What will happen if diabetics do not quit drinking, do not avoid eating and take medicine irregularl

The impact will be particularly serious, and it will lead to more and more serious diabetes, cerebral hemorrhage, and it will also cause particularly serious *** to the liver and kidneys, and it may also cause sudden death, which will also cause blood sugar and blood pressure to become higher.

It is very likely that the condition will be aggravated, and then the body will become worse, and the blood pressure and blood sugar will suddenly increase, causing other diseases, and the appetite will be poor and unable to eat.

It will cause very serious consequences, if diabetic patients do not taboo food, and smoke and drink regularly, do not take medicine on time, it will seriously delay the condition, will make the condition more serious, and will also cause some complications. It can also be life-threatening.

It will only make your condition worse and worse, and it will also make diabetes more and more serious. It can even make your blood sugar higher and higher. You may end up blind, and you may lose your own life.

What will happen if diabetes is not taboo, giving up the disease, lowering blood sugar will increase blood sugar, which will make the condition worsen and slow down, but it is comprehensive in terms of nutritional intake, and it seems to have a certain restrictive and alleviating effect on the disease. That is to say, the cells are fighting in hunger, and the taboo lacks many necessary nutrients, and when they are exhausted, there are complications, so the taboo is not conducive to the treatment of diabetes, which will make the physique worse and worse, the immunity is getting lower and lower, and the frequency of colds is getting higher and higher. It should be controlled and not controlled, nine in the morning, seven in the evening, three or five, not full, of course, this is the requirement of taking thirst 120, taboo will make the body lack of nutrients, will make hunger aggravated, fatigue, progressive emaciation, that is to say, control the mouth, can't open the legs, open the legs, and can't control the mouth, why can't you open the legs, lack of energy, control the mouth, open the legs, and forcibly lower the blood sugar, so that the physical energy is overdrawn, can only aggravate the condition, to see through the flicker, understand a truth, artificially forced blood sugar to meet the standard, can not mean that the disease is cured, But the disease is aggravated in the hidden type, it can also be said that the treatment of diabetes, can not be separated from hypoglycemic drugs or insulin, is not good for the treatment of diabetes, aside from hypoglycemic drugs, blood sugar below ten, I think it is harmless, at best the number of books is different from the sub-health calibrated by Western medicine, taboo is not conducive to the treatment of disease, will drag the body down, control the amount is not the best choice,

For diabetics, it is important to pay attention to what you eat. If the diet is not reasonable, it will aggravate their condition and have a certain impact on the patient. In severe cases, it will affect their lives.

Therefore, it is necessary for diabetic patients to have certain dietary contraindications. Diabetics have never tabooed food, what harm will it do to themselves?

1. Deterioration of the condition: The consequence of poor blood sugar control is the deterioration of diabetes itself! For example, the symptoms of diabetes are more obvious, eating more, drinking more, urinating more, and losing weight.

Because blood sugar is difficult to control, diabetic ketosis, lactic acidosis, etc. It will appear frequently and worsen!

2. Sugar friends are not taboo, resulting in high blood sugar, which may cause acute complications. In situations such as stress, the condition can worsen, which can lead to dizziness, drowsiness, blurred vision, difficulty breathing, and even coma caused by ketoacidosis, which can also lead to ketoacidosis. Diabetic nephropathy:

Patients need to be observed for edema, increased foam in the urine, or proteinuria.

3. Persistent hyperglycemia can cause complications: diabetic ocular complications: it is a fundus disease with specific changes, which is the most important manifestation of diabetic microangiopathy and one of the serious complications of diabetes; Feet:

blackening and necrosis of the toes; Recurrent infection: such as ** recurrent infection, such as boils and carbuncles that do not heal for a long time, leg and foot ulcers; Diabetic nephropathy: presence of edema, increased foam in the urine, or proteinuria; Diabetic neuropathy:

Symptoms such as paresthesia, numbness, pinpricks, ant walking, cotton stepping on the soles of the feet, diarrhea and constipation alternately, urinary retention, sexual dysfunction and other symptoms. In daily life, diabetic friends should not drink alcohol. Long-term alcohol consumption is harmful to the liver.

After the decline of liver function, it is easy to cause abnormal glucose metabolism and lipid metabolism, and drinking alcohol on an empty stomach in diabetic friends is easy to cause hypoglycemia.

4. Blood sugar is difficult to control: regular quantitative diet, that is, dietary control is the basis of diabetes**! Without a good regular diet, the best diabetic doctor in the world will also give you **diabetes, and it is not easy to achieve blood sugar control!

So, contraindications are the basis of blood sugar control! There is no point in discussing blood sugar control aside from diet control!

