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Anonymous users2024-02-12Chinese liquor is divided into three types: sauce, thick and clear, but the "sauce aroma" is the most special. It uses a unique glutinous sorghum as raw material, and undergoes a complex biological reaction process to make high-quality sauce-flavored liquor with a long aftertaste.
The characteristics of soy sauce wine: rich aroma, soft entrance, sweet and refreshing, long aftertaste; The brewing principle of soy sauce wine is solid pure grain fermentation, the wine body is full and mellow, the wine aroma is prominent, and the fragrance lasts for a long time in the empty cup.
The brewing process of soy sauce liquor: general soy sauce liquor.
It is divided into three stages, namely feeding, fermentation, and distillation, and its production cycle takes at least one year or more.
1. Jinsha ancient wine.
As the king of the old soy sauce liquor, Jinsha Ancient Liquor is very famous in Guizhou Province and is deeply loved by consumers. With a history of more than 100 years, Shenchu has grown into a large-scale manufacturer of sauce-flavored liquor.
2. Moutai Prince Liquor.
Moutai Prince Liquor is a sauce-flavored liquor produced in Kweichow Moutai.
The town is made of local sorghum and wheat as raw materials, and is produced by the unique process of sauce-flavored liquor, with a mellow taste, sweet aftertaste and rich wine taste, which is deeply loved by consumers. It is said that the former Moutai Prince Liquor was sold for thousands of yuan a bottle!
3. Lai Mao wine.
Laimao liquor is produced in Moutai Town, Guizhou, which is the pride of Moutai Town, this wine is carefully brewed with the traditional process of sauce-flavored liquor, with pure taste, elegant aroma, endless aftertaste, and no head after drinking. If you like to drink sauce-flavored liquor, then this Laimao liquor will definitely satisfy you and should not be missed.
4. Drinking. Xijiu is a national famous liquor, which is carefully brewed with Guizhou's high-quality glutinous sorghum as raw materials, with mellow and rich taste, long aftertaste, natural aroma, and non-top-notch Chinese sauce-flavored liquor that is deeply loved by consumers.
5. Lang wine. Langjiu is a famous liquor brand in Sichuan, which is made from sorghum and wheat, and has the characteristics of clear and transparent, mellow and sweet taste, and comfortable after drinking.
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Anonymous users2024-02-11Beida Okura is a large 50-degree sauce-flavored liquor.
Xijiu Red Xijiang 1952 53 degrees sauce-flavored liquor.
Xijiu Lao Xijiu 53 degrees sauce-flavored liquor.
Bichun 1988 Commemorative Edition 53% sauce-flavored liquor.
Zhenjiu Zhenpin 53 degrees sauce-flavored liquor.
Moutai Welcome Liquor 53 degrees sauce-flavored liquor.
Langjiu Lang brand Langjiu 53 degrees sauce-flavored liquor.
Guizhou Xijiu Gold Xijiu 53 degrees sauce-flavored liquor.
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Anonymous users2024-02-10The five most cost-effective soy sauce wines are as follows:
1. Xijiu Burning Workshop - Rujiao Blue.
As a low-cost and high-quality liquor under Xijiu, the biggest feature of this liquor is that it is not high, but the quality is better than other liquors of the same type. After all, this is a sauce-flavored liquor produced by the big brand Xijiu, which is made using the brewing process of Moutai and has the flavor characteristics of Moutai.
2. Moutai alcohol 1992
Moutai liquor is a liquor under Moutai Jikai Group, and the taste of Moutai liquor 1992 is super value in terms of taste and **. This wine is not high, and the taste is mellow and silky, so you should not miss such a cost-effective liquor.
3. Guizhou goods out of mountain wine.
Qianwu Chushan is a new sauce-flavored liquor of Guotai Liquor, which has an overall smooth taste and is not spicy, which is acceptable even for those who drink sauce-flavored liquor for the first time. This wine is still good, the appearance is generally new and young, and it is worth trying.
4. Chengtianmen wine 10
Chengtian Liquor 10 is a sauce-flavored liquor brand under Huadu Liquor Group, because Huadu Liquor has received the help of Moutai, so this liquor also has the flavor of Moutai. Chengtianmen Liquor 10** is cheap, tastes first-class, and is also a cost-effective sauce-flavored liquor suitable for the public.
5. Huamao wine blue.
Huamao Liquor is also produced by Moutai Group, and its cost performance and quality are trustworthy, and this liquor is also easily affordable for many people. This Gold Award Hua Mao is highly recommended to everyone, because it is really worth it.
Sauce wine is still Moutai's delicious, if you talk about cost performance, you can buy those Moutai town wines other than Feitian Moutai, hundreds of bottles, very delicious.
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