What are the effects and functions of Dendrobium What are the effects and functions of Dendrobium

Updated on healthy 2024-06-22
6 answers
  1. Anonymous users2024-02-12

    1. The efficacy and function of Dendrobium is to nourish the stomach and nourish yin and clear heat. It is generally used for yin injury, dry mouth and polydipsia, retching after eating less, hypothermia after illness, and blurred vision.

    2. Dendrobium, also known as Dendrobium orchid, immortal grass, soul revival grass, purple lingering fairy plant, spider plant, Lin Lan, forbidden life, etc. The stems are erect, fleshy and thick, slightly flattened cylindrical, 10 to 60 cm long and up to cm thick. Dendrobium flowers are elegant, delicate and lovely, the flower color is bright, the smell is fragrant, and it is known as one of the "four ornamental flowers".

  2. Anonymous users2024-02-11

    1. Dendrobium has the functions of nourishing qi and nourishing yin, quenching thirst and improving immune function.

    2. Modern studies have found that Dendrobium has more health care functions, with the effect of replenishing qi and blood, nourishing yin, and at the same time can also reduce the three highs, especially in the past two years, Dendrobium has been used in many diabetic patients, because diabetics have more qi and yin deficiency, and need to use Dendrobium to nourish qi and nourish yin; In addition, Dendrobium also has the effect of improving immune function, so it also has anti-cancer and anti-tumor effects. At present, Dendrobium has many applications in health preservation, it is used for both medicine and food, and can be used to soak in water and drink.

  3. Anonymous users2024-02-10

    1. Dendrobium has the effect of dry mouth and thirst, stomach pain and retching, hypothermia or soreness in the waist and knees.

    2. Benefits of dendrobium.

    1) Enhance immunity.

    Dendrobium contains a polysaccharide, which can enhance human immunity, and this ingredient can promote the ability of macrophages to swallow, thereby improving their own immunity.

    2) Lowers blood pressure.

    Patients with high blood pressure often take these Chinese herbal medicines, mainly because they contain dendrobine, a substance that can reduce heart rate and blood pressure. And it seems that there are some substances that can dissolve blood clots and prevent arteriosclerosis, which is a good Chinese herbal medicine for health preservation and disease prevention.

    3) Protect the liver and eyes.

    Regular consumption of dendrobium can play a role in preventing eye diseases in the elderly.

    4) Anti-tumor.

    It can play an anti-tumor role, in fact, it still contains polysaccharides, which can improve the body's immunity and at the same time can fight against the cells of malignant lesions in the body, and can play a role in killing them, so it improves the survival probability of patients.

    5) Anti-aging.

    Dendrobium is known as fairy grass, because it can play an anti-aging role, there are many trace elements in it can help the body remove free radicals, to achieve the anti-aging effect.

    6) Nourish yin and stomach.

    Dendrobium can inhibit the components of Helicobacter pylori, so it will have a good protective effect on the stomach and can help digestion.

  4. Anonymous users2024-02-09

    1. Adjust the balance of yin and yang. Traditional Chinese medicine also pays attention to the balance of yin and yang, conditioning the body can not be too hot and too cold, and now many young people live in better conditions, due to various overnutrition caused by the body's yang energy is too heavy, and often taking dendrobium officinale helps to replenish yin, remove heat and dryness in the body, and restore balance.

    2. Nourish the stomach and promote digestion. Regular use of Dendrobium officinale has an auxiliary effect on some chronic gastroenteritis, increasing the digestive capacity of the stomach.

    3. Nourish the spleen and liver. Dendrobium officinale can well regulate the cell regeneration and metabolism of the liver and spleen, play a role in nourishing the liver and protecting the liver, and long-term use can improve the liver's ability to relieve hangover.

    4. Strengthen the kidneys and eyes. Traditional Chinese medicine believes that the kidney is the main eye. Sufficient kidney essence can brighten the eye, and Dendrobium officinale has the effect of nourishing yin and protecting the kidney, and has always been a precious Chinese herbal medicine recommended by medical books to nourish the kidney and protect the eyes.

    5. Improve sleep. Traditional Chinese medicine believes that long-term insomnia is mainly due to the balance of yin and yang, which is generally caused by excessive liver fire, so that the mind is not able to give up and cannot get enough rest. The Qing Dynasty's "Treatise on Medicinal Properties" said: Dendrobium officinale can nourish yin and replenish deficiency, and improve insomnia caused by excessive liver fire.

  5. Anonymous users2024-02-08

    1.Stabilize blood sugar.

    2.The reason why Dendrobium has the effect of stabilizing blood sugar and lowering blood sugar is mainly because Dendrobium contains antioxidant substances and has antioxidant functions, which can stimulate and enhance the activity of insulin, so as to stabilize blood sugar, so Dendrobium is a very good health care drug for patients with high blood sugar.

    3.Lowers blood lipids.

    4.Dendrobium is a valuable Chinese herbal medicine, which has a particularly significant effect on reducing human blood lipids, and has been proved by experiments that Dendrobium can dilate blood vessels, reduce blood viscosity, accelerate blood circulation, and also purify blood and promote human metabolism, so it is also very beneficial for groups with high blood lipids.

    5.Improves sleep.

    6.People with insomnia are generally caused by yin deficiency, because of the increase in work pressure, there will be yin deficiency and dryness, dendrobium is a good product to replenish yin, so it has the effect of improving sleep.

  6. Anonymous users2024-02-07

    Efficacy and function.

    Nourish the stomach, nourish yin and clear heat.

    Dendrobium is slightly cold, has the effect of nourishing yin fluid and clearing away deficiency heat, and can alleviate symptoms such as dry eyes, pain and pain, upset and insomnia, dry mouth and throat, night sweats and spermatozoa, and short yellow urine caused by yin deficiency and fire. Dendrobium has a sweet taste, has the effect of tonifying the stomach and neutralizing, and can alleviate the discomfort symptoms such as low food intake and retching caused by insufficient stomach yin. Modern pharmacological studies have shown that the dendrobine contained in Dendrobium has anti-inflammatory, blood sugar regulation, anti-influenza and other effects, and can also prevent and treat diabetes.

    Precautions. Suitable for.

    Patients with fever and injury, and those with yin deficiency and fire.

    Contraindicated. Those with spleen and stomach deficiency and cold, dampness and temperature have not yet dissipated dryness.

    It is not advisable to eat together. Radish, lotus root.

    Dendrobium is slightly cold, and should not be eaten with radish and other gas-poor foods, otherwise it will reduce the time that Dendrobium stays in the intestines and reduce the efficacy.

    How to eat. Soak in waterTake a small amount of dendrobium into a cup, add an appropriate amount of boiling water and soak for about five minutes before drinking.

    Cook the soup to wash the prepared black-bone chicken and cut it into pieces, blanch it in water to remove the blood, drain it and put it in the pot, add an appropriate amount of water to stew, and then clean the dendrobium, wolfberry, codonopsis, red dates, etc., after the black chicken is stewed for half an hour, put the herbs together and stew for 40 minutes, add an appropriate amount of salt to eat.

    Cook porridge: After cleaning the dendrobium, add an appropriate amount of water to decoction to remove the juice and remove the slag, add the cleaned japonica rice and rock sugar and stew together until the porridge is viscous and ready to eat.

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