What are the specialties of Mexico, France, Greece, Brazil

Mexican cactus.

French foie gras.

Greek olive oil.

Brazilian pineapple and black beans.

A distilled spirit that is a specialty of Mexico.

Thailand – Curry, Japan – Sashimi, Korea – Yakiniku Cuisine, Mexico – Corn, Brazil – Roast Beef, Uganda and Belgium are the kingdoms of gastronomy, second only to France in Europe, and are most famous for their variety of seafood dishes. Cooked in white wine

Brazilian specialties include: Guarana wild berry, Santos coffee, national drink Cachaça, local Indian drink yerba mate, agaricus mushroom, Brazilian barbecue, Brazilian black beans, Brazilian natural propolis, gemstones, butterfly specimens, etc.

Cachaca is the national liquor of Brazil, with a history of more than 500 years and an annual output of 1.3 billion liters of selin oak, making it one of the world's top five famous liquors.

Brazilian barbecue is Brazil's national signature dish, and in every corner of the country, barbecue is one of the most elegant dishes. This is mainly due to Brazil's well-developed animal husbandry, which has more meat and less vegetables, which is also a major feature of the Brazilian diet.

Santos coffee is mainly produced in São Paulo, Brazil. This kind of coffee sour, sweet and bitter three flavors are neutral, moderate concentration, with moderate sourness, elegant and special taste, is the best blending beans, known as the backbone of coffee, single drinking flavor is also good.

Coffee Brazil is the world's largest coffee producer. However, coffee was originally not produced in Brazil, and coffee originated in Arabia, which was introduced to Europe in the 18th century and became very popular. Later, the legal person specially transported the coffee seedlings to French Guiana, and finally introduced them to Brazil, and finally carried forward in Brazil.

Fruit juiceBrazil is rich in tropical fruits, some of which you have never seen before. You can buy all kinds of juices on the street, and drinking fresh pure juice is really to quench your thirst. Brazilians often add milk to their juices, which is very much in line with the taste of the Chinese.

Propolis comes from the sacred product of the Amazon River, the original natural propolis from Brazil, the treasure of nature to mankind, and the blessing of God to mankind. Strengthen the body's immunity, antibacterial and detoxify, and eliminate inflammation.

Black beans Black beans are simply life in the eyes of Brazilians and are indispensable in everyday life. Why? Because Brazil is rich in a large number of black beans - a large flavor and fragrant, black beans are very good for the human body, eat more good for metabolism and rich in nutrients.

There are still a lot of Brazilian specialties, there are Brazilian characteristics, bean stew, Philip Yaza, Golana, coffee is also good, the most distinctive should be Brazilian barbecue.