Can t girls eat mutton? Why

You can eat it, Shaanxi's mutton steamed buns, Xinjiang's hand-grabbed mutton, I often eat it.

If you eat too much, you will have a smell on your body!

Why can't you eat it? Who told you,

People with liver disease cannot eat lamb.

People suffering from liver disease should not eat mutton. For example, patients who already have hepatitis B cannot eat mutton, because mutton is sweet and warm, and excessive consumption may lead to aggravation of hepatitis. In addition, because mutton is very rich in protein, a large intake of protein and fat at once will increase the burden on the liver, which may lead to morbidity.

Patients with febrile constitution and inflammation should not eat mutton.

Certain fever diseases such as phlegm, fire, dampness, heat and early infectious diseases, edema, as well as external infections, dental diseases, boils, acne, hemorrhoids and other symptoms are also not suitable for eating mutton. People with high blood pressure and strong liver yang should not eat more mutton, otherwise it is easy to cause dizziness. For example, people who often have erosion of the mouth and tongue, red eyes, bitter mouth, irritability, dry throat, swollen and sore gums or diarrhea, or those who take traditional Chinese medicine prescriptions with Banxia and calamus should avoid eating mutton.

In short, people who are thinner, afraid of cold, and weaker are more suitable for eating mutton; People with febrile constitution, such as obesity, hyperlipidemia, obesity with hypertension, hyperlipidemia, hyperuricemia, etc., should limit consumption. If you suffer from acute inflammation, external fever, initial recovery from fever, sores and ulcers, boils and other symptoms, you should also avoid eating mutton. If you are plain and strong, thirsty and drinkable, and constipated, you should also eat less mutton to avoid heat injury.

Those who have a cold in the early stages should not eat mutton.

People in the early stage of a cold should not eat mutton hot pot. Mutton is warm in nature and has a great tonic effect, taking patients in the early stage of a cold as an example, always eating mutton hot pot at this time is not conducive to the divergence of the disease, which will lead to the prolongation of the disease.

Gout patients should not eat mutton.

If you suffer from gout and high uric acid, you should eat less mutton hot pot, and it is best not to eat it. Because of the high purine content in mutton hot pot, purines are absorbed by the human body and enter the blood circulation, and after metabolism, excessive uric acid will be produced, which will cause symptoms such as joint pain.

Pregnant women should not eat lamb in large quantities.

During pregnancy, lamb can be eaten in small amounts. However, it should be noted that due to the warm nature of mutton, it produces heat. Therefore, for pregnant women, although they can eat mutton, they should not eat too much, so as not to help heat hurt yin and cause discomfort.

At the same time, pregnant women should pay attention to drinking more water and eating more fruits and vegetables while eating mutton, so as to supplement nutrition in a balanced manner.

Children should not eat lamb in large quantities.

Children are pure yang bodies, and their livers often have surplus, so they are not suitable for eating too much. Mutton is warm and helps yang, children should be cautious when eating mutton, children's physique is particularly easy to dry, not suitable for tonic, and should not eat mutton, if you eat, taste one or two pieces, whether it is stewed mutton or shabu mutton slices, mutton is more suitable for adults to eat.

Either it's allergies, or you can't accept the smell.

It should belong to the body, and not eating mutton may be the cause of problems in some functions or organs of the body, because mutton is a caloric food, and under the advice of doctors, not eating mutton may be a help to the body.

Because some people can't eat sheep, some people can't eat mutton, the reason is the body, and the reason why some people can't eat mutton is the reason for the physique.

Yes, most women are cold and need mutton to warm their bodies.

There are many benefits for women to eat mutton, mutton is warm and it can relieve women's cold hands and feet, improve microcirculation, in addition, eating mutton can also promote blood circulation, prevent and improve anemia and so on. Although mutton is good, there are many precautions for eating mutton to avoid adverse health effects.

Lamb is rich in amino acids, which can increase digestive enzymes, protect the stomach lining, and be beneficial to patients with chronic gastritis. Lamb meat contains a lot of protein, fat, amino acids and zinc, which helps to improve people's ability to resist diseases. Lean lamb meat is rich in vitamin B1 and iron is higher than pork and beef, so it has a good therapeutic effect on anemia and postpartum physical discomfort.

Mutton is rich in vitamin D, which has the ability to promote bone growth and prevent osteoporosis.

It's that you eat less in summer, and if you eat too much, it's easy to get angry.

It's okay for women to eat mutton often, and women in Xinjiang and Inner Mongolia often eat mutton, and their bodies are very good.

There is no special taboo about mutton, and women can eat it often! As long as you don't eat too much and get on the fire, it's fine.

In fact, if you eat mutton occasionally, you can eat it often, and it is easy to get angry.

Kisses, people who are deficient in yin and fire, and people with kidney disease are not allowed to eat mutton. There is also a certain Buddha nature, that is to say, the mind is good and does not kill. People with yin deficiency and fire, such as people with sore throat, red and swollen eyes, and people with short tempers, if they eat mutton, it will cause the liver fire to further flourish and aggravate the condition of yin deficiency and fire.

People with kidney disease, because mutton is rich in protein, and the excretion of protein requires the participation of the kidneys, if there are people with kidney disease who eat mutton, it will cause further excess of protein, causing the increase of the metabolic burden of the kidneys, and then may cause edema, less urine and other manifestations of kidney dysfunction.

Mutton is not suitable for people:

1. Patients with liver disease. If a large amount of mutton is ingested, the liver cannot effectively complete the metabolic functions such as oxidation, decomposition and absorption of proteins and fats, and the burden on the liver is increased, which can lead to the onset of disease.

2. Those with internal heat. Mutton is delicious and should be moderate to stop mutton sweet and warm, too much consumption will promote the development of some lesions and aggravate the condition. It often leads to erosion of the mouth and tongue, red eyes, bitter and auspicious mouth, irritability, dry throat, and swollen and sore gums.

3. Those who have diarrhea, or those who take traditional Chinese medicine prescriptions include Banxia and calamus.

4. It should not be eaten after taking laxatives.

Precautions for eating mutton:

1. It is not suitable to eat mutton that has been repeatedly left hot or frozen and warmed.

2. It is not advisable to eat mutton that has not been removed from the thyroid gland.

3. Burnt sheep should not be eaten.

4. After not being fully cooked or not fried, it is not suitable for eating rocks.

5. It should not be cooked and eaten by inappropriate cooking methods.

6. Excessive consumption of mutton by hepatitis patients can increase the burden on the liver and lead to morbidity.

7. Drink tea immediately after eating mutton, which is prone to constipation.

8. Mutton is warm and yang, don't eat too much at a time, it's best to eat some cabbage, vermicelli, etc. at the same time.