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During the recovery period, eat more semi-liquid food with crude fiber and easy to digest, you can eat general vegetables and fruits, and the most important thing is to keep your stool smooth
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Question 1: What fruits are suitable for patients with cerebral hemorrhage Diet of patients with cerebral hemorrhage: nutritious, low-fat, light, and easily digestible soft foods, such as eggs, soy products, etc.
For those who have difficulty eating, they can tilt their head to one side, feed slowly, avoid talking, and prevent coughing and suffocation. If the patient's condition allows, eat more high-vitamin diet, such as fresh vegetables and fruits, if the patient cannot eat on their own, some fresh vegetables can be finely chopped, and the fruit juice can be taken frequently.
Cerebral hemorrhage is a common disease in middle-aged and elderly people, and it is caused by a sudden increase in blood pressure, resulting in the rupture of microvessels in the brain. At the site of the hemorrhagic foci, the blood can directly compress the brain tissue, causing cerebral edema to occur around it, and in severe cases, brain displacement, brain herniation, etc. Delayed treatment can lead to generalized paralysis, hemiplegia, persistent lethargy, dementia and even death.
Prevention of cerebral hemorrhage:
The more typical manifestations of cerebral hemorrhage are: sudden numbness, weakness or paralysis of the lateral limb, at which time the patient will often fall in an unsuspecting situation**, or the objects in the hand suddenly fall to the ground; At the same time, patients will also have crooked mouth, drooling, slurred speech or aphasia, and some have headache, vomiting, blurred vision, impaired consciousness, incontinence and other phenomena. After a cerebral hemorrhage, family members should provide emergency care.
1 Remain calm and immediately lay the patient on a flat bed. Do not rush the patient to the hospital, so as not to travel**, you can tilt his head to one side to prevent phlegm and vomit from being inhaled into the trachea.
2. Quickly loosen the patient's collar and belt, keep the room well ventilated, keep warm when it is cold, and cool down when it is hot.
3 If the patient is unconscious and snoring vigorously, indicating that the base of the tongue has fallen, the patient's tongue can be wrapped in a handkerchief or gauze and gently pulled outward.
4 A cold towel can be used to cover the patient's head, as blood vessels constrict when exposed to cold, which can reduce the amount of bleeding.
5. When the patient is incontinent, it should be treated on the spot, and the patient's body should not be moved at will to prevent the aggravation of cerebral hemorrhage.
6. On the way to the hospital when the patient's condition is stable, the vehicle should drive as smoothly as possible to reduce bumps and vibrations; At the same time, raise the patient's head slightly, maintain a 20-degree angle to the ground, and pay attention to changes in the condition at any time.
Question 2: What foods are better to eat during cerebral hemorrhage** Hello.
During cerebral hemorrhage**, don't eat blood and qi supplements.
This makes it difficult for the wound to heal.
Eat first to reduce inflammation and the wound will recover quickly.
Suitable for: Milk and dairy products Vegetables and fruits: such as bala, kiwifruit, papaya, citrus, tomato, carrot, grapefruit, raisins, green peppers, spinach, cauliflower, fungus, water spinach and other dark green vegetables Staple foods:
Such as cereals, sweet potatoes, potatoes, yams, wheat germ Dishes with less salt and oil Not suitable for: Caffeine foods: such as coffee, tea, cocoa, chocolate, cola Irritating foods and seasonings:
Such as pepper, chili, mustard, curry, sand tea, garlic and other spices or foods Raw or undercooked food: such as sashimi Seafood: including shrimp, crab and other seafood Wine:
Including all kinds of liquor and sesame oil chicken, soju chicken, ginger duck smoke: avoid smoking.
The above wishes you soon**.
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In general, patients with intracerebral hemorrhage should try to eat as many fresh vegetables and fruits as possible, because fresh vegetables are rich in vitamins and fiber, which can keep the patient's stool unblocked, because patients with intracerebral hemorrhage should try to avoid constipation.
If the patient suffers from constipation, these patients should eat more fiber-rich foods such as celery, cabbage, and other vegetables. Rich in cellulose keeps the patient's stool undisturbed. Patients should eat high-quality, protein-rich foods such as skim milk, lean meats, beef, lamb, and fish.
Patients should not eat fried foods, for example, try not to eat fried dough, sesame balls, and other foods.
Try not to eat foods that are high in cholesterol.
<> intracerebral hemorrhage is a common brain disorder. Patients with such symptoms should pay attention to their diet and lifestyle habits, because we know that food exists independently, and each food has its own unique nutritional value and properties, and its efficacy and function are different after eating. Therefore, whenever the body experiences abnormal symptoms, the diet must be adjusted and matched.
No matter what kind of disease it is, like food, everyone has a unique manifestation of the disease and**. Only with a clear understanding can we help target and understand the symptoms, and we can distinguish the type of disease we are suffering from. So, what is the diet of a patient with a cerebral hemorrhage?
Limit total calories and keep your weight at or near the standard weight range.
Daily protein should be 12 to 15 percent of total calories and contain high-quality quantitative protein (milk, eggs, lean meat, chicken, fish, soy, etc.). Salt intake is kept at around 4 grams per day. Eat more foods rich in dietary fiber (whole grains, vegetables, fruits, etc.), and try to eat less sucrose, honey, fruit sugar, candy, etc.
Vitamin C, niacin (vitamin PP), vitamin B6 and vitamin E must be adequately supplemented; Attention should also be paid to the intake of potassium, magnesium and trace elements such as chromium, selenium, manganese and iodine. Patients should eat more vegetables rich in fiber, such as leeks, celery, lettuce, cabbage, water spinach, winter melon, pumpkin, etc. Patients should drink plenty of fluids to keep their stools smooth.
