How to pick passion fruit correctly? Is hard, smooth or crumpled sweet?

Passion fruit should be selected with smooth skin and thin skin, and the following is how to buy passion fruit:

1. Appearance: The passion fruit planted in the mountain is generally darker than the fruit planted in the flat land, and the fruit soil on the mountain generally does not accumulate stagnant water, and is exposed to light for a long time, purple and uniform in size. The flat fruits are mostly dark red in color and slightly larger.

Good passion fruit is spherical, green when unripe, ripe fruit yellow-green to orange-yellow, smooth, thin skin, orange-yellow flesh, passion fruit is rich in starch, texture like egg yolk and aromatic.

2. Sound: Shake it, passion fruit with the sound of water is not fresh.

3. Pulp: The flesh of the passion fruit ripened on the mountain is dark yellow, and the fruit on the flat ground is light yellow.

4. Smell: High-quality passion fruit should have a special fragrance, and the stronger the fragrance, the better the ripeness and taste.

5. Shape: The shape of passion fruit is almost round, if it is oddly shaped, it may be ripened with hormones.

The correct way to choose passion fruit: look at the skin, look at the color, look at the pulp, weigh it. Those with wrinkled skin are more ripe, while those with smooth skin are unripe passion fruits.

When choosing passion fruit, you should first look at the outer skin, which is more ripe if the outer skin has folds, and the one with a smooth surface is unripe passion fruit.

Passion fruit with dark purple color is ripe, so passion fruit tastes good, while light passion fruit tastes more bitter.

The flesh is dark yellow and ripe and has a sweet taste, while the light color is unripe and has a bad taste.

Two passion fruits of the same size, the heavier one is better.

We can also smell the passion fruit, if we can smell a sweeter smell outside, then such passion fruit is ripe and tastes better, if it doesn't taste don't buy it.

The passion fruit is round in appearance, even if the surface is wrinkled, it is still round, so don't pick irregularly shaped passion fruit, which is not naturally ripe.

1. Passion fruit can be eaten hard and soft, but the hard fruit will be better, the shape of passion fruit is almost round, if it is odd-shaped, it is ripened with hormones. Passion fruit should be selected with a correct shape and no obvious appearance defects or protrusions. The surface of ripe passion fruit decreases green, gradually turning red.

After a period of storage after harvesting, the peel will become sunken, and the fruit will be sweeter.

2. Delicious passion fruit should not only have a soft skin, but it is best to put it in the skin to shrink, so that the juice inside can be the sweetest. In fact, the sweetness of the passion fruit is only said when it is very sour, and it is still very sour compared to the fruit of the general Nianna.

1. Shake the passion fruit. When choosing passion fruit or cavity, we shake it slightly and listen to the sound with our ears to see if there is any obvious shaking. We have to select those passion fruits that do not shake significantly when shaken, and the flesh and shell are not separated, and there is obvious shaking to indicate that the flesh and sac have been separated, which is generally more sour.

2. Look at the color. We have to choose those that are bright red or dark purple, such fruits are generally ripe, if they are pink or green, they are not very ripe and need to be stored for a few days before eating. So, to choose ripe passion fruit, choose those that are darker in color.

3. Weigh the weight. When choosing passion fruit, we should choose those that feel better to pick up, the heavier ones indicate that the fruit inside is better, and the ones that are too light to pick up indicate that there are fewer fruits. Be careful not to blindly choose the big one, the large and light one is likely to be induced by pesticides, and the taste is very sour.

4. Smell the fragrance. If we want to pick ripe passion fruit, we can choose those that are more fruity and sweet. If it smells sour, it means that the ripeness of the shirt is not high, and it is likely to be ripe.

5. Look at the shape. If we want to buy good passion fruit, we can choose those that look more decent on the outside and have no obvious defects.

6. Look at the peel. To pick a ripe passion fruit, we can also look at the peel. If the peel is a little concave, and there are round folds, and the color is relatively dark, it generally means that it is relatively mature.

Passion fruit is rich in vitamin C and various trace elements, it tastes sweet and sour, you can taste the taste of many fruits, and passion fruit can also be used to make drinks, and it is still very popular in summer. Sometimes when we buy passion fruit, we will find that the existing fruit is wrinkled on the outside and not smooth at all, so let's learn about it with me!

How do you put passion fruit sweeter?

The longer passion fruit is left on balance, the sweeter it will be. After a period of storage, the color of ** will gradually turn red, the acidity of the juice will be reduced, and the taste will be better. Passion fruit can be stored in plastic wrap or plastic bag, encapsulating the passion fruit and then putting it in the refrigerator for refrigeration.

This storage method can usually be stored for about five to ten days.

Usually passion fruit will continue to ripen after being picked, and the more ripe the passion fruit, the lower the fruit acid content, the more fructose, and the sweeter the taste. Usually, when the peel is soft and wrinkled, it tastes sweet, but care should be taken for ventilation and drying when storing it to prevent mold. Freshly ripened fruit is left for two to three days and has a fruity and sweet flavor.

Is passion fruit fresh or wrinkled

It is recommended to choose a wrinkled one, because the wrinkled one is a ripe passion fruit, which will taste better, sweeter and not very sour. Fresh passion fruit with smooth skin is not delicious.

Because passion fruit is not fully ripe when it is first picked, it still has a certain sour taste when eaten. After leaving it for a while, the ** of passion fruit begins to wrinkle due to the decrease in moisture, but the flesh inside does not deteriorate. On the contrary, the sourness is reduced and the aroma is stronger.

At this time, you can pick up the passion fruit and smell it, and you will smell the strong aroma.

Passion fruit how to see new is not fresh

1. Look at the appearance. High-quality passion fruit is uniform in size and dark in color, purple or dark red, and slightly larger. Purple passion fruit is usually tastier.

2. Look at the pulp. The passion fruit pulp is dark yellow and tastes better than the light yellow flesh.

3. Sourness, sweetness and aroma are the basic requirements for reflecting the high quality of passion fruit mold wax. If the fragrance isn't strong enough, it's not very good!

4. Generally, when passion fruit starts to wrinkle and soften, you can pick it and eat it, or wait until the passion fruit is ripe and falls off. Because the passion fruit of the melon will be sweeter when it is ripe.