How to remove the pit of jujube and how to remove the pit of jujube?

Is it troublesome to remove the pitting of jujubes? Today I will teach you a good method, you can easily remove the jujube pit, come and learn!

1. Removing the jujube core is a headache for many people, it is not convenient to cut it with a knife, and it is not convenient to tear it by hand, in the absence of any tools, we can use such a steamer rack, first of all, we can put this steamer rack on a porcelain bowl or put it on a plate;

2. Then pour the jujubes directly into the steamer rack;

3. Next, we prepare a chopstick, we aim the jujube at the small hole in the steamer rack, and then poke the jujube with chopsticks from top to bottom;

4. You will find that it is very convenient and trouble-free to use this method to remove the jujube pits, and after you are proficient, you can quickly remove a large bowl of jujube pits. Not only that, using this method to remove the jujube core will not waste the jujube meat. The pitted dates are very complete, just like the effect of using a special pitting tool.

Ingredients: Appropriate amount of red dates, one chopstick.

1. Prepare the required materials.

2. Use chopsticks to insert the jujube through the middle.

3. The jujube core is quickly pierced out by chopsticks.

4. According to this method, you can remove all the jujube cores.

Tools: Rice cooker steamer, chopsticks.

Operation steps: 1. Prepare a number of ingredients to remove the jujube pits.

2. Take a special steamer drawer for rice cookers.

3. Put the steaming drawer on the bowl, then put the washed red dates on the round hole of the steaming drawer, and use the end of the chopsticks to aim at the center of the red dates and push it down.

4. The jujube pit falls into the bowl along the hole.

5. In this way, the core and pulp can be quickly separated, and the jujube can remain intact.

The most common way to remove the pitting of jujube is to use a straw.

There is a straw left over after drinking yogurt at home, and the straw is aimed at the place of the jujube core and pushed into it hard, and the jujube core will leave the jujube and enter the straw, of course, this method is more expensive to straw.

You can also use chopsticks to pull out the jujube core, and it is good to aim the chopsticks at the part of the jujube core and force it out, but this method has higher technical requirements for the person who removes the jujube core, otherwise it is easy to be injured or crush the jujube core.

Precautions for buying jujubes

When we choose red dates, we first look at the color of red dates. Normally, fresh jujubes should be dark red in color and very shiny after drying. Many friends may think that the darker the color of the jujube, the less fresh it is, but this is not the case.

The darker the color of the jujube, the higher its ripeness, and the sweeter it will taste. But when we buy, if we see that the color of the jujube looks dull, such jujube must have been left for a long time, and it even looks a little black, so try not to buy it.