The 8 best flowers for soaking in wine, can flowers be soaked in sake

Roses, chrysanthemums, snow lotus.

Osmanthus, golden cicada.

In words, roses, plum blossoms, etc. can be used to make wine, or they can be soaked alone.

Recipe: 350 grams of roses (halved for dry products), Gu Yangkang additive-free soaking wine making method: wash and dry the pottery jar or glassware, and put the clean roses in the container. Add the liquor, soak the roses in the wine for more than a month, and filter it.

Recipe] 60 grams of wild Ganoderma lucidum, 100 grams of roses, 90 grams of longan meat, Panax notoginseng.

50 grams, 70 grams of astragalus, wolfberry.

80 grams, 50 grams of angelica, 40 grams of chrysanthemum, 5000 ml of Gu Yangkang grain wine.

Production method] put it in Guyangkang grain wine, seal, soak for 20 days, and it is ready.

Roses, osmanthus, golden cicadas, locust flowers, white orchids, lotus wine, chrysanthemums, Tianshan snow lotus.

Roses mainly have the effect of beauty and beauty, using roses to soak in wine, can quickly remove the toxins accumulated in the body, reduce the accumulation of toxic substances in our cells, and can also alleviate the dark yellow complexion and the appearance of dark spots and other adverse symptoms. In addition, soaking wine with roses can also play a certain antioxidant role, which can delay aging, enhance elasticity, and effectively reduce the generation of wrinkles. Rosette sparkling wine is especially suitable for women, but it should be noted that each drink should be in moderation, and not too much at one time.

1. Chrysanthemum wine:

Ingredients: 30 grams of chrysanthemum, rehmannia rehmannia, 10 grams of angelica, 20 grams of wolfberry, 500 grams of liquor.

Method: Wash the herbs, wrap them in a gauze bag, put them in the liquor, seal and soak them for 1 week before drinking.

How to eat: Drink a small glass at noon and one at night.

Efficacy: It is suitable for dizziness, fatigue, fatigue, ignorance, insomnia caused by insufficient yin blood and hepatic venous insufficiency.

2. Osmanthus wine:

Ingredients: 50 grams of osmanthus flowers, 500 ml of white wine.

Production method: Wash the osmanthus, remove impurities, put it in the wine jar, mix well, cover, seal, stir every 2 days, soak for 15 days and eat.

Directions: 10-15ml 2 times daily.

Efficacy: Promote blood circulation, remove stasis, skin care, remove freckle. It is suitable for symptoms such as lack of qi and blood, paleness, etc.

3.Cockscomb wine:

Ingredients: 180 grams of white chicken comb (dried as the end), 1 liter of rice wine.

Method: Put the white cockscomb powder and rice wine into the bottle, soak and seal; After 5-7 days, open the package, strain off the residue, and it is ready to drink.

Directions: Once a day, 30-50ml each time, warm in the morning.

Efficacy: Cool blood and stop bleeding, suitable for women with red and white vaginal discharge. "Sun Tianren Ji Xiaofang" cloud:

Cure the woman's white belt, white cockscomb, and dry it for the end. Empty wine for three yuan a day, the red one uses the red cockscomb. "Wine itself is good, the original invention was also used for ** disease, and later when the conditions were good, wine became food for the rich.

Nowadays, drinking alcohol is not a minority in society. Therefore, the use of alcohol** should be moderate, not insatiable and cause trouble.

4.Chinese Rose Wine:

Ingredients: 10 grams of Yueji flower, 30 grams of angelica salvia, 50 grams of rock sugar, 1000 grams of rice wine.

Method: Put all the medicines into the rice wine, seal and soak for 1 week, the same as above.

Its effect can promote blood circulation and regulate menstruation.

5.Peach Blossom Wine:

How to make it: When the peach blossoms are in full bloom in spring, pick the newly bloomed flowers and soak them in white vinegar or low-alcohol pure grain wine. You can use them when the liquids are red.

Can be used for facial cleansing or internal use. Peach blossoms are rich in kaempferol and coumarin, which can delay aging, make **delicate and beautiful, and have a good beauty effect.

Osmanthus, horse chestnut lotus, orchid wine (in Jiangsu and Zhejiang), god vanilla (stems, leaves and flowers are made into a fragrant wine), bergamot (leaves, flowers are hugely fragrant, the fruit is a good product in the south to suppress cough and clear heat, and can also be soaked in wine), Lingjian, white orchid (in the south, use it to make wine, if it is bitten by mosquitoes in summer, the effect is very good to rub with wine), glass ball flower (its leaves and the sphere below are sliced or soaked in wine, which can relax the muscles and invigorate the blood. It is used for internal and external application, and has a good recovery effect on bruises, sprains, and excessive muscle fatigue).

I checked it for a long time and I don't know if the landlord wants to make medicinal wine or bruise wine, so let's put it up after checking it, maybe it will be useful another day.

It is not very clear whether the moon season can be soaked in wine, and it is difficult to say the extraction and denaturation effect of alcohol on some substances in the petals. All I know is that the petals can be eaten directly or made into rose sauce.

I only know that I can make tea, as for wine. The previous person said that all the decoction pieces can be soaked in wine, I don't agree that it is a medicine with three poisons, if you don't understand it very well, it's best not to do it blindly.

Yes, all Chinese herbal decoction pieces can be used in wine.

The efficacy and function of rose bubble wine.

Roses have the effects of beauty, whitening, skin care and so on. Qi can also be used to relieve pain, **dysmenorrhea. Roses have the effect of improving microcirculation.

Soaking it in wine and drinking it can have the effect of invigorating blood and nourishing qi and nourishing the skin. In the Qing Dynasty, there was a food and nutrition monograph "Suixingju Diet Recipe" that recorded, "Regulate the blood and invigorate the blood, soothe the knots, dispel filth, and liver, and make wine to eliminate lactation". Therefore, diseases such as breast hyperplasia can be prevented and treated by "winemaking".

Roses have the effect of regulating and invigorating blood, soothing stagnation, dispelling filth, and liver, so the rose dew wine made of rose soaking wine **mammary gland hyperplasia has a really good effect.

Rose soaking method.

Recipe: 350g of roses (halved for dry products) Guyangkang grain wine 1500ml Method: Wash and dry the pottery jar or glassware, and put the clean roses into the container. Add high-quality grain health grain wine, soak the roses in the wine for more than a month, and then drink after filtering.

Directions: 1 2 cups (about 15 20 ml) once a day.

Efficacy: Beauty and beauty, whitening, blood and qi replenishment, relieving menstrual cramps and other effects.

You can soak in wine, depending on what you want him to do.

Brewing flower wine is an innovation and a specialty, so which flowers can be used for sake brewing?

1. Rose Grasse.

Efficacy: soothing the liver and relieving depression, invigorating blood and relieving pain, removing freckle and nourishing the skin. For example, the small flower wine rose is made of French Grasse rose, which has the effect of beautifying the skin, nourishing qi and nourishing blood, and is highly sought after by women.

2. Peach blossom efficacy: beauty and beauty, blood and moisturizer, suitable for aging and roughness. Brewing sake is also good for health and has become a popular favorite.

3. Osmanthus. Efficacy: Nourishing the face and replenishing qi, osmanthus wine is sweet and mellow, has the effect of appetizing and refreshing, strengthening the spleen and replenishing deficiency, and invigorating blood and qi.

Just like the small osmanthus stuffed, the selection of September golden cinnamon, its taste is sweet and refreshing, and the taste is light. People have always had the habit of drinking osmanthus wine, especially in the Mid-Autumn Festival.