How to set the temperature of the refrigerated truck correctly How much is the temperature of the re

Updated on home 2024-05-19
11 answers
  1. Anonymous users2024-02-11

    Different temperatures need to be set for different items to be transported.

    The specific temperatures are as follows.

    1. Variety 2. Storage temperature 3. Storage time.

    Cucumber 8-10 for 1-2 weeks.

    Carrots 0-1 4-8 months.

    Melon 5-10 for 1-4 weeks.

    Carrots 0-1 1-4 weeks.

    Watermelon 10-12 2-3 weeks.

    White radish 0-1 4-5 months.

    Pumpkin 10-13 for 2-5 weeks.

    Fennel 0-1 for 1-2 weeks.

    Loofah 5-8 1-3 weeks.

    Dried onions -1-0 for 6-8 months.

    Bitter melon 5-8 for 3-4 weeks.

    Garlic -4 — 1 6-12 months.

    Winter melon 10 1-3 weeks.

    Garlic sprouts -1-0 6-10 months.

    Chayote 7 4-6 weeks.

    Shallots 0-1 1-2 weeks.

    Stuff 10-13 2-6 weeks.

    Ginger 13 4-6 months.

    Summer zucchini 8-10 for 1-2 weeks.

    Mushrooms 0-7-10 days.

    Green Tomatoes 12-15 1-2 weeks.

    Sweet corn 0-1 4-8 days.

    Red clavon 8-10 1 week.

    Tender potatoes 4-5 1-2 months.

    Eggplant 8-12 3-4 weeks.

    Old potatoes 4-5 months 4-5 months.

    Green peppers 7-10 2-4 weeks.

    Chinese cabbage 0-1 1-3 months.

    Green cabbage 0-1 for 3 months.

    Pea 0-1 for 1-3 weeks.

    White cabbage 0-1 6-7 months.

    Green beans 7-8 for 1-2 weeks.

    Cauliflower 0-1 for 2-4 weeks.

    Fava beans 0-1 2-3 weeks.

    Celery 0-1 for 1-3 months.

    Green beans 2-4 2-3 weeks.

    Dried beans 2-4 for 2-3 weeks.

    Beetroot 0-1 3-8 months.

    Spinach 0-1 for 1-2 weeks.

    Transportation requirements for different perishable foods:

    1 Cargo Name 2 Transport Temperature 3% Relative Humidity

    Frozen beef 90 95

    Apple 85 88

    Frozen eggs 60 oranges 85

    Fresh meat 0 cabbage 0 90 95

    Lard banana 75

    Dried fish and dried fruits 0 10 70 75

    Hope it helps. Thank you.

  2. Anonymous users2024-02-10

    This is set according to the temperature requirements of the goods being shipped.

  3. Anonymous users2024-02-09

    Look at what items are stored and transported, such as: the general seafood requirements are qualified for storage and transportation below -18 degrees after quick freezing, and if it is fresh vegetables and fruits, it should be in the range of less than 4 degrees and more than 0 degrees, and the requirements are different. However, as a refrigerated truck, it needs to have a wide adjustment range to store and transport different items.

    It can be adjusted between -30 and 10 degrees to adapt to different food storage and transportation requirements.

    Only the correct use and operation of refrigerated trucks can ensure the intact delivery and preservation of goods;

    Because refrigerated trucks are specially used for temperature-sensitive products, temperature assurance is the key to refrigerated trucks. If it is not used or handled properly, it will result in the goods not being stored or shipped in good condition.

  4. Anonymous users2024-02-08

    The temperature range of refrigerated trucks currently on the market is between 8 degrees and -15 degrees. The internal temperature of the cold compartment can be adjusted freely according to the different types of goods, and the temperature can be adjusted to minus 15 and up to 8.

    Tibetan truck refers to the enclosed van truck used to maintain the temperature of frozen or fresh goods, refrigerated truck is equipped with refrigeration unit refrigeration unit and polyurethane insulated compartment refrigerated special transport vehicle, refrigerated truck can be classified according to the manufacturer, chassis carrying capacity, compartment type.

    Refrigerated trucks are often used to transport frozen food (refrigerated trucks), dairy products (dairy trucks), vegetables and fruits (fresh goods trucks), vaccines and medicines (vaccine trucks), etc.

