What are the main varieties of black chicken breeding? What are the characteristics of each?

Yu gan black chicken. The whole body of the Yugan black chicken is jet-black, with jet-black flaky feathers, and the beak, crown, skin, meat, bones, internal organs, and toes are all black.

Jiangshan white-haired black-bone chicken. The feathers of the white-haired black-bone chicken are pure white and flat, and the black skin, black meat, black bones, beak, and feet are also black colored.

Black phoenix chicken. The black phoenix chicken is known as the "black treasure of China", and its body is exquisite, with black silk hair, black skin, black meat, and black bones.

Jinyang silky chicken. The feathers of Jinyang silky chicken are filamentous, the hen is medium in size, the head size is moderate, the red single crown, the beak is flesh-colored, and the ear leaves are mostly white.

The varieties that can be selected are, Yugan black chicken, Jiangshan white-haired black-bone chicken, black phoenix chicken, Taihe chicken, Xuefeng black-bone chicken. The characteristics of these black chickens are that the breeding skills are different, the body size of the black chickens is different, the breeding process of the black chickens is different, and the feed is different.

The black chicken can be the silk-feathered black-bone chicken, the white-crowned black-light chicken, the Shanhengzhi old courtyard black chicken, or the black Schumann chicken. The silk-feathered black-boned chicken and the white-crowned black-light chicken are used for ornamental purposes and are sometimes kept as pets. The Black Schumann chicken is a rare white-skinned black-feathered chicken, and the old-school black chicken has black skin, black feathers, black meat, black ivory, and black offal.

What is the black chicken breed called.

1. Silk feather black-bone chicken.

Silk bone chicken is a popular pet chicken. This chicken is different from ordinary domestic chickens, its fur and body fit very well. Their feathers are fluffy and elongated, so they also lose their ability to resist water.

However, their feathers are beautiful and gorgeous, their faces and ** are black, and their legs and beak are blue-gray.

2. White-crowned black-light chicken.

The white-crowned black-crowned chicken is also a type of chicken that is mainly used for ornamental. It is very expensive, can not be used for slaughter and consumption, has a particularly gentle temperament, and basically does not attack humans if you win. Its feathers are shiny and smooth as wax, and its whole body is black, but the top of its head is white, which is particularly amusing and eye-catching, which is its signature feature.

3. Black chicken in the old courtyard.

Jiuyuan Black Chicken is a unique breed of meat and egg chicken in China. Its feathers are all black, with an emerald green reflective sheen, and not only are the feathers dark, but even the **, meat, bones, and internal organs are painted black. Therefore, it has the nickname of five black chickens, which is a rare green food unique to China.

4. Black Schumann chicken.

Black Schumann chicken is a very rare type of chicken that can basically not be eaten as food. It exists as an ornament or as a model pet. This chicken originated in the Black Schumann region of Bulgaria and also got its name from this place.

Its ** is pale, the feathers are black, it has a unique flavor and has a red comb.

There is only one breed of black chicken.

Black chicken, also known as black-bone chicken and Wushan chicken, has a history of more than 400 years. There are white-haired black bones, black hairy black bones, spotted hairy black bones, all flesh and bones, and white bones and black bones. Black chicken has the characteristics of light size, rich nutrition and early maturity.

Black chicken whole powder contains 18 kinds of amino acids after hydrolysis, including 8 kinds of essential amino acids, of which 10 kinds are higher than the content of ordinary broilers, carotene and vitamin C are also higher than ordinary broilers, and can be used for medicinal purposes.

The origin of black chicken is Wushan, Taihe County, Jiangxi Province, China. The black-bone chicken produced by Jiangxi Taihe is the most famous.

Black chicken is also called. The silky fowl is an omnivorous domestic bird. It originates from Wushan, Taihe County, Jiangxi Province, China, and is also known as Taihe Black Chicken and Wushan Chicken. It has been bred there for more than 2,000 years.

Not only are their beaks, eyes, and feet jet-black, but their muscles, bones, and most of their internal organs are jet-black. In terms of nutritional value, the nutrition of black chicken is much higher than that of ordinary chicken, and the taste is also very delicate. As for the medicinal and therapeutic effects, it is incomparable with ordinary chickens, and is called "precious food therapy rare birds".

The black chicken in the vegetable market is relatively safe.