Do I need to avoid skin allergies? What can t you eat with skin allergies, do you really need to avo

Updated on healthy 2024-06-26
29 answers
  1. Anonymous users2024-02-12

    It is recommended to avoid eating after allergies, because after allergies, the body's ability to resist allergies to the outside world has changed, and it is more likely to be attacked by allergic substances than usual. For example, everyone will not be allergic to just eating fish or just eating shrimp, or eating a spicy hot, or eating mutton. But if you eat mutton, Malatang, beer, etc., these factors together may lead to the occurrence of allergies.

    Therefore, everyone must pay attention to avoid eating after suffering from allergic disease, and you can eat normally after the allergy is cured. The taboos mainly include some hair products, such as beef, mutton, fish and shrimp, seafood, spicy and alcohol, which can lead to the aggravation of allergic diseases. Therefore, it is important to avoid eating during allergic diseases.

  2. Anonymous users2024-02-11

    In general, it is necessary to avoid food. Avoid foods that can cause allergies: such as seafood, beef, lamb, wine, chili, dog meat, donkey meat, etc. Also pay attention to maintain an optimistic attitude, don't stay up late, and relax.

  3. Anonymous users2024-02-10

    **After allergies, you need to avoid eating, because **After allergies, your ability to resist sensitivity to the outside world changes, and you are more susceptible to the influence of allergic substances, so avoid eating hair during allergies to prevent aggravation of allergies. Common products include beef, mutton, fish and shrimp, seafood, spicy and wine. When the condition improves, these foods can be consumed appropriately.

  4. Anonymous users2024-02-09

    Try not to eat chili, seafood, beef and mutton, onions, garlic, leeks, shrimp skin, seaweed, etc. Don't drink alcohol. Try not to go to places with a lot of flowers and dust.

    Do not touch pets. Mats and quilts are often taken out to dry. Freshwater fish and shrimp cannot be eaten.

    Chicken, duck and goose meat can be eaten, and these things can be eaten after they are ready.

  5. Anonymous users2024-02-08

    This problem needs to be further examined, go to the hospital to get an allergen, see what causes allergies, and then pay attention to this aspect of things in life, maintain a good attitude, and improve immunity slowly.

  6. Anonymous users2024-02-07

    **Allergies, crucian carp, chili, nine spicy food, so that the taboo is solved, and it is quite good for allergies.

  7. Anonymous users2024-02-06

    Allergies may cause symptoms such as swelling of the face, swollen ears, redness and itchiness of the face. It is necessary to avoid eating after the occurrence of allergies, and the resistance to the outside world has changed after allergies.

    **Do not eat spicy foods after allergies, such as chili peppers, onions and garlic, leeks, etc. Do not eat greasy foods, such as animals, vegetable fats, fried foods, etc. Do not eat fishy food, such as hairtail, shrimp, crab, etc.

  8. Anonymous users2024-02-05

    Allergies need to be avoided, such as not eating mango, fish and shrimp, seafood, etc. You should also try to avoid eating beef and mutton and other foods, and avoid contact with allergens in your daily life.

  9. Anonymous users2024-02-04

    **There are many reasons for allergies, if you are allergic to certain foods, you need to avoid them, and if you are not allergic to food, you don't need to avoid them.

  10. Anonymous users2024-02-03

    It's best to go to the hospital for a thorough check-up to see what's causing it? Then do the right thing.

  11. Anonymous users2024-02-02

    Of course, especially don't eat seafood, greasy and spicy, it will only aggravate the condition.

  12. Anonymous users2024-02-01

    **Do I need to avoid allergies? Of course, try not to eat some spicy, seafood and the like.

  13. Anonymous users2024-01-31

    **Allergies need to be avoided, or it is better to pay more attention to your diet.

  14. Anonymous users2024-01-30

    Seafood and spicy items are hair products that are not good for wound recovery, and it is best to avoid them.

