What are the customs and habits of the Yi people, what are the customs and habits of the Yi people

The customs and habits of the Yi people are clothing, food, and hospitality.

The Yi men's clothing is generally placket, short clothes, and trousers, and the women's clothing includes long shirts, medium and long shirts, short clothes, and coats with shoulders, and the headdress is made of silver bubbles and velvet threads. The diet of the Yi nationality is mainly based on potatoes, corn, buckwheat and rice, and the non-staple foods include meat, beans and vegetables. The Yi people's wine has altar wine, barrel wine, water wine, etc., the Liangshan Yi people like to smoke orchid smoke, and the Yi people in other regions like to smoke leaf smoke.

The hospitality of the Yi nationality is to beat sheep, cattle, as long as there are guests to arrive, they will kill the cattle to entertain the guests, according to the identity of the guests, the degree of intimacy is divided into cattle, sheep, pigs, chickens, etc., before killing, the live animals should be brought to the guests before letting the guests see and then slaughter, in order to show respect for the guests.

The costumes of the Yi nationality are different from place to place. In the Liangshan and Qianxi areas, men usually wear black narrow-sleeved right bias shirts and multi-pleated wide trousers, and in some areas, they wear small trousers with long hair bandanas in the middle of the front of the head, and tie a pincer knot on the right side. Women tend to retain ethnic characteristics, usually with a wrap around their heads, a girdle and a belt; In some places, women have the habit of wearing long skirts.

Men and women wear a shelwa when they go out. Jewelry includes earrings, bracelets, rings, collar flowers, etc., mostly made of gold, silver and jade.

The main food in the life of the Yi people is corn in most areas, followed by buckwheat, rice, potatoes, wheat and oats. The main meats are beef, pork, mutton, chicken, etc., which like to be cut into large pieces (the size of a fist) and cooked, which is called "Dang Tong Meat" by the Han people. The Great and Small Liangshan and most of the Yi people do not eat dog meat, and do not eat horse meat, frogs and snakes.

The Yi people like to eat sour and spicy, and are addicted to alcohol, and have the etiquette of treating guests with wine. Alcohol is indispensable for resolving various disputes, making friends, weddings, funerals, and other occasions.

The house structure of the Yi nationality is the same as that of the surrounding Han people in some areas, and the houses of the Yi residents in Liangshan mostly use board roofs and earthen walls; In the Yi districts of Guangxi and eastern Yunnan, there are dwellings that resemble "ganlan".

The Yi people in various places have a small patrilineal family system, and young sons often live with their parents. The status of women is low. The inheritance is divided equally among the sons, and the unemployed generally goes to the next of kin.

In the history of the Yi people, father and son names were prevalent, and this custom continued among the Yi residents of Liangshan until the founding of the People's Republic of China. Monogamy is the basic system of Yi marriage, and the bride-in-law needs to pay a higher bride price. Before the founding of the People's Republic of China, some Yi areas in Yunnan still maintained a public housing system, and the Yi people in Liangshan maintained a strict hierarchical endogamy.

Historically, the Yi people mostly practiced cremation, and before the founding of the People's Republic of China, residents in Liangshan and Yunnan along the Jinsha River still practiced this burial custom. Since the Ming and Qing dynasties, other areas have gradually changed to burials.

New Year's Festival, Torch Festival, Costume Festival, Flower Face Festival, Aunt Worship Festival, etc.

1. New Year's Day.

Yi residents living in Sichuan, Yunnan, Guizhou and other places, after the New Year, on the 10th and 11th days of the second lunar month, have to celebrate a New Year's Festival, which is called "Ma Long Huo" in Yi language. On the morning of the 10th day of the second lunar month, each family prepares a sumptuous reunion dinner, and then the housewife toasts the man with a glass of wine, and then the whole family has lunch.

2. Torch Festival.

Torch Festival - Yi Carnival: The "Torch Festival" is usually held from the 24th to the 26th of the lunar calendar. This is a grand festival of the Yi people. At that time, cattle and sheep were killed, ancestors were sacrificed, and in some places landlords were sacrificed, feasting on each other, eating meat, and hoping to harvest grain.

3. Race Costume Festival.

As the name suggests, it is a costume competition. This is a festival that fully demonstrates the intelligence, diligence and ability of the Yi people. It is also a day of beauty-loving, beauty-pageant, and beauty-lovering.