    Structure: The refrigerated truck consists of the walking part of the special automobile chassis, and the thermal insulation envelope (generally composed of polyurethane materials, glass fiber reinforced plastic, color steel plate, stainless steel, etc.), refrigeration unit, temperature recorder and other components in the compartment, for special requirements of the vehicle, such as meat hook car, can be equipped with meat hook, cargo slot, aluminum alloy guide rail, ventilation groove and other options.

    Features: Tightness, the container of the refrigerated truck needs to ensure strict sealing to reduce the heat exchange with the outside to ensure that the temperature inside the refrigerated container is kept low.

    Refrigeration, the additional refrigeration equipment is connected with the container and provides a steady stream of refrigeration to ensure that the temperature of the container is within the allowable range of the goods.

    Lightness, generally the goods transported by refrigerated trucks are items that cannot be stored for a long time, although there are refrigeration equipment, they still need to be delivered to the destination quickly.

    Thermal insulation, the container of the refrigerated truck is similar to a container, but it is made of materials with better thermal insulation, which reduces heat exchange.

  5. Anonymous users2024-02-07

    Good friend refrigerator refrigeration temperature is.

    Generally, it stops at around +3°. If you use it in winter, the ambient temperature should be around 25* degrees. If it's not that high, set the knob of the refrigerator to a maximum of 6 or 7. That will increase the temperature difference. If there is no heating in the house, the refrigerator will not work. FYI.

  6. Anonymous users2024-02-06

    temperature to transport the product.

    2 Fresh fish (on ice), crustaceans, shellfish.

    3 Cooking semi-finished products, pasta semi-finished products, desserts, egg products + 3 Cooking meat semi-finished products or finished products.

    3 Animal offal.

    3 Poultry, wild fowl, etc.

    4 Unpasteurized, untreated, unfermented products, or processed milk, cheese, curd, etc.+6 Processed milk.

    6 Processed meat (except salt-smoked, smoked, jerky) + 6 Refrigerated eggs.

    6 Cheese, cottage cheese.

    7 Meat.

  7. Anonymous users2024-02-05

    The temperature range of the refrigerated truck is determined by the refrigeration unit, and different refrigerators can be selected according to the demand, choose -5; -10℃;-18 to -29 refrigeration units. General vegetables and fruits choose 5, meat selection -15.

  8. Anonymous users2024-02-04

    The temperature of the refrigerated truck is determined according to the goods pulled, and there are generally three kinds of refrigerators, one is +10 -5 °, one is +10 -10 °, and there is a +10 -18 °, and this temperature can be adjusted.

  9. Anonymous users2024-02-03

    Jinan refrigerated truck manufacturers and sales manufacturers, welcome to consult!

  10. Anonymous users2024-02-02

    This is determined according to the level of refrigerated trucks, and the current minimum temperature in China can generally reach -22.

    If you want a good refrigeration effect, first of all, the thermal insulation performance of the refrigerated truck should meet the standard, try to choose the refrigerated truck of a large manufacturer, and the unit should best choose an imported one, cold king or Carrier.

  11. Anonymous users2024-02-01

    Set the thermostat at the desired temperature and pre-cool the trunk for an hour to remove the heat trapped in the trunk; When loading, the refrigeration unit is turned off and the goods are loaded quickly. When loading, the carriage must be pre-cooled or pre-warmed. Because the vehicle is parked in the open air, the cabin temperature is usually the outside ambient temperature.

    If the temperature of the goods to be transported is not the ambient temperature, the ambient temperature will affect the temperature of the goods transported when the goods are loaded into the carriage, resulting in a change in the quality of the goods to be delivered. Therefore, the carriage must be pre-cooled to the required temperature before loading. However, the refrigeration unit must be switched off at the time of loading (as with unloading).

    Many people do not turn off the refrigeration unit when loading and unloading goods, which is actually a very wrong operation. The reason is: when we pre-cool the compartment, if we do not turn off the machine, when the compartment door is opened, because the fan of the evaporator of the refrigeration unit is working, the front of the fan is positive pressure, and the back of the fan is negative pressure, so the cold air is blown out from the upper part of the carriage, and the lower part will quickly suck in the hot air outside, resulting in a rapid rise in the temperature in the compartment; If the goods are loaded and unloaded after shutting down, because the fan is in a stopped state, the air flow stops, and the wind pressure inside and outside the carriage is consistent, which means that the speed of external hot air transmission into the carriage is relatively slowed down.

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