  15. Anonymous users2024-01-29

    **Allergies need to be avoided, at least allergens must be avoided.

  16. Anonymous users2024-01-28

    This needs to be avoided and is good for health.

  17. Anonymous users2024-01-27

    If it is not severe, it will generally get better in about 3 to 7 days. If it is severe, it will take about a month to recover slowly, but the most important thing is to curb the allergens, so that it is not easy to **. Generally, allergies are related to factors such as excessive exposure to wind and sun, indigestion, insufficient vitamins, dryness, and the use of low-quality cosmetics.

    Precautions: Do not use hot water blanching or steaming noodles to relieve it. Avoid wind and sun and stop using makeup.

    Three meals a day should be light; Do not eat spicy and greasy food; Do not smoke or drink; Do not eat allergenic foods, such as mango, pineapple, seafood, fish, shrimp and crabs.

    Relief method: Wash your face with water, after washing**, you can apply ice to the allergic part, the ice compress can soothe **, has the effect of calming and eliminating congestion, can prevent **further deterioration, and use desensitization after washing your faceThe healing cream repairs the skin with irritationOn the skin, after washing your face, apply it directly to the allergies, and after using it for a month, the allergies will be cured.

  18. Anonymous users2024-01-26

    Sorry wanted to help you but didn't know the answer.

  19. Anonymous users2024-01-25

    1. Raw and cold food.

    Including some fruits and cold vegetables and other cold foods, patients with gastritis, gastric and duodenal ulcers, edema and other patients should avoid eating. Because this kind of food is cold, it has the function of clearing heat and detoxifying, and can be used for the diet of patients with various fever, constipation, pharyngitis and bleeding. Plums, apricots and peaches should be avoided for ulcer disease and chronic gastritis; Tracheitis, bronchitis expansion, lung abscess and ulcer disease should avoid persimmons; Boils and tracheitis should avoid eating bayberry and cherries; Night sweaters should avoid eating oranges; People with solar dermatitis should avoid eating alfalfa and so on.

    Patients with blood diseases should be cautious about using "raw and cold" foods according to their own gastrointestinal conditions.

    2. Greasy food.

    Including animals, animal fats and fried foods, because of their thick and greasy taste, people with fever, jaundice, vomiting, loose stools, such foods should be abstained. Patients with coronary heart disease, hyperlipidemia and fatty liver should avoid eating poultry offal; Patients with high blood pressure, coronary heart disease and uremia should avoid pork, lamb and beef. Patients with blood diseases should be cautious about using "greasy" foods according to their own gastrointestinal conditions and hemolytic anemia such as paroxysmal nocturnal hemoglobinuria (PNH).

    At the same time, patients with PNH should also abstain from acidic and sweet foods.

    3. Fishy food.

    Including hairtail fish, inland river fish, shrimp, crab and other aquatic foods, gluttony is easy to hurt the spleen and kidneys, induce old diseases, especially for patients with spleen and kidney diseases should be avoided. Patients with chronic nephritis, nephrogenic edema and spleen diseases should avoid hairtail, yellow croaker, pike crab, dried scallops, etc.; Patients with diseases such as viral hepatitis and diabetes should avoid foods such as moray eels, squid and squid; Patients with allergic dermatitis and bronchial asthma should avoid eating seaweed, kelp, seaweed, etc. For such foods, blood diseases such as idiopathic thrombocytopenic purpura (ITP), aplastic anemia (AA), paroxysmal nocturnal hemoglobinuria (PNH), myelodysplastic syndrome (MDS) and acute leukemia are fasted.

    4. Spicy food.

    Including chili, onion, garlic, wine, etc., for patients with internal depression and heat, such as fever, liver fire, hemorrhoidal fistula and insomnia, etc. This kind of food is hot and has the function of strengthening the stomach, and can be suitable for regulating the spleen and stomach deficiency, cold, cold diarrhea and other diseases. Patients with boils, fever, poisoning, stomach pain, etc., should avoid eating foods such as chili, pepper, and garlic; People with rubella and itching should avoid eating ginger, leeks, green onions and other foods; And people with anemia also need to avoid eating radish.