In addition, patients should eat more foods rich in high-quality protein, such as beef and lean meat.
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You can eat some fresh vegetables and fruits, some of the ingredients in these things can soften blood vessels well and protect the brain.
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People with cerebral hemorrhage should eat more light food, eat more fresh vegetables and fruits, preferably eat some foods with less sugar, usually maintain a stable mood, insist on doing some simple exercises every day, be sure to go to bed early and get up early, and never stay up late.
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Cerebral hemorrhage is a very common phenomenon in real life, and there are many people who will die because of cerebral hemorrhage, every disease has dietary therapy**, cerebral hemorrhage is no exception, now I will introduce you to what to eat for patients with cerebral hemorrhage.
Limit animal fats, such as lard, butter, cream, etc., as well as foods with high cholesterol such as egg yolks, fish roe, animal offal, fatty meat, etc., saturated fatty acids contained in foods can significantly increase blood cholesterol concentrations and promote arteriosclerosis.
Patients with cerebral hemorrhage can choose vegetable oils, such as soybean oil, camellia oil, sesame oil, peanut oil, etc., because the unsaturated fats contained in them can promote the excretion of cholesterol and convert it into bile acids, so as to reduce the cholesterol content in the blood, delay and reduce the purpose of arteriosclerosis.
The diet of patients with cerebral hemorrhage should contain appropriate protein to eat egg whites, lean meat, fish, about fish, especially deep-sea fish, rich in advanced protein and a variety of beans and soy products, etc., to supply the amino acids needed by the body, drink a glass of milk and sour milk every day, milk contains milk factor and orotate acid can inhibit the synthesis of cholesterol in the body, reduce the content of blood lipids and cholesterol, when drinking milk, the milk skin can be removed, and beans contain stigatol, Promote the excretion of cholesterol from the body, and patients with cerebral hemorrhage should also pay attention to maintaining a good attitude in their daily life.
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Patients with intracerebral hemorrhage need to eat some special foods according to their condition, and at the same time, they should insist on taking medications. Most intracerebral hemorrhage is caused by high blood pressure, for cerebral hemorrhage caused by high blood pressure, patients should adhere to a low-salt and low-fat diet, if the patient has had a craniotomy at the time of **, then there will be a great demand for protein, and more high-quality protein supplementation should be considered after surgery. For cerebral hemorrhage caused by cerebrovascular malformation, the patient's daily diet should be kept light.
1. High-quality protein food: After cerebral hemorrhage, it is necessary to actively supplement nutrition, so as to help the body as soon as possible. The daily protein intake of patients should account for 12% to 15% of the total calories, and the amino acids in high-quality protein foods are relatively close to the human protein pattern, which is easier to be absorbed and utilized by the human body, and is very suitable for patients with cerebral hemorrhage, such as fish, lean meat, milk, eggs, beans, etc.
2. Foods rich in dietary fiber: Dietary fiber can reduce blood lipids and blood sugar, promote gastrointestinal peristalsis, absorb large intestine water to soften feces, prevent constipation, and have a good effect on improving constipation caused by intestinal peristalsis during the first period of patients with cerebral hemorrhage.
3. Arginine-rich food: it can accelerate the healing of wounds, promote the synthesis of collagen tissue in the human body, and achieve the purpose of repairing wounds.
What are the causes of intracerebral hemorrhage:
1. Hypertension: hypertension is the main cause of cerebral hemorrhage, and the occurrence of cerebral hemorrhage is recommended on the basis of hypertension and cerebral arteriosclerosis, when the blood pressure rises suddenly, the microaneurysm will rupture and bleed, or the patient will have degeneration or fibronecrosis of the intima of the brain parenchyma due to long-term hypertension, and when the blood pressure or blood flow changes, it is easy to rupture and bleed.
2. Intracranial aneurysm and cerebrovascular malformation: this is a common cause of subarachnoid hemorrhage, but there are also intracerebral hematomas formed after cerebral hemorrhage after invading the brain parenchyma.
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During the recovery period of cerebral hemorrhage, it is recommended to eat light, soft and easily digestible food. From the perspective of all aspects of food: 1. Cooking mostly uses steaming, boiling, stewing, mixing, simmering, and stewing, without frying, frying, and grilling.
2. A balanced diet must be composed of a variety of foods, such as cereals and potatoes (such as buckwheat, cornmeal, millet, oats, brown rice, wheat bran), vegetables and fruits (such as spinach, rape, water spinach, lettuce, lettuce leaves, etc.), meat, poultry, fish, milk and eggs (such as sea cucumbers, silver carp, herring, chicken breast, pork loin, eggs), beans (such as mung beans, black beans, red beans, soybeans, etc.), oils and fats (such as rapeseed oil, corn oil, sunflower oil, tea oil, olive oil), thickness matching; Drink plenty of fluids. 3. Food should be soft, not easy to disperse, not easy to stick; Patients with dysphagia should mainly eat mud or paste, which can be assisted by blenders, wall breakers and other instruments; For liquid foods that are too thin, edible thickeners can be used; If the cough is more severe after cerebral hemorrhage, it is even necessary to place a nasogastric tube and give enteral nutrition. 4. Avoid high-fat, high-calorie food, avoid fatty meat, animal offal, fish eggs, use less butter, lard, butter, and mutton fat, and consume a small amount of red meat (such as pig, beef, and mutton).
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