What are the substances in the refrigerator that hurt the body?

Refrigerator electronic fog damages nerves.

Many people like to put the refrigerator in the living room, which is very unscientific, and the refrigerator is the location of the high magnetic field when it is working.

Expert Speech: When the refrigerator is operating, the magnetic field released by the heat dissipation line on the back or below is tens or even hundreds of times higher than that in the front. In addition, too much dust in the heat pipe of the refrigerator will also have an impact on electromagnetic radiation, and the more dust, the greater the electromagnetic radiation.

If the refrigerator and the TV share an outlet, when the refrigerator is running, the electromagnetic waves will cause the image of the TV to be unstable, which means that the electromagnetic waves of the refrigerator are very large.

Electromagnetic waves of different wavelengths and frequencies are released to form an electronic haze that affects the nervous system and physiological functions of the human nervous system. The penetration of electromagnetic waves is extremely strong, penetrating deep tissues and organs through the body surface, people usually do not pay attention, once there is pain in the surface tissues, it means that the deep tissues or organs have been seriously damaged.

Protection: The refrigerator should be placed in the kitchen and other places where you don't often stay; Try to avoid being near the refrigerator or storing food when it is working; Always use a vacuum cleaner to suck the dust off the heat pipes.

Previously Freon had.

Now, refrigerator e-fog is harmful.

It can damage nerves.

There was freon in the old fridge, but now it is gone.

Suck the refrigerant hard and pack you with a problem

The scientific use of refrigerators is not harmful to people. The harm of refrigerators is mainly due to unscientific use. If food is left in the refrigerator for too long, bacteria will slowly grow and cause spoilage.

When a person consumes this food, it can cause diseases. So don't use the refrigerator as a safety box, and food should not be stored in the refrigerator for too long.

Summary. 1.There will be a lot of microorganisms (bacteria, mold, etc.) on the food that has been stored in the refrigerator for a long time, because the principle of the refrigerator is only to inhibit its growth with low temperature, and it cannot kill it, so they can also multiply after a long time.

The harm to people, if it is cooked at high temperature before eating, at most the nutrients in it will be reduced (maybe it will also be poisoned, because the food may contain secondary metabolites of microbial DAO). If it is not heated, it may cause diarrhea (the microorganisms in the human intestine enter the human intestine and break the balance of intestinal microbes). In general, it is better not to eat foods that have been left out for a long time.

2.The fridge is not a safe, and it doesn't mean that the food is all right when you put it in the fridge. In a low temperature environment, it can only inhibit the growth rate of germs, but cannot completely kill germs, so food will be harmful to the human body if it is in the refrigerator for a long time.

Does the things placed in the refrigerator produce harmful substances, and what are the causes of lesions in the human body.

I'm going to organize the text here, please wait a minute.

1.There will be a lot of microorganisms (bacteria, mold, etc.) on the food that has been stored in the refrigerator for a long time, because the principle of the refrigerator is only to inhibit its growth with low temperature, and it cannot kill it, so they can also multiply after a long time. The harm to people, if it is cooked at high temperature before eating, at most the nutrients in it will be reduced (maybe it will also be poisoned, because the food may contain secondary metabolites of microbial DAO).

If it is not heated, it may cause diarrhea (the microorganisms in the human intestine enter the human intestine and break the balance of intestinal microbes). In general, it is better not to eat foods that have been left out for a long time. 2.

The fridge is not a safe, and it doesn't mean that the food is all right when you put it in the fridge. In a low-temperature environment, it can only inhibit the growth rate of germs, and cannot completely kill the germs, so food in the refrigerator for a long time will also cause harm to people's bodies.

Refrigerators have radiation, which is harmful to the body, however, the level of radiation from refrigerators to the human body is negligible.

There is radiation, which does not affect health. (Electromagnetic radiation from electrical appliances in daily life does not affect health).

Yes Radiation from refrigerators is within the safe range of human beings.

In 1910, the world's first compression-type refrigerated household refrigerator was introduced in the United States. In 1925, the Swedish Lido company developed the household absorption refrigerator. In 1927, the General Electric Company of the United States developed a fully enclosed refrigerator.

In 1930, air-cooled continuous diffusion absorption refrigerators with different heating methods were put on the market. In 1931, a new type of refrigerant freon was successfully developed, and the production of household thermoelectric refrigerators began in the second half of the decade, and China began to produce refrigerators in the 50s.

Absolutely.

And according to the different locations where it is placed, the degree of harm to the human body is also different. In general, the most harmful thing to the human body is the radiation of the refrigerator. The second is the bacterial growth caused by the refrigerator not being cleaned for a long time, which leads to food invasion and human harm.

Therefore, in general, the refrigerator should be placed in a place with less human contact, such as the kitchen or dining room, and it is forbidden to put it in the bedroom. In addition, it is best to clean the inside and outside of the refrigerator every two months, pay attention to reducing the growth of bacteria and frequently check the heat dissipation line of the refrigerator, clean up the dust in time, improve the efficiency of the refrigerator, and effectively reduce the radiation generated by the refrigerator.