Why are maggots born in the refrigerator Can maggots still live when the refrigerator is powered on

Because maggots don't have to grow in a very high environment, they can get used to harsh environments.

Maggots cannot survive in the refrigerator. In his daily life, he often sees the district, because he especially likes to grow in some meat and rice, because such an environment is more suitable. If you encounter maggots in rice or flour, the maggots in the meat will be directly put in the refrigerator.

Because the effect of putting it inside the refrigerator is particularly noticeable, it will put these maggots.

Freeze to death. <>

Basic Information:Drowning the breeds with maggots and pupae is soaked in water, or put into the manure pond and soaked in water, generally more than a day of fly maggots.

Remove maggots and scald them to death or feed them to chickens and ducks. This method is suitable for loose manure, but it must be managed by a special person.

Compost relies on the heat and harmful gases generated by the fermentation of compost to kill maggots, pupae and parasites in the manure.

Ovum. Compost fermentation time, about a month in summer, but a week later.

The compost pile should be turned over and watered, otherwise the killing effect will be affected. The fermentation time is longer in spring and autumn.

Summary. Maggots can survive for a long time in the refrigerator, and the length of time they survive is affected by many factors, such as the type of maggot, temperature, air humidity and the initial number of maggots. If the temperature in the refrigerator is below 0 degrees Celsius, the maggot's metabolism will slow down significantly, which in turn will affect the rate of maggot's death.

According to different studies, in general, maggots are able to die in just a few hours if placed in an environment below -9°C; If in the environment, maggots are able to die in about 4 days. Of course, these figures are universal, and the actual timing depends on the environmental conditions in which they are located.

Fellow, I really didn't understand, I can be more specific.

Maggots can survive for a long time in the refrigerator, and the length of their survival time is affected by many factors, such as the type of maggot, temperature, air humidity and the initial number of maggots. If the temperature in the refrigerator is below 0 degrees Celsius, the maggot's metabolism will slow down significantly, which in turn will affect the rate of maggot's death. According to different studies, in general, maggots are able to die in just a few hours if placed in an environment below -9°C; If it is buried in an environment, maggots are able to die in about 4 days.

Of course, these figures are universal, and the actual time depends on the environmental conditions.

Maggots are produced by laying eggs from the eggs laid by flies, which will choose carrion, dead people, and feces to lay eggs, so that maggots can obtain nutrients and grow.

Maggots are eggs laid by flies that hatch after 15 to 40 hours, are about two centimeters long and walk by wriggling. Modern science has found that maggots are rich in protein, which can be used as medicine and as edible. Maggots are the causative agent of fly maggot disease, the larvae of flies. Also known as flesh worm, granulation.

If the refrigerator has maggots, it needs to be cleaned immediately. Here's how to deal with it:

1.Turn off the refrigerator and remove all food and drinks.

2.Wash the inside of the refrigerator with warm water and soap, including all drawers and shelves. Some disinfectants, such as vinegar or bleach, can be used to kill bacteria and maggots.

3.Dry the inside of the refrigerator with a clean towel or paper towel.

4.Inspect the refrigerator seal for damage or age, and replace it if necessary.

5.Put food and drinks back in the fridge and make sure they are all fresh.

6.Clean the refrigerator regularly to avoid maggots and finch breeding.

If the maggots have grown into the mechanical parts of the refrigerator, it is recommended to contact professional maintenance personnel for processing.