Why does a long handled pot have a hole in the handle?

Updated on science 2024-06-06
22 answers
  1. Anonymous users2024-02-11

    It turns out that this is for ease of transportation: if there is no hole in the middle of the chair, it will be difficult to stack the chairs tightly. Similarly, if the chairs are overlapped, a confined space will be formed between them, and if there is no ventilation through this hole, it will be difficult to pull apart with all the power of the wilderness.

    If there is a sharp hole in the middle of the chair, it is easy to crack. In addition, the size of the round hole is also required, the hole is too large will affect the whole chair structure, the hole is too small and not easy to reach out and hook, it is inconvenient to take. If the bear child accidentally gets stuck, it is sad that this is used to strengthen the stability of the pants, because these seams are easy to crack, and adding a few small nails can avoid tearing at the seams.

    The blue part of the eraser.

    Many people don't use the blue part with an eraser because they can't erase the pencil handwriting. In fact, people use it to remove pen handwriting, take a closer look, you will find that there is a fountain pen. Have you ever noticed that there is also a small hole at the top of the box ruler, when the nail or screw hooks the small hole, this can stabilize the nail or screw, avoid the slippage of the tape measure, and facilitate measurement.

    Some people may think that the small holes in the shoes are for ventilation. That's wrong, it works to tighten the shoe further through the laces, but people don't usually use it. I've been using the computer for so long, and I'm ashamed to have noticed that F and J have small bumps on them.

    The small bump on the keyboard is so that we don't have to look down at the keyboard all the time, and we can also accurately put our fingers in the right position, and when the edge of the utility knife is worn out and cannot be used, we can take the tail off, jam the blade in front of it, and break the blade, so that the head can become extremely sharp again. Other knives can also be used in this way.

  2. Anonymous users2024-02-10

    The thing on the handle of the pan is for better heat dissipation.

  3. Anonymous users2024-02-09

    The reason why there will be a hole in the handle of the pan is for better heat dissipation.

  4. Anonymous users2024-02-08

    Under normal circumstances, many pots will have a hole in the handle, which is mainly for storage and hanging.

  5. Anonymous users2024-02-07

    To prevent your hand from slipping and falling, you can grab it with one hand, so leaving a hole will cause the pot to fall.

  6. Anonymous users2024-02-06

    A hole appears here for better heat dissipation, and it is also non-slip.

  7. Anonymous users2024-02-05

    There is a hole mainly for easy portability, so that it does not take up a lot of space.

  8. Anonymous users2024-02-04

    It is for better heat dissipation, and it can also be non-slip.

  9. Anonymous users2024-02-03

    The purpose of this hole is to better dissipate heat and make it more convenient for humans to use.

  10. Anonymous users2024-02-02

    It may be a matter of other chefs' habits. Many chefs are veterans who have been in charge of cooking for many years, and they didn't have a handle when they first used it, but they didn't get used to it later.

    I see that many chefs use pots and pans that are used to stir-fry vegetables, but they have one ear, and they can be stir-fried upside down with a bag of cloth.

  11. Anonymous users2024-02-01

    Amphorae are more suitable for chefs and are more convenient to operate.

  12. Anonymous users2024-01-31

    It's a little easier to pick up this way, it's not so convenient to pick up with a pot with a long handle, it's too heavy.

  13. Anonymous users2024-01-30

    If there is a large pot of soup or oil, it will be heavier, and the pot with two ears is easy to serve.

  14. Anonymous users2024-01-29

    According to your expression, I Hengshui Brady meter thinks so, just use a leather picker, and it is sold in supermarkets or small shops, which is the kind of thing with a handle and a leather bowl, do you think?

  15. Anonymous users2024-01-28

    Leather puffs. Different places may also have different names. The usage should be the same: this thing is not used to plug the toilet hole, but to unclog the toilet!

  16. Anonymous users2024-01-27

    Leather, but we call it a toilet plug at home, and it's rubber.

  17. Anonymous users2024-01-26

    When there is still water left in the toilet, it is facing the drain (the mouth of the leather bowl is all immersed in water), and it is pressed down quickly and continuously. It's best to bring strength.

  18. Anonymous users2024-01-25

    The plucker, also known as the water plucker (that is, the sink and toilet are blocked with a rubber lid used for dredging), a tool for unclogging sewers, made of a long handle and a rubber bowl, is an air pressure dredging tool, using the principle of high pressure to flush out blocked sewer pipes.

  19. Anonymous users2024-01-24

    Because there are originally two kinds of pots, what you call "ear pots", and Cantonese people use this.

  20. Anonymous users2024-01-23

    Maybe I'm afraid of the oil temperature, the temperature in the pan is too high, and the handle is very hot.

  21. Anonymous users2024-01-22

    It can be used, the induction cooker is not heated by contact, but by electromagnetic wave induction, as long as it is not too far away will not be affected, your induction cooker to do such a design, it is definitely not to limit the use of 24 pots, but to make the pot not stained with the induction cooker, which is convenient for the induction cooker to clean. The principle of the induction cooker is: the induction cooker is near the induction cooker when it is used.

  22. Anonymous users2024-01-21

    I can't think of it that way, chefs also have many small pots with handles. What you said, I want to share my opinion:

    If the dish is to be delicious, it must be heated quickly, evenly. Then you have to use a high fire, and a big pot is used for a big fire. Sometimes it's just a few dishes cooked at the same time. Cauldron + many dishes, can you do it with one hand to turn over the dishes? Of course, the chef's strength is amazing, but it seems that it is unbearable to burn for a few hours.

    Besides, if you usually burn a big pot of good bones or something. The long handle is unstable to hold.

    Practicality becomes the standard, and the standard is passed on from generation to generation.

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