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Honey contains peroxidase, flavonoids, carotene, chlorophyll, lutein, multivitamins and many anti-cancer substances such as potassium, iron, calcium, magnesium, molybdenum, selenium, etc. Foreign research on honey has found that honey contains a large number of flavonoids, which have antioxidant effects, can scavenge free radicals, so as to achieve the purpose of anti-cancer, and has a good effect on lung cancer.
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You can soak it in water with lemon and drink it.
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Hello, you can eat. Benefits of Eating Honey for Lung Cancer Patients::
1. Promote digestion.
Studies have proven that honey has a regulating effect on gastrointestinal function and can normalize gastric acid secretion. Animal experiments have confirmed that honey has the effect of enhancing intestinal peristalsis and can significantly shorten the time of bowel movements.
Usage: Honey has a good effect on colitis and habitual constipation, and there is no ***. Honey can make stomach pain and stomach burning sensation disappear, and red blood cell and hemoglobin levels increase. People suffering from gastroduodenal ulcers, often taking honey, also have an auxiliary effect.
2. Improve immunity.
A variety of enzymes and minerals contained in honey, when synergistic, can improve the body's immunity. Experimental studies have proved that feeding mice with honey can improve the immune function of mice.
Usage: Commonly used honey abroad ** cold, laryngitis, the method is to use a glass of water with 2 tablespoons of honey and 1 4 tablespoons of fresh lemon juice, take 3-4 cups a day.
3. Promote longevity.
Scholars from the former Soviet Union have surveyed more than 200 people over the age of 100, of whom 143 are beekeepers, and confirmed that their longevity is related to the regular consumption of honey. The mechanism of honey to promote longevity is more complex, and it is a comprehensive conditioning of the human body, rather than simply acting on a specific organ.
In addition, honey can also moisten the intestines and laxatives (this statement only applies to acacia nectar, not jujube nectar).
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Those who can eat honey.
The effects of honey are: 1. Honey can improve the composition of blood and promote the function of heart, brain and blood vessels, so it is very beneficial for cardiovascular patients to take it regularly. 2. Honey has a protective effect on the liver, can promote the regeneration of liver cells, and has a certain inhibitory effect on the formation of fatty liver.
3 Consumption of honey can quickly replenish physical strength, eliminate fatigue, and enhance resistance to diseases. So cancer patients can eat honey.
First of all, people are born with cancer cells, and due to various reasons, a large number of free radicals are produced in the human body, and there are more and more nitrite amine and non-bondable cells. This is all a delicacy for cancer cells, resulting in the success of cancer cells and the decline of the body's immunity. Cancer is there. >>>More
Guard**. The survival period of patients with advanced lung cancer is very short, and chemotherapy cannot be done if chemotherapy does not work. Be conservative** and keep up with the necessary medications. Reduce symptoms and prolong life.
There is no need for radiotherapy, it's OK to control it, and then check it every once in a while, with Chinese medicine to improve immunity**, you can go to see the good Chinese medicine in your location. Consider taking 1-2 grams of cordyceps with one sea cucumber a day.
My mother was also diagnosed with advanced lung cancer last year. >>>More
Suggestion: The toxicity of chemotherapy should also be paid attention to, chemotherapy will kill normal cells while killing cancer cells, and gastrointestinal reactions such as nausea, vomiting, diarrhea, and abdominal distension are the most common and unbearable for patients with chemotherapy. >>>More