It will be very harmful to yourself, because it is likely to lead to aggravation of the condition, and then it will also lead to a spike in blood sugar, which will lead to the continuous deterioration of the condition, and there may be some complications, which will lead to retinopathy, and there may be cardiovascular and cerebrovascular diseases.

It may lead to an increase in blood sugar, lesions, physical harm, aggravation of the disease, and discomfort in the body, all of which may occur.

It may lead to the onset of diabetes and there may be many complications, including retinopathy, peripheral neuropathy, cardiovascular and cerebrovascular diseases.

Diabetics are not allowed to drink alcohol, and diabetics do not follow the advice of their doctors, and drinking alcohol can have a big impact. Drinking alcohol in people with diabetes can worsen diabetes, increase blood sugar, heart disease, brain disease, and liver damage.

Exacerbated diabetes sugar fluctuations: Most of the body's metabolism of nutrients takes place in the liver. Drinking alcohol can damage the liver and other organs, leading to abnormal liver function and exacerbating blood sugar and lipid metabolism disorders, which can worsen diabetes.

Serious complications: Diabetes leads to abnormalities in the brain, eyes, heart, and kidneys, which in turn leads to abnormal function of the corresponding parts. Alcohol can travel through the bloodstream to the whole body, causing various organ dysfunctions.

Therefore, drinking alcohol in diabetic patients can cause serious complications such as stroke and myocardial infarction, and even be life-threatening.

This is because alcohol is broken down by the liver, which plays an important role in maintaining normal glucose concentrations. When the liver absorbs more glucose from the intestines, it synthesizes liver glycogen and stores it. When the blood sugar concentration decreases, glycogen is separated into glucose and injected into the bloodstream to maintain a stable blood sugar level.

When the metabolites decomposed by alcohol enter the liver, they can affect the glucose metabolism of the liver, leading to glucose metabolism disorders and increased blood sugar.

In fact, beer isn't always beer, but liquor also has a beer belly. The essence of a beer belly is the accumulation of belly fat. Alcohol is comparatively high in calories.

1 gram of alcohol can provide 7 kilocalories, and some people do not like to eat while drinking, leading to mononutrients and malnutrition. Some people are particularly fond of eating meat when they drink alcohol, which can easily lead to excessive calorie intake and obesity. Obesity affects insulin sensitivity and increases insulin resistance, so long-term alcohol consumption is also not conducive to blood sugar control.

The liver is a very important digestive organ in the human body. Not only does it digest food, but it also acts as a detoxifier. Medical researchers have demonstrated that if the concentration of glucose absorbed by the intestine continues to increase, the liver will store this nutrient.

When blood sugar continues to drop, the liver breaks down glucose and releases it into the bloodstream to keep blood sugar in a steady state. But after drinking, the alcohol and some of the metabolites produced will affect the liver's ability to metabolize glucose, which can easily lead to worsening diabetes.

When it comes to diabetes, it generally refers to type 2 diabetes, which is discovered after adulthood and acquired. Let's take a look at the diabetics around us, did they love to drink alcohol and often stayed up late to barbecue? Or is your life stressful and you're constantly on the run for life?

Most patients are like this, these behavioral habits cause damage to the liver, the liver's ability to metabolize sugar is weak, and diabetes is formed.

Will drinking alcohol further increase the burden on the liver and further damage the liver? The answer is yes, if you don't pay attention to it, there is no scientific conditioning method, and it may be aggravated if you don't drink, if you are drinking, what will you do if you don't get aggravated? Therefore, it is necessary to understand scientific health preservation and pathological knowledge, and regulate the causes of diseases.

China's wine culture is profound, drinking is an indispensable and important part of people's lives in China, and with the progress of society and the increase of family and friends dinners, activities and entertainment, some people have excessive long-term alcohol intake, and the number of chronic alcoholism has gradually increased. Alcohol not only has an effect on blood sugar levels in people with diabetes, but it can also affect the risk of prediabetes or diabetes in people without diabetes. Short-term drinking can have the effect of lowering blood sugar and even hypoglycemia, but long-term drinking may affect the function of pancreatic cells, reduce insulin secretion, and cause fasting blood sugar to rise.

What the general public needs to understand is that diabetes is a chronic disease, which damages health invisibly, and its complications are many and serious, posing a serious threat to human life and health, and stable control of blood sugar levels is the main "**" to reduce the occurrence of various acute and chronic complications. In addition to affecting blood sugar levels in diabetes, alcohol can also cause alcoholic cirrhosis, acute and chronic pancreatitis, and physical dependence on alcohol.

