What s wrong with always wanting to eat sweets in the third trimester

The preference for sweets in the third trimester is just a matter of personal taste for pregnant women, and may be related to the need to store energy in preparation for childbirth in the third trimester. After pregnancy, a woman's taste changes more or less due to the influence of hormones. The older generation has the saying that sour children are spicy and spicy, these are not based on science, don't blindly believe it.

It is okay to eat sweets in the third trimester, but it is necessary to pay attention to controlling the intake, because if the intake of sweets is too high, the fetus is too large and easy to cause dystocia; Pregnant women are also prone to fat accumulation, which makes it more difficult to give birth.

In the third trimester, due to the low blood sugar of pregnant women, they like to eat some sweets, but the amount needs to be controlled, especially for obese patients. If you eat too many sweets, it may cause fat accumulation in the body, so you need to eat less sweets in your usual diet, and you need to supplement a lot of protein in order to promote the growth and development of your baby. Weight control is still required, weight must be gained within a reasonable range throughout pregnancy, and regular prenatal check-ups are usually required.

Generally speaking, B ultrasound is required in late pregnancy, and fetal heart rate monitoring is also required to measure the size of the baby, and fetal heart rate monitoring is generally required every week after 37 weeks, so as to ensure the safety of the baby in the womb.

Some patients are reluctant to eat before pregnancy, and they are particularly willing to eat after pregnancy, some patients like to eat sour after pregnancy, and some patients like to eat sweet or spicy after pregnancy, which are normal phenomena.

Suggestions: After pregnancy, if the patient is particularly fond of eating sweets, he should go to a regular hospital for blood sugar check, if the blood sugar is relatively normal or the blood sugar is low, you can eat more sweets in moderation, but if the blood sugar is found to be high through the examination, you should pay attention to controlling the diet and try to eat less too sweet food.

Properly controlled, too much sweets may aggravate the blood sugar response, and you can eat more fruits to solve the taste problem.

During pregnancy, for the healthy development of the fetus, mothers have more to pay attention to in the diet, because a little attention is likely to affect the baby in the belly, so many expectant mothers will choose to avoid food during pregnancy, not only for pregnant women, but also for the growth and development of the fetus, but during pregnancy because a lot of food can not be eaten, sometimes it will be very much like to eat sweets.

During pregnancy, pregnant mothers should pay attention to the possibility of diabetes during pregnancy. Since women's body functions will change after pregnancy, and the hormones in the body will also affect the pregnant mother, it is best for pregnant women to eat less sweets. Sweets will inhibit the body's metabolism, which is not good for both pregnant mothers and babies.

However, pregnant mothers do not say that they should not eat sweets at all, although they can eat them, they must control the amount of sweets. For example, cream cakes and chocolates with high sugar content are best not to eat, if pregnant mothers still want to eat sweet, you can eat some sugary fruits, such as grapes, oranges, bananas, etc., but also to control the amount, do not eat too much at one time, it is best to eat slowly, which can also promote digestion.

During pregnancy, if the pregnant mother detects that there is no problem with all the indicators, she can eat some sweets appropriately, but if she has diabetes, she should pay attention. Pregnant mothers can eat some fruits with less sweet content such as grapefruit, bananas, and apples, which can not only satisfy cravings but also supplement vitamins, and also pay attention to and prevent the occurrence of diabetes.

It is easy to have high blood sugar, pregnant women eat too much sugar during pregnancy, they are prone to diabetes, and if it is serious, diabetes may not be good after giving birth, and it will follow for a lifetime, so it is best to see picky eaters such as ice cream in moderation, hold back, eat one or two bites, it will not work, and the gains will outweigh the losses, and it will not be good for their children, and the children born of pregnant women with diabetes may have hypoglycemia.

Eating too many sweets during pregnancy can easily make the weight gain too fast, leading to obesity, and can also lead to high blood sugar levels in the body, causing diabetes, and high blood sugar may cause the fetus to be too large and not conducive to normal delivery.

If a pregnant woman eats too many sweets during pregnancy, it is easy to cause a sharp increase in blood sugar during pregnancy, which can lead to symptoms of hyperglycemia in pregnancy.