan cuisine is also good.

Sichuan cuisine, Chaozhou cuisine, and Hunan cuisine are all delicious.

I think the food in Xi'an is okay

The food is in Guangzhou, and the taste is in Sichuan. Guangzhou is adjacent to Hong Kong and Macao, receives foreign information relatively quickly, and is rich in natural resources, and its cuisine is relatively famous in China and even in the world.