Tell me, what s the weirdest thing you ve ever eaten?

My wife is from Liangshan Prefecture, and when I went to my mother-in-law's house, my wife's uncle asked us to go to dinner, and my aunt brought a plate of black things. At first, I didn't dare to move the chopsticks, but when I saw them rushing to eat, I tried to clip a small piece, and it tasted good. After asking me what it was, my uncle patted me on the shoulder and said

The lad hasn't eaten outside, has he? We've got it. He pointed to the yard and said

Seeing that this is not it. Following the direction of my uncle's finger, there were a few free-range black chickens walking around and eating corn. The raw material of this "black cabbage" turned out to be black chicken.

There is a strange way to eat chicken in Liangshan Yi Autonomous Prefecture, they kill and clean the black chicken, chop the chicken with a machete and the chicken bones together, then add ginger and garlic in the pot and fry until fragrant, and finally season it into a dish. A huge chicken, after the processing is completed, it will look like a **. It looks dark and has no appetite, but it still tastes delicious.

It makes a great accompaniment to a meal. It's the weirdest thing I've ever eaten in over 20 years of life.

I may have been a little stupid at one time, but I saw the online legend that the taste of bananas and dates can make you see, and the smell is so disgusting that you want to die and you can see the smell of the marquee. Then I tried, ripe banana + winter dates. At that time, I felt a sudden smell rush from my chest to the top of my head.

A thick feeling of nausea keeps urging your stomach acid to backsurge, so you can't help but want to pick your throat. I managed to spit it out, but it was left in my mouth with an indescribable fishy, foul, 84 sanitizer smell. I don't have many words, so I searched a little bit for the adjectives of netizens who were as brave as me back then, dish soap, dead flies, dead shrimp, bed bugs, rotten eggs, rust, fishy.

I have seen such packaged goods in supermarkets more than once, and I have made conjectures more than once that the supermarket staff are very well-intentioned to let everyone taste the taste of wanting to die and see the marquee.

Canned herring, if anything, is one word: smelly! Two words:

It stinks! The speed is very fast, the effect is not bad, sent to a friend, was scolded miserably, he had never heard of this canned food at all, opened it when the whole family ate together, my friend told me that I could eat this canned herring and drink the juice too, at that time I was really scared by the taste of canned food and my face was green, and I didn't want to remember it in this life.

The most bizarre thing I have ever eaten is the specialty of his family brought to us by my college roommate, he is from Yongxin County, Ji'an, Jiangxi, I forgot what it is called, it is a black round ball, smaller than a table tennis ball, a bit like a peeing cow ball, I said, the specialty, it must be delicious, so the whole stuffed into the mouth and began to chew, the tip of the tongue touched the taste and vomited. I can't believe it's sour, and it's spicy? Disgusting again?

Stinky again? I don't know how to describe it, anyway, he ate it with relish, and said that it was very delicious, I couldn't stand it, although he was really kind, but I really couldn't appreciate the taste and Shangrao's specialty, the tempeh fruit was just the same.

A year ago, a friend came from Zhejiang and brought me a few bottles of Zhejiang specialties. Among them, there is a bottle of mud snails, said that it was eaten directly when it was opened, and then I opened it and smelled a little wine, which looked a bit like the snails we ate, and there was a snail word, didn't it? I picked one up and tried to suck it like a friend, it didn't feel good, and I used a toothpick to pick out the meat inside and put it in my mouth, chewed it, and wow!

What does it smell? Fishy, a smell of earth, and the smell of alcohol, so unpalatable! I immediately threw up.

My friend laughed when he saw it, picked it up and ate one after another with relish, and drank a little wine from time to time. According to him, this drunken mud snail is a very popular snack for people in Jiangsu and Zhejiang. I can't eat it, if you have interested friends, you can try it.

I've eaten fried spicy food, and I caught it myself and made it myself. Cauliflower snake, crazy snake, peeled off the head, cut it off, twist it, cut it in sections, and put it in the pot and it will move. Human placenta boiled soup under noodles.

The little fetal dog wrapped it in a cloth and boiled soup to cure his cough. Pheasants, hares, badgers, turtledoves, eggs that are about to produce chicks, hairy needles that grow from thatch on the mountains are eaten, a moss called rhubarb, sauerkraut tubes, a wild vegetable called ground vegetable mushrooms, and a kind of wheat rice made from immature wheat. One is like a kind of Chinese herbal medicine called raw land, and the other is an underground rat-like thing that can be oiled and eaten as a snack.

Lots of wild plants. Sesame leaves. Bamboo and grass seeds.

Sugar on pine trees, blackberries on mulberry trees, thornberry seeds, unknown fruits on some trees, jujubes, sycamore seeds. In short, everyone in the countryside said they could eat it. When the meal is eaten.

Sometimes, a meal full of meat and fish, a meal full of soybeans, a meal full of sesame seeds, sometimes bran with saccharin, rapeseed cake, sweet potato with salt radish, either a few months of sweet potatoes, or half a year of wheat, other times eat a meal, and the next meal.

The most bizarre thing I've ever eaten, the deepest and most bizarre thing in my impression is the hairy egg, I can't imagine the hairy thing, and the taste still wants to vomit when I think about it now. One of the darkest dishes in the world.

Once, in high school, a classmate who had a good relationship with me took a transparent egg in his hand and said it was very delicious, and deliberately peeled the shell and brought it to me to taste, I was embarrassed to refuse to eat it three times and two times, I didn't think there was anything at first, and after a while, the whole mouth was this taste, I couldn't spit it out, I felt that the taste accompanied me for a week, and the first time I tried Songhua eggs was really unacceptable. Maybe it's because I've been sensitive to smells since I was a child, when I was a child, I didn't eat anything with the strange smell of onions and garlic, and I didn't eat anything with a strange taste, but I was particularly sensitive to smells. But when I get older, I come out to work and try it slowly, and I can accept it, and I guess the sense of taste is fully developed