When buying alcohol, what kind of alcohol should you not buy?

When buying wine, you can't buy it in these situations, you can't buy wine with impurities, you can't buy wine with peculiar smell, and you can't buy it with uneven bubbles.

Low-priced branded liquor.

The brand wine mentioned here is Moutai, Wuliangye and other big brand wines, many merchants will sell these brand wines at low prices at this time, so many people will be deceived, because these big brand wines will not be sold at low prices at all, and they will not reduce their own ** in order to rush sales at the end of the year. It is designated as fake liquor.

Do not buy alcohol with a peculiar smell.

When we choose a wine, we can close to the bottle and smell the wine. Although the mouth of the bottle is sealed, the smell of the wine can still be smelled when you get closer. Normal liquor has a mellow and rich aroma, with a faint grain aroma, even people who can't drink alcohol can smell the pungent and can't buy it.

The first type: low-priced brand wine, and the second type: marketing wine, which is sold under the guise of making people known, so that people are willing to buy this type of wine. The third type: cottage wine, and the fourth type: three no-product wines.

<> you can buy a bottle of wine, and it is illegal in China to limit the minimum consumption, which can be reported to the industrial and commercial department. The collective term for alcohol and water can refer to the liquid drinkable water such as wine, water, and beverages, and the liquid used to entertain guests. The term is mainly used in the restaurant industry.

The chemical composition of liquor is ethanol, which usually contains trace amounts of fusel and esters, the concentration of edible liquor is below 60 degrees, and the liquor is purified to more than 75% of medical alcohol by fractionation, and purified to absolute ethanol above it. Liquor is made by fermentation of grain. Chinese liquor has a compound aroma with esters as the main body, koji and liquor mother as saccharification starter agents, and starchy raw materials are used to brew various types of liquor through cooking, saccharification, fermentation, distillation, aging and blending.

Strictly speaking, a blend of edible alcohol and spices cannot be regarded as liquor.

1. Check the labels.

When consumers buy liquor products, they should first choose national famous and high-quality liquor produced by large and medium-sized enterprises. However, it cannot be ruled out that some inferior merchants deceive consumers by shoddy, counterfeiting on labels, and shoddy in implementation standards. When purchasing, we must keep our eyes open and compare the implementation standards with the production raw materials.

2. Look at the hops.

The fermentation process of grain wine is generally 45-60 days. During this period, microorganisms and their products will be present in the wine.

Their presence determines the taste of this wine, but also creates some subtle changes inside the wine, which are prone to small bubbles under the action of external forces. If you buy wine in a clear bottle, you can use this method to judge the quality of the wine.

Tips for buying alcohol:

Do not buy liquor products without production date, factory name, and factory address. Because when these products are purchased from raw materials, the production and processing process may not meet the hygiene requirements, such as methanol, fusel oil and other toxic and harmful substances exceeding the standard.