    Patients with such foods and blood diseases should pay special attention to contraindications.

  20. Anonymous users2024-01-24

    Try not to drink beverages, especially cold drinks. Drinking warm water every day is best for the body. Don't overeat your meals, don't eat too much flavor, don't eat fried or roadside stalls.

    Generally, the main taboo is to avoid spicy, seafood, and mutton, and the rest can only rely on your own summary. You can't stay up late, generally no more than 11 o'clock at the latest, and you can only have a foundation for building immunity if you stick to it for a long time.

    Vitamin C and Minshistone anti-allergy supplements can help eliminate allergy symptoms and reverse allergies.

  21. Anonymous users2024-01-23

    Allergies are best able to find allergens and avoid allergens in their diet and life. If you don't come into contact with the allergen, the probability of allergies will be reduced. Generally speaking, the diet should be light, you need to avoid excessive consumption of fatty, sweet, greasy, spicy products and hair products, and at the same time, you can exercise moderately, pay attention to exercise, and enhance immunity.

    What we often call hair can be roughly divided into seven categories:

    1. Fever food: such as crab, ginger, pepper, pepper, mutton, dog meat, etc.;

    2. Wind things: such as fish and shrimp, crabs, geese, eggs, spring sprouts, etc.;

    3. Damp and hot things: such as starch sugar, glutinous rice, pork, etc.;

    4. Cold accumulation: such as watermelon, pear, persimmon and other raw and cold products;

    5. Activate blood things: such as sea pepper, pepper, etc.;

    6. Things that stagnate qi: such as lotus seeds, seeds, etc.;

    7. Folk long-term consumption of conclusive hair products: such as ground taro, taro, kimchi, coriander, leek, etc.

    In short, people with allergies should try to use these foods as little as possible, not overeat, and generally there will be no big problems.

  22. Anonymous users2024-01-22

    Hello. Allergies need to avoid things, depending on what your allergens are?

    Only after finding the cause can we know what not to eat.

    In general, allergic constitution is more sensitive.

    It is possible that breathing can cause allergies.

    Therefore, it is necessary to do relevant examinations to determine the specific cause.

  23. Anonymous users2024-01-21

    Allergies should be avoided, especially spicy and numb.

  24. Anonymous users2024-01-20

    Allergies must be avoided!

  25. Anonymous users2024-01-19

    Allergic constitution should pay attention to:1Eat a balanced diet. 2.Have good living habits. 3.Exercise and strengthen your resistance. 4.Choose the right skincare products.

    Foods that allergic patients tend to cause allergies include milk, soybeans, peanuts, eggs, fish, seafood, etc. Also pay attention to eliminating house dust mites, keep the room dry and ventilated, regularly clean the air conditioning filter, reduce the plant decoration at home, try to use stuffed or plush toys as little as possible, do not lay carpets and tapestries, and avoid raising small animals.

    The above is a suggestion for the question "what to pay attention to for allergies", I hope it will help you, I wish you good health!

  26. Anonymous users2024-01-18

    Infants and young children with allergies should eat less seafood, spring is the good season, and they should be cautious about using histidine-rich foods such as seafood, shrimp, marine fish, and crabs. Babies with a family history of hereditary red blood cell defects should not eat broad beans, otherwise hemolytic jaundice will occur.

  27. Anonymous users2024-01-17

    Allergies must be avoided, mainly to avoid eating those foods that are easy to cause allergies.

    These foods contain allergenic factors that can trigger allergic reactions in people with allergies, so don't eat them.

  28. Anonymous users2024-01-16

    Some foods that can easily cause allergies.

  29. Anonymous users2024-01-15

    For allergies, it is necessary to confirm what the source of allergies is, and then you can eat reasonably.

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