Every year on the fifteenth day of the first lunar month, the Yi people gather together to celebrate the costume festival. Sightseeing at the Yi Nationality's Costume Festival is a pleasing pleasure to the eye.

4. Flower Face Festival.

The Flower Face Festival spreads in Qiubei County, and is held on the eighth day of the second lunar month every year and lasts for 3 days. During the festival, all young men and women in Yijia villages gather together, kill pigs and chickens, prepare wine and meat meals, first worship the gods, and then invite the old people to eat the best wine and meat, and then all the talents sit around, toast and eat meat to each other.

5. Worship Aunt's Day.

The Worship of Aunt Festival is a traditional festival of the Yi nationality in the Asan area of Yunnan Province, which is held on the second day of the first lunar month every year. The festival is mostly held in villages. At that time, people will take the girls who have married out of the village in the past three to five years back to the village together with their aunts.

The Yi nationality has the custom of not extinguishing the pond fire, every household has a pond fire, which is the place of cooking, boiling water, and meeting guests, and when the Yi nationality receives relatives, the bride can not touch the ground, it is best to take turns to carry the sedan chair by the person who greets the relatives, and the Yi nationality implements cremation, will dig the soil on the spot, and then bury the ashes with stones.

What are the customs of the Yi people.

1. Funeral customs.

The Yi funeral has the custom of cremation, which generally moves the deceased to an open field, and ignites the wood to wait for the body to be burned into ashes, and then digs the grave on the spot, buries the ashes, and uses stones to build out the stone pile, while the Yi people in a small number of areas will practice burial and bury the body in a selected location.

2. The pond fire will not be extinguished.

The Yi people have the custom of not extinguishing the pond fire. The pond fire is owned by every family of the Yi people, and it has the meaning of hoping that the family will be prosperous and prosperous, and the pond fire is an indispensable part of the place for the Yi people to cook food, keep warm, meet guests, and boil water.

3. Welcoming customs.

The Yi nationality has the custom of welcoming relatives, and when welcoming the bride, they must accept the test of splashing water, so that the woman's relatives can only pick up the bride after approval, and the bride can not touch the ground in the process of welcoming relatives, and the person who greets the relatives needs to take turns to carry a sedan chair or horse.

Yi men and women like to use self-woven and self-dyed homespun cloth to make clothes, men wrap their heads around green cloth, wear white clothes inside, and their coats are blue placket collar gowns. 3. Etiquette. The Yi nationality is a nation that attaches equal importance to civil and military affairs, and pays attention to civilization and politeness.

1. Clothing. The Yi men's clothing in the Honghe area is mostly placket, short clothes and long trousers. There are many styles of women's clothing, including long shirts, medium long shirts and short clothes, most of the coats are shoulder-bearing, aprons, and headdresses are dazzling.

The pattern is mostly natural pattern, followed by geometric pattern. The ** style of the Yi nationality in southeast Yunnan is the right placket or placket top, trousers, and skirts in some areas. ** For cardigans, jackets with shoulders, and wide-range trousers.

Costume crafts include flower picking, embroidery, inlay, batik and so on.

2. Diet. The staple foods of the Yi nationality are potatoes, corn, buckwheat, rice, etc. Non-staple foods include meat, legumes, vegetables, spices, and beverages.

The liquor of the Yi nationality mainly includes altar wine (also known as smacking wine), barrel wine, water wine, etc. The Yi people in Liangshan like to smoke orchid smoke, and the Yi people in other areas like to smoke leaf smoke. Many Yi areas have the habit of drinking tea, tea imported from the Han area, but there are also self-grown, such as Guizhou Shuicheng Yushe area Yi people are good at planting tea, before drinking, the tea is placed in a small pot to roast fragrant, and then put water to boil and eat, called "roasted tea".

3. Funeral. In most areas, the Yi people practice burial, and the Liangshan Yi people practice cremation, and after the burial, dig the soil on the spot, cover the stone tightly, or put the ashes into a bag and hide them in the cave with horses. After that, to hold a "requirement" ceremony for the deceased, with about one inch of bamboo, wrapped in white wool, wrapped in red thread, put into a five-inch-long, dug grooved wooden stick, and then wrapped with hemp skin, sharpen both ends of the wooden stick, hang on a piece of bamboo fence, the spirit card is made, Yi language called "Madu".

It is embodied in festivals, weddings, funerals, etc.