Acute drinking has the effect of lowering blood sugar, but the occurrence of this cause may be related to the following reasons: affecting the metabolism of hypoglycemic drugs and increasing the effect of hypoglycemic drugs; In the process of drinking, some people rarely eat food or eat very little food; Calories need to be consumed in alcohol metabolism, and if you don't eat food, or you eat very few meals, you don't have enough energy**;

Under the combined influence of the above three conditions, there may be an illusion of a decrease in blood sugar, and even increase the risk of developing hypoglycemia. The disadvantages of a single episode of hypoglycemia can negate the benefits of smooth blood sugar control over a long period of time. Therefore, it is recommended to have a correct understanding of diabetes, and abstaining from alcohol is an important way for diabetic patients to take responsibility for themselves.

Diabetics drinking liquor has an effect on blood sugar, which will raise blood sugar! Baijiu is a high-calorie thing, and diabetics have insufficient insulin secretion to convert the high-calorie in baijiu! Diabetics must abstain from alcohol to avoid some other complications.

Alcohol inhibits hepatic gluconeogenesis, and inhibiting the output of hepatic glucose can both increase the risk of hypoglycemia, so it is best for diabetics not to drink liquor. If you drink a small amount of liquor, you should eat a little staple food first, and you will often eat a very rich high-fat and high-protein diet while drinking liquor, which is not conducive to the control of blood lipids.

Drinking liquor can easily induce hypoglycemia, which can damage the liver, inhibit gluconeogenesis and liver glucose decomposition, and lead to hypoglycemia. The symptoms of hypoglycemia can be easily confused with those of drunkenness, leading to delayed diagnosis of hypoglycemia and even leading to hypoglycemic coma. Diabetics should try not to drink alcohol.

Diabetics generally need to abstain from alcohol, and if they don't pay attention, drinking liquor for a long time may make blood sugar levels fluctuate greatly and be in a state that is difficult to control. In this case, the patient's condition will worsen.

Diabetics do have an effect on blood sugar when they drink alcohol, and they must quit drinking.

You can drink one less without abstinence.

Alcohol inhibits hepatic gluconeogenesis, and inhibition of glycogen output increases the risk of hypoglycemia. Therefore, diabetic patients should not drink alcohol. If you drink a small amount of liquor, you must first eat a little staple food. When drinking, you tend to eat a rich high-fat, high-protein diet, which is not conducive to the control of blood lipids.

What happens if diabetes is not taboo? What should diabetics pay attention to in their diet?

1.Diabetes can cause a sudden increase in blood sugar. Patients may have nausea and vomiting, dehydration, shock, diabetic ketoacidosis, and non-ketotic hyperosmolar coma in a state of stress.

2.Diabetics should pay attention to eating lightly in their diet. Diabetic patients must have a light diet, less salty and spicy, and less sweets, which can reduce the probability of high blood pressure and edema.

Of course, you can't eat too much greasy food, otherwise it will easily lead to dampness and heat. Limit alcohol consumption, especially if you are obese, have high blood pressure, or have hypertriglyceridemia. Alcohol can cause hypoglycemia in patients receiving insulin secretagogue or insulin**.

Salt intake should be kept to less than 6 grams per day, especially in patients with high blood pressure.

3.Diabetics should pay attention to reducing the intake of fat in their diet. The daily fat intake of diabetic patients mainly depends on the specific situation of the patient, and should generally be controlled within a quantitative value.

A high-fat diet can hinder the body's ability to utilize sugar. The metabolism of human body weight itself produces a ketone body, which is easy to induce and aggravate acidosis, which leads to the occurrence of some diseases, such as gout.

4.Diabetics should pay attention to eating more grapefruit, sweet and sour in their diet. It has the effects of reducing gas and phlegm, strengthening the stomach and eliminating food, reducing swelling and relieving pain, and relieving pharyngeal inflammation.

Indications: stomach problems, dyspepsia, prolonged cough, phlegm, asthma, sore throat, fever and thirst. Experiments have shown that grapefruit has an anti-inflammatory effect, and its component is naringin, which can also inhibit viral infection.

At the same time, some people believe that fresh grapefruit juice contains insulin-like ingredients, which can lower blood sugar and protect the cardiovascular system. People with diabetes, heart disease, high blood pressure, and obesity should eat it regularly.

5.Diabetics should pay attention to foods that should be rich in dietary fiber. Dietary fiber can reduce the absorption rate of glucose, and can improve the absorption of glucose to a certain extent, thereby reducing fasting blood glucose and postprandial blood glucose concentration, and reducing blood lipid concentration.

In addition, dietary fiber can also help diabetics prevent complications such as cardiovascular disease, chronic cholecystitis, and gallstones.