Ancient verses about describing the taste of food

Friends set up a banquet to celebrate the cloud building, and the food was twelve with Lang wine.

The staggered cups are exhausted, and the stone lion in front of the door is drooling.

Su Dongpo was demoted to Zhan County, Hainan Island. There is an old woman who sells ring cakes in the local area, her craftsmanship is good, and the quality of the ring cakes is high, but because the shop is remote and unknown, business has not been good. The old woman learned that Su Dongpo was a famous writer, so she asked him to compose poems for the store.

The jade color is evenly rubbed by hand, and the green oil is fried to produce a tender yellow and deep color.

When the night comes to spring sleep, I know the severity, and I flatten the beautiful woman's arm gold.

There are also descriptions of wine: open the altar of ten miles of incense, thousands of drunk next door.

How about is there no willow saliva.

There is no plum to fold in the warm mountains, and Jiangqing's unique crab can be held.

Eat 300 lychees a day, and do not hesitate to be a Lingnan person.

The Shu people are noble celery buds, and the miscellaneous doves are jujube meat.

Qin cooks only lamb soup, and there is bear wax in Long's food.

The Yangtze River surrounds the file Guo Zhiyu is beautiful, and the bamboo is fragrant with the mountains.

Buy the bones at the east gate, and order orange pickles with sauce. Steamed chicken is the most well-known, and there are many beautiful fish and turtles.

The first trip to Tang'an rice barley, cooking into a carved Hu Mei. As big as amaranth and white as jade, slippery and fragrant.

The perch is quietly dismantled and crispy, and the cooked oil is new and fragrant. Since ancient times, people have been light and wealthy, and they have returned to their hometowns with hometown flavors.

Clean the washing bell, less water, and the firewood can't be smoked. Don't urge him when he is familiar with himself, and he is beautiful when he is full. Huangzhou is a good pork, and the price is as cheap as dirt. The rich refuse to eat, and the poor do not understand how to cook. Get up in the morning and make two bowls, so full that you don't care.

"In autumn, the frost and dew are all over the east of the garden, and the reeds give birth to children and grandchildren. I am full with He hate, and I don't know how to eat chickens and porpoises. In his opinion, these vegetables are more delicious than the chicken, duck and fish.

Fenghu Lake is Su Dongpo's favorite place for picnics, and he compares the long-lived rattan vegetables by the lake here to the lettuce of Hangzhou's West Lake: "There are rattan vegetables in Fenghu, which seem to be rival to the ulva soup."

Su Dongpo ate the ring cake made by an old woman, and couldn't help but inscribe a poem: "The jade color is evenly rubbed by the slender hands, and the green oil is fried to make it tender and yellow." When the night comes to spring sleep, I know the severity, and I flatten the beautiful woman's arm gold.

With only 28 characters, it outlines the characteristics of the ring cake with uniform and fine, fresh color and crispiness, and the image of a beautiful woman.

The small cakes are like chewing moons, and there are crisps and syrup"，"When going around the wheat field to ask for wild camelina, it is forced to cook mountain soup for the monk's house", "The Yangtze River surrounds Guo Zhiyu is beautiful, and the bamboo shoots are fragrant in the mountains", "When is the bright moon, ask the wine to the sky", "I can't drink enough, and the taste is especially long", "I occasionally get the wine interesting, and the empty cup is often held". "If you eat 300 lychees a day, you might as well grow into a Lingnan person. ”

Su Shi loves to taste tea, and his poems also often praise tea, "two new flags under Baiyun Peak, greasy green and long fresh valley rain spring" describes the scenery of tea gardens all over the mountains outside Hangzhou. "Never a good tea is like a beautiful woman" and another poem "I want to compare West Lake to Xizi" has been compiled into the name of the teahouse and tea house.