What is good to eat in the early stages of Alzheimer s disease? Whoever says it more clearly

Patients with senile dementia can drink wolfberry tea, and you can use wolfberry, schisandra, and sugar in moderation. Goji berries and schisandra berries are mashed, brewed in boiling water, added sugar, and frequently drunk instead of tea. Efficacy: Strengthen the body and prolong life. Regular drinking can prolong life and strengthen the body.

Patients with early Alzheimer's disease who have cognitive decline may be treated with cholinesterase inhibitors, which can improve the patient's symptoms, but other drugs such as Levison and sometimes Piracetam can also be used.

Or it is ginkgo biloba and other drugs to carry out**.

Alzheimer's disease is very troublesome, and I have to find someone to take care of, and I have a relative. I heard that there is no specific medicine for Alzheimer's disease, and it can only be controlled through daily conditioning, so you should do more exercises to activate the brain, eat more brain-strengthening foods, and nutrients such as Gusheng nervonic acid can also be supplemented. Thank you for being able to ask me if you don't understand.

Patients with Alzheimer's disease need to eat a healthy diet, such as a low-salt, low-fat, and low-sugar diet, to avoid risk factors for cerebrovascular disease, and at the same time, the following foods can be appropriately supplemented:1Supplement more foods containing -3 fatty acids, such as salmon, deep-sea fish, etc.; 2.

Drink more green tea, studies have confirmed: green tea extract has anti-atherosclerosis, hypolipidemic and other effects, can effectively reduce the risk of Alzheimer's disease; Alzheimer's disease is a genetic disease, and studies have found that if there are Alzheimer's patients in the family, the incidence of other people is three to four times higher than that of ordinary people.

Patients with Alzheimer's disease, in general, must eat a light diet, eat more fresh vegetables and fruits, and eat some foods that are easy to digest. If the patient does not have digestive diseases and does not have diabetes, then apples, pears, oranges, oranges, grapefruits, dragon fruits, cantaloupe, durian, cherry tomatoes, grapes, etc. are all edible, and this green vegetable with leaves can keep the stool smooth, and can also supplement some vitamins, which is also good for patients with Alzheimer's disease.

In addition, some foods rich in high-quality protein, such as fish, lean meat, beef, and skim milk, can be eaten. There are also some deep-sea fish, because they are rich in some unsaturated fatty acids, which also have a great effect on dementia patients.

First of all, it is necessary to control what we eat.

Eat a diet low in sugar, salt, and fat. If it is high in sugar, salt, and fat for a long time, it is easy to increase blood pressure, harden the arteries, and easily suffer from dementia in old age. Therefore, the diet, especially the diet of middle-aged and elderly people, should be low in sugar, low salt, low fat, and contain a variety of vitamins and trace elements.

Fill up at every meal. Long-term satiety, especially overeating, can easily lead to hardening of cerebral blood vessels, insufficient blood supply to the brain, premature brain failure and mental decline, and the formation of dementia. Having a full meal ensures energy and prevents dementia.

Secondly, eat foods that contain choline and B vitamins.

Choline contributes to the production of acetylcholine, and acetylcholine can enhance memory and prevent dementia. Choline-rich foods include legumes and their products, eggs, peanuts, walnuts, fish, lean meat, etc. Vitamin B can effectively reduce the incidence of Alzheimer's disease, and foods containing vitamin B include stinky tofu, shellfish, kelp, animal liver, kidney, cabbage and radish.

Third, actively participate in physical exercise.

Physical exercise can speed up the blood circulation of the whole body, increase the blood supply to the brain, get sufficient nutrients and oxygen for brain cells, and strengthen the vitality of brain cells, so as to strengthen the brain and prevent dementia. The best exercise method for elderly friends is to walk briskly, throw off their hands, and stride briskly for more than half an hour, which can enhance oxygen in the body, lower blood pressure, prevent osteoporosis, and promote renewal.

Fourth, take anti-aging drugs in moderation.

Liuwei Dihuang Pill, a Chinese patent medicine that nourishes yin and nourishes the kidneys, has the functions of anti-aging, anti-oxidation, memory enhancement and improvement of forgetfulness, and has a special effect on the prevention of Alzheimer's disease.

Alzheimer's disease patients are more females than men, and the postmenopausal morbidity rate is significantly higher, and an appropriate dose of estrogen under the guidance of doctors can increase cerebral blood flow, improve brain tissue nutrition, and delay the onset age and reduced symptoms of female Alzheimer's disease.

Alzheimer's disease is a common disease in people's daily lives. Basically, half of the prevalence in half of the ten elderly population is not only a torment for the patient, but it also puts a lot of stress on the patient, always afraid that they will not be able to control their behavior during the attack, which will lead to a lot of trouble for the family. Older people also need to pay attention to their diet during their illness, so how people with dementia usually eat and drink.

1.In the daily diet, family members should give the patient a low-sugar diet. Because if too much sugar is consumed in life, especially the intake of refined sugar, it can easily cause nervousness or neurasthenia.

2.In the daily diet, family members need to provide the patient with enough essential nervonic acid. The nervonic acid contained in maple glycoside can supplement the nutrients needed by the injured cells of the cranial nerves, promote the rebuilding of damaged body cells, and make the human brain repair as soon as possible.

Maple glycoside can improve the specificity of the central nervous system, has a very good improvement effect on Alzheimer's disease, memory loss, cerebral infarction and other elderly diseases, and can also promote the human brain blood system, make the brain more and more flexible, promote the repair of cranial nerves, avoid human brain damage, daily supplementation of maple glycoside can also reduce human brain weakness, to ensure longevity.

3.When cooking various dishes in the diet, family members must be careful not to put too much MSG. Because brain tissue converts glutamate to aminobutyric acid through enzymatic conversion. Consuming too much MSG can cause headaches, nausea, and other symptoms.

4.Families should pay attention to supplementing foods rich in vitamin E, vitamin C and carotene, such as wheat germ oil, cottonseed oil, corn oil, peanut oil, sesame oil, etc., which have antioxidants and can delay aging.

Cellulose in cereals, oats and other foods can promote intestinal peristalsis, speed up fecal excretion, allow metabolites and toxins to be excreted more quickly, and reduce the amount of these substances reabsorbed into the body.

6.Many fruits and vegetables are rich in vitamins. Fruits include bananas, apples, pears, etc.

The vitamins in these fruits are coenzymes that are necessary for the body to maintain normal metabolism. Vegetables such as celery and daylily are not only rich in vitamins, but also have the effect of softening cerebral blood vessels, which can protect brain function and are very beneficial for dementia patients.

For patients with Alzheimer's disease, family members must have a certain amount of patience not only to provide maximum help to the patient's daily life, but also to provide psychological comfort. For the elderly who suffer from this disease, it is already very painful in itself. If family members are not able to take positive things positively, it can lead to pessimistic attitudes in older people.

In fact, as long as you pay attention to your diet, you can still prevent the formation of Alzheimer's disease.