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Dishes that are left unheated at noon are generally edible as long as they do not spoil. Vegetables are common foods in life, which are rich in vitamins, dietary fiber, minerals and other nutrients, moderate consumption can not only supplement nutrition for the body, improve the body's immunity, but also relieve hunger, replenish energy for the body, and maintain the normal operation of the body.
However, if the noon dish has an off-smell or mildew during the setting process, it cannot be eaten. Because this may cause uncomfortable symptoms such as vomiting, diarrhea, etc. In addition, if the noon dish is leftover after processing, especially foods that may produce nitrite such as fish or meat, it is advisable to discard it after leaving it for no more than 4 hours to avoid excessive intake of nitrite and thus avoid possible adverse health effects.
In daily life, the diet should be based on light and easily digestible food, avoid greasy, spicy, raw and cold food, eat regularly and quantitatively, and balance nutrition. Proper physical exercise helps to strengthen the body's immunity. If you accidentally eat spoiled vegetables and have uncomfortable symptoms, it is recommended to go to the hospital for treatment in time, follow the doctor's instructions to improve the relevant examinations, and standardize them if necessary, so as not to delay the condition.
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As long as it is not bad, it can be eaten, plus whether it is heated or not, it depends on whether your stomach can adapt to it, generally it is hot when it is cold, and I don't think it is hot when it is hot, but you must pay attention to the food not to spoil. Wish.
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Dishes from noon can be eaten in the evening. Stir-fry the dish at noon with plastic wrap.
After sealing, put it in the room or refrigerator, in the case of low ambient temperature, at night, if the color and taste of the dish do not change, it means that there are not many bacteria, not spoiled, and usually do not affect the human digestive system after eating.
Cause damage, generally can be eaten. It's just that the nutritional value of food will decrease relatively speaking.
Precautions for storing dishes in the refrigerator at noonIt is best to put it in the refrigerator, the refrigerator is a good place to store things, but there are a lot of things, put the lettuce in the refrigerator, you can wrap it in a layer of plastic wrap, which can prevent the smell from crossing.
The temperature of each position of the refrigerator is different, and the refrigerated area is divided into several compartments, generally speaking, the temperature decreases from top to bottom, and decreases from inside to inside, so it is important to distinguish the temperature of these compartments when storing food.
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Meals cooked in the morning can be eaten at night, but if it is greens, try not to eat becauseNitriteThe content is still very high.
Steamed rice in the morning, if it is kept fresh in the refrigerator, it can be eaten at night, and in winter, the weather is very cold, and it can be eaten without putting it in the refrigerator, and it has been 10 hours from morning to night, so there will be no problem, but the food of green vegetables should not be put for so long, the nitrite content is still very high, if it is meat, it does not matter, it can be eaten.
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Of course, it is possible to have a refrigerator, and it is best not to leave food on hold for more than 4 hours in natural summer.
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Depending on the temperature and the season, it is fine every other day in winter. Not in the summer, so the best thing to do is to put it in the refrigerator, so that no matter what time of day you do it, as long as it doesn't take more than forty-eight hours, you'll be fine.
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OK. Just do a good job of protection, put it in the refrigerator storage room to keep the food at a constant temperature, and you can heat it up and eat it at night.
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You can eat it, but it is best to put it in the cooler, and when you eat it at night, you must heat it up before eating, and it is better to eat the meal freshly, so that the nutritional value will be higher and it will be better for your health.
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It's edible, because it's completely edible when you put it in the refrigerator and reheat it at night.
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You can eat it, as long as it doesn't change its taste or spoilage, it's all edible. No problem. However, in general, hot meals are leftovers, try not to eat leftovers, and if you have a bad stomach, you should eat less.
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When the weather is cool, the meals cooked in the morning and at night can be eaten without being heated in the refrigerator, and should be placed in the refrigerator when it is hot, so as to avoid wasting food.
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It is best not to eat the food cooked in the morning and in the evening, and the dishes that are at least eight hours long from morning to night, and the dishes that last up to eight hours are somewhat spoiled and will produce bacteria.
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Can I eat a meal that I cook in the morning and heat it up in the evening? As long as there is no peculiar smell, it is no problem to eat, and it must be heated before eating.
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Meals cooked in the morning can be eaten in the evening after being heated, as long as the dishes are not eaten overnight.
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1 Can I eat at noon and at night?
The storage time of leftovers should not be separated by meals, eat in the morning and lunch, eat in the afternoon, try to eat within 5 to 6 hours, if you start at 12 o'clock at noon, you should eat between 5 and 6 o'clock in the evening, after this time period leftovers should not be eaten again, and before eating leftovers, it should be thoroughly heated, so as not to affect health.
2 What are the dangers of eating leftovers regularly?
1. Food poisoning.
Leftovers are stored in the refrigerator for longer periods of time and are contaminated with common pathogens such as Salmonella, halophiles, pathogenic Escherichia coli or Staphylococcus aureus toxins.
2. Increase carcinogenesis.
The content of nitrite in leftovers will gradually increase with the date of storage, and nitrite is a strong carcinogen, and regular consumption of leftovers will increase the risk of stomach cancer, esophageal cancer, liver cancer and other digestive system tumors.
3. Malnutrition.
After repeated heating or repeated brewing with boiling water, water-soluble vitamins such as vitamin C and B vitamins are almost gone, and most minerals are also lost.
4. Decreased appetite.
After a period of time of placing leftovers, the color and flavor can not maintain the original level, coupled with the high temperature back to the pot, it may be unrecognizable, becoming a pile of soft and dull, poor taste hodgepodge, often eating such meals will reduce people's appetite, lose the pleasure of eating.
