Are there any benefits to drinking red wine, and what are the benefits of drinking red wine?

What are the benefits of a woman drinking more red wine?

What are the benefits of a woman drinking more red wine?

The reason why drinking red wine is good is that the extracts in red wine can control the aging of red wines, which are powerful anti-damage substances often found in the plant kingdom, and are found in red wines. In addition, there are more than 10 kinds of ingredients, especially the ingredients that produce red pigment, which can prevent damage to active oxygen, and the effect is very obvious.

Red wine has the best effect: wine has the effect of weight loss, each liter of dry wine contains 525 calories, these calories are only equivalent to the average daily need of the human body 1 15 calories.

After drinking, the wine can be directly absorbed and digested by the body, and all of it can be consumed within 4 hours without gaining weight.

Therefore, people who regularly drink dry wine can not only replenish the water and a variety of nutrients that the human body needs, but also help **.

Red wine bactericidal effect.

For example: cold is a common disease, the antibacterial substances in wine have an inhibitory effect on the influenza virus, the traditional way is to drink a glass of mulled wine or a glass of red grape - wine after heating, crack an egg, stir it, that is, stop heating, and drink it after a little cooling.

Studies have shown that the bactericidal effect of wine is because it contains bacteriostatic and bactericidal substances.

Red wine can prevent breast cancer: the latest trial results show that when mice with cancer were fed with wine drinks, wine was found to have a strong inhibitory effect on cancer.

Researchers from the University of Illinois Pharmaceutical Sciences in the United States selected mulberries, peanuts, and grape skins with the strongest anti-cancer activity.

American scientists have recently discovered that wine contains a chemical that protects against breast cancer, and Roy Williams of the San Francisco Wine Institute said at a news conference in Washington that they have found a substance that has a breast cancer-preventing effect in red and white wine.

This substance has this effect because it is anti-estrogen, which has been linked to breast cancer.

Red wine inhibits fat absorption.

Japanese scientists have found that red wine can inhibit fat absorption, and there are experiments on mice, and after drinking wine for a period of time, it is found that the absorption of fat in the intestines is slowed down, and clinical trials on humans have also reached the same conclusion.

Drinking red wine is good for the body, especially for women, it is better to drink red wine, and you should drink a little bit every day. The taste of New World red wine is still good, it is recommended that you try Penfolds in Australia, and it is sold in the window of Australia and New Zealand in Jianwai SOHO.

Drinking a little a day can soften blood vessels and is good for cardiovascular disease. But don't drink too much!!

Yes, red wine contains organic compounds such as polyphenols, which can lower blood lipids, inhibit bad cholesterol, soften blood vessels, and enhance cardiovascular function and heart activity. It also has beauty and anti-aging effects.

It can prevent cancer, but don't drink too much!