How should rural vegetable gardens be planted and the limited land should be used rationally?

The production of vegetable vegetables in the vegetable garden is characterized by limited space and a variety of varieties. It is necessary not only to ensure the normal growth of vegetables, but also to take into account the purpose of high efficiency, three-dimensional and beautiful. In other words, we can make the most of every inch of land, such as the surrounding fences, the sides of the road, and even use tools such as flower pots, snakeskin bags, etc.

In addition, it is necessary to pay attention to the mixed planting of tall and short vegetables, and the intercropping of vegetables at different harvest periods. The development of vegetable production in vegetable gardens should be based on natural conditions and market demand.

The conditions and land area of each household are different, to combine the strength and conditions to plant and manage, not everyone is suitable for vegetable garden vegetable production, we must comprehensively consider various conditions, avoid blind planting and development, choose vegetables in different growth periods for interplanting, and have main dishes and side dishes. The main dish should choose varieties with a long growth period, a slightly later mature harvest period and a long harvest time, and the side dishes should choose varieties with a short growth period, an earlier mature harvest period and a one-time harvest.

It can not only make full use of the light resources in the field, but also affect the growth of the main dish and the side dish, so that the main dish and the side dish can obtain a higher yield, in fact, it is not difficult, as long as the seasonal vegetables are planted according to the preferences of the family. Rural vegetable gardens grow more vegetables, such as peppers, sesame seeds, and mung bean intercropping. These two plants do not affect each other's yields, because mung beans are short and mature early, and it is time for mung beans to be harvested.

The sesame seeds just grow taller, which does not affect the yield.

Because in the past, the common people liked this kind of planting, these are the vegetables planted by a nearby family, when I went in April, I had already planted a lot of seedlings, and I started to manage, and when I went back a month later, I started to eat the vegetables I made, and the vegetable garden is really something that can improve the happiness of life. Every day, I feel a sense of satisfaction when I see the vegetables I grow growing slowly. It takes a certain amount of time to manage your own small vegetable garden.

There are many vegetables that are indispensable for scientific agriculture in the vegetable garden all year round, such as leeks, soybeans, cucumbers, small vegetables, coriander, etc.

Vegetable gardens are common in rural areas, where every family has their own place to grow vegetables. Some larger yards will occupy a piece of land in the yard to grow vegetables, while those with a small yard will also occupy a piece of land next to the house to grow vegetables. Grow some of their favorite vegetables for the family to eat.

You can choose several varieties to grow according to your preferences, you can grow leafy vegetables on the side of the road, melon vegetables with vines in the corner of the wall, you can plant some pumpkin, winter melon or fungus near the fence or corner, the vines will climb up the wall and you can eat a variety of vegetables.

In the spring, vegetables that need shelves are planted in the garden, such as cucumbers, green beans, long beans, amaranth, eggplant, cabbage, green onions, coriander, etc. One or two pumpkins are also planted in the corners to allow the pumpkin vines to climb the walls. Even the shelves are saved.

In the summer and autumn, after eating a batch of vegetables, you can grow some radishes and mustard, and as long as you grow seasonal vegetables according to your preferences, you can grow more vegetables in the country garden, including peppers, leeks, onions, cucumbers, green beans, long beans, bitter gourds, loofahs, gourds, pumpkins, winter melons, rape, amaranth, coriander, cabbage, mustard, radish.

You can plant early-maturing cucumbers, eggplant fruits, green onions and garlic in the first crop, early-maturing cabbage and dwarf vegetables in the second crop, overwintering spinach and green onions in the third crop, late-maturing melons and fruits in the spring in the fourth crop, and Chinese cabbage and overwintering radish in the fifth. This is a two-year, five-crop planting program. Determine the type of planting as needed.

Three crops can be harvested a year, overwintering vegetables can be planted, and melons, fruits and legumes can be planted next spring. Autumn vegetables such as bok choy, root vegetables, and lettuce can be interplanted later in the second crop. If you want to make the most of the land in your garden, plant vegetables according to the local climatic conditions.

Sweet potato seedlings and corn and soybean intercropping, cucumber and sweet potato and winter vegetable intercropping, pepper and onion and garlic intercropping, can be combined in this way to the reasonable application of limited land.

I think the best thing to do is to build a vegetable rack and plant some vegetables in the gaps between the vegetable shelves, so that you can make the most of the land.

We can choose a small vegetable plot close to home, and then the rice dumplings are topped with a variety of vegetables, so that we can also use them.