3 How to identify the quality of rice.
1. Look. Color, new rice is green, old rice is white; The grains, the grains of good rice are uniform; Rice water, rice water is rich for good rice.
2. Smell. Take the rice and put it in the palm of your hand, it smells faintly fragrant, it is high-quality fragrant rice, and the rice with too strong fragrance may be sprayed with flavor; Take a small amount of rice in the palm of your hand, it smells like rice bran, it is high-quality rice, and it may smell like waxed rice;
3. Test the hardness. New rice is harder than old rice, new rice has a high protein content, and old rice has a low content, so you can put the rice in your mouth and bite it.
4. Taste. The texture of good rice is soft and elastic, and the braised rice has distinct grains.
5. Germ. Authentic farmhouse good rice has germ, if you find some rice, there is a little germ and the germ part is not moldy, don't hesitate, it is definitely good rice.
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It can be eaten, but it is not recommended. After a long period of oxidation and fermentation, the noon meal has lost most of the nutrients, and in the long-term storage, it will also produce some toxins, which are harmful to the human body.
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Can I still eat my lunch in the evening? Well, I think it's okay to eat the noon meal in the evening without overnight, and the fastidious people don't eat it.
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It depends on how you preserve the dishes from noon to evening. If you put it in the refrigerator it is no problem.
Or the weather is not very hot, there is no direct sunlight, and there is no major problem in storing it in the shade at room temperature.
In fact, you can smell the food at night, whether it has changed its taste, and don't eat it if it changes.
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Leftovers at noon can be eaten in the evening.
Don't leave leftovers for 6 hours. The storage time of leftovers should be not separated meals, eat leftovers in the morning at noon, and eat leftovers at noon at night, and it is best to eat it within 5 to 6 hours. If the food is stored for too long, the bacteria in the food will release chemical toxins that can not be heated against these toxins.
And meat dishes for 2 hours will easily breed bacteria. These bacteria ** in the air, will be attached to some high-protein, high-fat leftovers within 2 hours to multiply, protein and fat under the action of bacteria, most of them will produce harmful substances, such as hydrogen sulfide, amines, phenols, etc., these substances are harmful to the human body. Therefore, leftovers are placed in the refrigerator within two hours of cooking, in a shallow container for easy cooling.
How to dispose of leftovers
Do not place leftovers in aluminium utensils. Aluminum is easy to form alumina film in the air, salty dishes or soups stored in it, will produce chemical changes, adverse effects on the body, can be porcelain after wrapping it in plastic wrap and put it in the refrigerator, before eating it again for a longer time.
These meat foods, especially fish and seafood, must be heated for a longer time before being eaten again, because harmful bacteria in the air will adhere to some high-protein, high-fat leftovers and multiply.
The above content refers to People's Daily Online-Can you still eat leftovers? Teach you how to eat leftovers correctly.
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You can eat it, but vegetables such as greens are best eaten at a glance and not eaten at the next meal. Of course, it's best to put the meal in the refrigerator when it's hot, and warm it up when it's time to eat it.
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In general, leftovers made at noon can be stored for a shorter period of time after the evening, are less likely to be eroded by bacteria, and do not produce harmful substances, so the noon dish can be eaten at night.
In addition, if it is an overnight dish, try not to eat it, because the overnight dish is a dish that has been placed overnight, because some green leafy vegetables contain more nitrates, if they are left for too long after cooking, under the decomposition of bacteria, nitrate will be reduced to nitrite, and it cannot be removed by heating.
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If the food is kept warm all the time, try not to eat it on the second day. Because after all, it's been a day and a night.
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The meals were kept warm until the next day and were still edible.
However, it is recommended to heat up the food or return it to the pot, so that it is more reassuring.
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Meals are kept warm until the next day, and they may have gone bad under normal circumstances, so don't eat them anymore, and generally keep them refrigerated.
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No, especially in summer, there are many microorganisms such as bacteria, so it must be fully heated before eating.
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I guess I can eat it if I don't get it rancid.
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Can meals be eaten until the next day? This meal should be edible if it hasn't spoiled by the next day.
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Anyway, you can eat it until the next day, because the food stays warm all the time. Its temperature pool is in the seventy or eighty degrees, if it is not rancid.
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Yes, but I don't see overnight meals, but how many families do it in reality.
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Can you eat a dish that is kept warm until the next day? If you put the food to keep warm, put it in the pot to keep it warm, and you can eat it the next day, and it generally has no effect, because he puts the temperature so high, it will affect the quality of the rice.
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If you put it the next day, of course, you can eat it, there is no problem at all, and if there is a meal, it is basically in a box, and you can put it in the microwave before eating.
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1. You can eat, the storage time of leftovers is not appropriate, eat in the morning and afternoon, eat in the afternoon and eat in the evening, eat within 5-6 hours as much as possible, if it starts at 12 o'clock in the afternoon, it should be between five and six o'clock in the evening You can start eating.
2. After this time frame, leftovers are not suitable for eating, and you must warm up fully before eating leftovers to avoid easily affecting your physical and mental health.
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If it is dead, put it in the refrigerator on the upper layer to keep it fresh, the temperature is 2 to 3 degrees, and you can never put it in the freezer, and after freezing, it will be steamed out The umami of the crab is gone, and it is not delicious, if it is alive, put it in a basin, change the water often, and at night, it can be guaranteed to be alive.
You don't need to throw him away because you don't like it, you don't need to throw him away because you don't like it, it's not healthy for your body to eat leftovers, whether you like it or not, you can throw him out, so you don't need to put leftovers in the refrigerator.
No, you don't.
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