Chat about what are your best ways to cook lion s mane mushrooms?

Because there is still a big bag of lion's mane mushrooms at home, I made it twice, but I still felt that it was not right, and it was not delicious, this time, I was looking for a way to make it delicious, and I knew that I didn't have enough time to soak it, so when I made it again, I must soak the lion's mane mushroom for a soak time until it was soaked until it was soaked and I also needed to squeeze the water in it again, soak it again, and then squeeze it clean, and so on and so forth, until there was no bitter taste, and I could also tear it into strips, and I could fry it with chicken breast slices, etc., of course, I could also put it in soup and cook it to eat Because I feel that lion's mane mushrooms are not as fragrant as shiitake mushrooms, they will have a fresh aroma that needs other dishes, such as meat, fish, shrimp, etc., and you can make it in two days.

I prefer to stew lion's mane mushrooms in soup, and I have to soak lion's mane mushrooms for two or three hours each time, which I think tastes good.

Personally, I think it should be soaked in hot water for three hours, you are not right, you can't soak in clean water, you have to soak in boiling water or hot water, and the time must be three hours.

Cooking lion's mane mushrooms is actually very simple, but it is more complicated when cleaning lion's mane mushrooms, and the main thing is to make sure to wash it well and soak it in hot water.

In fact, I think that lion's mane mushrooms must be soaked in water, remember not to put vinegar, and pay special attention to cleaning lion's mane mushrooms.

I also think that lion's mane mushrooms have to be soaked for two or three hours, the first time I only soaked them for an hour, and the taste is not very good, and if you want to make a delicious lion's mane mushroom, you must soak it for two hours.

Stew the pork rib soup, soak it in warm salted water, wash out the yellow juice, and then blanch it in light salted water, it will be very delicious.

Cooking lion's mane mushrooms, in fact, depends on what flavor you want to eat, not necessarily the method we say is the best way, this is still up to you.

Like you, I spend nearly four or five hours cleaning lion's mane mushrooms every time, and if you want lion's mane mushrooms to taste good, you must pay attention to its cleaning aspect, which is particularly important.

To be honest, I don't have any good ways to cook lion's mane mushrooms, but I pay attention to the cleaning of lion's mane mushrooms every time.

In addition to boiling soup....I like to steam pork ribs after soaking lion's mane mushrooms....The soup is absorbed by the lion's mane mushrooms....It's delicious.

When it comes to cooking, I only cook rice, and I don't know what a good way to do it.

The stew is not very delicious, and the lion's mane mushrooms have been chopped up and made dumplings by me.

Lion's mane mushroom soup is boiled, only drink soup and don't eat lion's mane mushroom.

I'm all good at it