What is the difference between a squid and a squid? What is the difference between squid and squid?

Squid: Squid is commonly known as cuttlefish and mullet because it has no vertebrae, and although it is called a fish, it is actually a mollusk that lives in the ocean. Squid is not only delicious and nutritious, but also can be used as medicine all over the body.

The inner shell of the cuttlefish is called sea clamshell and squid bone in traditional Chinese medicine. Sea clams occupy an important position in traditional Chinese medicine. The "Compendium of Materia Medica" records the sea crab"All blood diseases are cured"。

It has the effects of astringency, hemostasis, acid production and pain relief, and it is the main drug for stomach diseases. The Chinese patent medicine for stomach diseases configured with sea clams has played a significant role in stomach diseases. Sea crabs are a good medicine for all kinds of bleeding.

There are many good remedies for bleeding with sea crabs in our country. **Stomach bleeding, you can use sea crab and baiji to grind fine powder, take it internally**; **Tuberculosis coughing up blood, you can take it after decoction of sea clams, crane grass, and madder. For bleeding caused by trauma, sea clams, bone meal, and yellow carbon can be ground in equal parts and sprinkled on the wound**.

Sea clams can also be used for tooth extraction and nose surgery to stop bleeding. The swollen part of the squid's rectum is called the ink sac, and it is a container for the squid to cast ink on a powerful enemy when it encounters danger. The main ingredient of squid ink is squid ink melanin, which is a systemic hemostatic drug that can be used for gastrointestinal bleeding, functional uterine bleeding and pulmonary hemoptysis**.

In addition, pharmacological studies have also found that squid ink has a preventive effect on acute radiation sickness. After a certain preparation, squid bones can obtain a complex that has a certain anti-cancer effect. In addition, substances with antiviral effects can be extracted from squid.

Squid meat is boiled, and it can be ** women's blood deficiency and amenorrhea. Mullet eggs can be appetizing and watery. Squid is indeed full of medicine.

Squid: Spear squid (loliginidae; Squid): 1 family of cephalopods, commonly known as squid.

It is mainly distributed in tropical and temperate shallow seas, and there are about 50 species. It is often active in the middle and upper layers of shallow seas, and its vertical movement range can reach more than 100 meters. It feeds on krill, sardines, silverfish, small male fish, etc., and is itself the prey object of ferocious fish.

The eggs mature in batches and are produced in batches, and the eggs are packed in a gelatinous egg sheath, and each egg sheath contains a few to hundreds of eggs depending on the species, and the number of eggs laid by different species also varies greatly, from hundreds to tens of thousands. Chinese squid (commonly known as "squid"), the meat is delicate, the dried product is called "dried squid", the meat quality is excellent, in the domestic and foreign seafood market is well-known, with an annual output of 450,000 tons, the main fishing grounds in the southern part of Fujian, Taiwan, Guangdong and Guangxi off the coast of China, as well as the Philippines, Vietnam and Thailand.

Squid, also known as flower branches, cuttlefish or cuttlefish, is an animal of the order Cephalopoda Squid of the phylum Mollusca. Unlike squid, squid have a boat-shaped calcareous sheath. The squid, also known as the soft fish and the spear squid, is an animal of the suborder Eye-opening suborder of the mollusc phylum Cephalopod.

The squid is much larger than the squid.

Eat differently:Because it is generally squid and fried squid, because the squid itself is an animal in the sea, she may have a fishy smell of the sea, so it is necessary to use a high heat to remove the fishy smell of the fish itself, so the vendors outside us will use grilled squid to eat several skewers of squid, which can definitely be enjoyable.

The shape is different. The body of the squid is relatively wide, and the tail part is oval, while the overall part of the squid is relatively elongated, and the tail part is conical and looks very much like a bullet.

Precautions for eating squid

Because seafood is cold, squid is no exception, directly used to make soup is not suitable for people with cold constitution or stomach is not very good, so it is best to fry the squid for a few minutes before making soup, remove the coldness, and then go to make soup is better, if you eat squid cold, then it will cause a lot of unnecessary trouble to our human spleen and stomach, endangering our human health.

Squid is a seafood product, although it is rich in protein and other nutrients, but squid is a cold food, and eggplant is also a cold food, and the medicinal properties of both are cold. If you eat it together, the stomach will be uncomfortable, and it may lead to diarrhea in severe cases, especially for people with spleen and stomach deficiency.