Because the area of the vegetable garden is limited, how to plant in order to make reasonable use of the land and get the maximum harvest?The following sister will introduce to you the vegetable garden management methods that she learned from her mother since she was a child. The earliest is leeks, which is the first mother planted after the Qingming Festival every year, and we can keep cutting in April and May every year, and the leeks are also growing non-stop, stubble after stubble.

The leeks in spring are very tender, and they are very flavorful when stir-fried, steamed buns, and dumplings.

<> the subject's question, how to plant in the vegetable garden in the countryside and make reasonable use of the vegetable field to grow vegetables? In fact, this is not difficult, as long as you plant seasonal vegetables according to your own preferences, you can plant more vegetables in the vegetable garden in the countryside with chili peppers, sesame seeds and mung beans interlaced, these two plants do not affect each other's yield, because mung bean trees are short, mature early, and wait for mung beans to be harvested. The sesame seeds grow just tall and do not affect the yield.

In the past, ordinary people liked to plant like this.

These are all vegetables grown by a nearby resident, and when I went in April, many of the vegetable seedlings had already been planted and started to be managed, and when I went back a month later, I had already started to eat the vegetables I had grown. There is no need to deliberately plan, as long as there is good management and planting, generally speaking, the corn plant will grow relatively high, and planting beans or kidney beans is to make full use of the height of the corn stalk, so that the beans will be longer and produce more beans. After a few days, the corn in the vegetable garden will soon ripen.

This type of planting is very common in rural vegetable gardens, and it is generally planted with climbing vines that grow upwards on the shelves. In our area, dwarf leafy vegetables such as water spinach, bitter cabbage, and amaranth can be interplanted along the ridges. The area of the vegetable garden of the rural people is limited, and the land used as the vegetable garden has the characteristics of easy cultivation, convenient water and fertilizer management, fertile land, and good wind direction and sunshine, so it is no exaggeration to say that it is the best crop land in the countryside.

Rural people have such a good one"Privately owned land"。

The vegetable garden in the rural courtyard is to grow whatever you want to eat, you can grow: tomatoes, cucumbers, eggplants, leeks, shallots, garlic, cabbage, coriander, etc. As long as the land resources are used reasonably, everything that can be planted and what you like to eat can be planted.

You should pick some Chinese cabbage, carrots, green onions, and coriander in your small yard, which will be more suitable for green beans, which will make your small balls full of life.

It is a very beautiful thing to divide the vegetable basket in the small courtyard into different areas and grow vegetables in different seasons, and there will be fresh vegetables to eat in each season.

You can grow some vegetables that are easier to grow, or you can grow some vegetables that you like to eat, and sow a variety of vegetables, so that the leaves look rich and eye-catching.

You can go and plant eggplants, tomatoes, cucumbers, and then go and build some shelves to prevent its fruit from falling off.

Grow in small plots. In this way, the garden can grow a variety of vegetables, which can be more beautiful.

Adapt to local conditions. The development of garden vegetable production should be carried out according to natural conditions and market demand. The conditions and land area of each family are different, we must combine the strength and conditions to plant and manage, not everyone is suitable for garden vegetable production, we must consider various conditions to avoid blind planting and development.

Space utilization. The characteristics of garden vegetable production, limited space, variety. We must not only ensure the normal growth of vegetables, but also take into account the purpose of high efficiency, three-dimensional, and beautiful.

In other words, you can make the most of every inch of land, such as the fence around you, on both sides of the road, and even with flower pots, snakeskin bags and other tools for planting. In addition, it is also necessary to pay attention to the mixed cultivation of tall and short vegetables, and the intercropping and intercropping of vegetables with different harvest periods.

Learned from history, effective and less insect mixed planting.

Whether it is China's 3,000-year-old agriculture extending to the Orient or foreign planting experience, as long as you collect it carefully, you will find that there are some classic crop combinations, and there are coincidences and similarities, such as the "three sisters" in South America, which is a combination of corn, pumpkin and climbing beans planted together. Oriental farming, on the other hand, mixes cereals (wheat, barley, corn) with legumes. In the UK, feed corn, wheat and legumes (peas), clover, ryegrass are planted together.

That is, cereals + legumes!

Leafy vegetables are often rotated with flowering and fruiting vegetables.

On vegetable planting, the nutrients and moisture required for the growth of different vegetables are not the same, relatively speaking, the vegetables of flowering and fruiting class (including the vegetables that grow underground roots and tubers) require nutrients in the whole growth process are relatively high, nutrients are abundant, flowering and fruiting are good, planting is generally to apply a lot of well-rotted soil miscellaneous fertilizer, poultry and livestock dry manure, grass ash, etc., these fertilizers are not only rich in nutrients and can improve soil quality when applied to the soil; The growth of relatively simple leafy vegetables, picked to eat is tender stems and leaves, usually fertilized on the application of rotten thin manure water, other liquid fertilizer and other nutrients biased towards nitrogen fertilizer fertilizer, leafy vegetables can also grow well, but if the vegetable field is always planted leafy vegetables, often apply liquid fertilizer, the soil is not very good for improving the soil, the soil is easy to lack a certain nutrient element, is not conducive to the growth of leafy vegetables planted later.

Choose different vegetables with different growth periods, we should have the main vegetables and secondary vegetables, the main vegetables should choose a longer growth period, a slightly later mature harvest period and can be harvested for a long time, and the vegetables of the secondary species should choose a short growth period, an early mature harvest period and a one-time harvest of the species, so that not only can make full use of the field light resources, the main and secondary vegetables complement each other to affect the growth, but also can make the main vegetables and the secondary vegetables can obtain higher yields.

In this agricultural technology basket to give you advice: when interplanting vegetables, try to choose the growth period of "one long (main species) and one short (secondary species)", and the mature harvest period "one morning (secondary species) and one night (main species)" vegetables for interplanting. For example, choose cucumbers, tomatoes and other nightshade fruits and melon vegetables as the main crops, and choose cabbage, radish, spinach, water spinach, lettuce, amaranth, oilseed cabbage and other fruits and vegetables as side crops.

According to their favorite varieties to plant, by the roadside, you can plant leafy vegetables, by the wall we can plant some vines and fruits, a variety of seasonal vegetables, and then do a good job in field management, ventilation, clean up stagnant water, pay attention to control the temperature within a reasonable range.

When growing vegetables in rural areas, land should be reasonably allocated, and suitable plots should be selected according to the growth rules of different vegetables. In this way, we can adapt to local conditions.

Leeks can be used as general vegetables and fruits, as well as spices and seasonings, especially in the northern region to make dumplings indispensable food. Planting once can be harvested repeatedly throughout the year, because leeks are planted once, can be harvested for many years without stubbleTherefore, it is generally assigned to the innermost part of the vegetable patch. 2 4 days before and after Qingming, use sweet potato seeds to pre-seedling in the vegetable garden, and sow corn seeds in the same field as sweet potato seedlings.

Row spacing and plant spacing are one to two corn seeds planted in the middle of every two sweet potatoes, so that unnecessary can be evenly removed after germination.

2 4 days before and after Qingming, when planting, 2 cucumber seeds and 1 sweet potato seed are put into the same planting hole at the same time. Cucumbers sprout quickly, bear fruit early, and naturally wither early; The seeds of sweet potatoes germinate late, the growth and development of rattan is slow, and in order to better the sweet potato stems, sweet potatoes also need to be topped. Therefore, sweet potatoes are not easy to harm the growth of cucumbers in the early stage.

In August and September, sweet potatoes can be harvested, and when harvesting sweet potatoes, bamboo poles and weeds are cleaned up, which is just right to inoculate winter vegetables such as bok choy, cauliflower, and mustard greens.

Until this time, these horn melons, oil and wheat vegetables, and small green cabbage are almost eaten, and the mother will vacate the land, and then apply some organic fertilizer to raise it, and then plant it in the order of the head and the two mustard greens and the three Chinese cabbages, so that the winter storage vegetables will also be owned. Potatoes are our winter vegetables, but they are generally not grown in the yard, they are planted in the ground, and in winter, they are stored in the vegetable cellar together with Chinese cabbage and carrots, so that the family can taste them until the next spring.

You just need to grow seasonal vegetables according to your own hobbies. In the vegetable garden in the countryside, we can choose a variety of species to plant according to our own hobbies, and distinguish the vegetable garden, such as the vegetables and fruits used to grow leafy vegetables by the side of the road, and the melon vegetables that can be planted with rattan near the corner of the wallExampleFor example, if you plant a few winter melons, water melons, or fungus plants on the side of the fence wall or in the corner of the wall, these can be, and their vines will climb to the wall, so that you can have a variety of vegetables.