When eating fruits, I am always worried about pesticide residues on the surface, how to wash them?

Bitter gourd is more difficult to clean due to its uneven surface and many crevices, so it is recommended to brush it with a soft brush and then rinse it with water. This is because when pesticides are sprayed, the pesticides will run down the leaves and stems of the vegetables under the action of gravity, and collect on the sides and stems of the vegetables.

<> it is safer to peel carrots, potatoes and other root pieces, cucumbers, eggplants and other vegetables. It is important to note that it should be washed before peeling**. If not washed, it should be peeled directly.

In this way, it is easy to bring harmful substances on the skin to the edible part and endanger health. Alkaline immersion cleaning method. Put baking soda in the kitchen at home.

The pesticides used in China are mainly organophosphorus. Most organophosphate pesticides slowly decompose when exposed to alkali and become ineffective. Organophosphorus pesticides decompose quickly in an alkaline environment and become ineffective.

Soaking in alkaline water is an effective measure to remove pesticide contamination. First of all, rinse the dirt on the surface, soak it in baking soda (usually 500 ml of water plus 5-10 grams of baking soda) for about 15 minutes, and then rinse with water 3-5 times. Fruits and vegetables:

A variety of vegetables and fruits...Shelling. Vegetables and fruits have more pesticides on their surfaces, so peeling is a good, simple, and practical way to remove pesticide residues.

This removes all residual pesticides and parasite eggs from the fruit. Fruits and vegetables: apples, pears, kiwis, cucumbers, towel melons, winter melons, pumpkins, zucchini, eggplants, carrots, turnips, potatoes, etc.

This is due to the increased solubility of pesticides in hot water, which removes most of the pesticide residues. 1-2 minutes is recommended to prevent nutrient loss.

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Can be washed twice with clean water. Then the skin is peeled off, so that there is no need to worry about pesticide residues, and it is very clean.

A basin should be prepared beforehand, then a small amount of salt and water should be added to it, the fruit should be placed on a plate, and after a few minutes, it should be washed again with the tap.

You can prepare a basin of alkaline water, then put the fruit in alkaline water, soak it for a while, and then you can eat it.

In daily growth, fruits and vegetables that are washed and eaten are processed daily. Of these ingredients, the most worrisome is the treatment of pesticide and fertilizer residues that remain on fruits and vegetables. In fact, water is the best, most convenient, most practical and cheapest agent for treating pesticide and fertilizer residues on fruits and vegetables.

Because the drugs sprayed on fruits and vegetables are substances that can be soluble in water but cannot be dissolved in water, fruits and vegetables cannot be absorbed and utilized. These pesticides and fertilizers are water-soluble drugs that remain on fruits and vegetables by spraying. In the same way, pesticide residues on fruits and vegetables are re-dissolved in water for the purpose of cleaning.

Rinse pesticide residues from fruits and vegetables with a small amount of water. The first rinse can wash away a large amount of pesticide and fertilizer residues on fruits and vegetables. The first wash is critical to improve the results of the next wash and lay the foundation for the second wash.

Pesticide and fertilizer residues that remain in fruits and vegetables are absorbed by vegetables but are not really utilized. These substances cannot be removed by rinsing with water. Only by soaking in clean water can the pesticide residues in fruits and vegetables be fully dissolved in the intercellular water, and then the water exchange in fruits and vegetables can diffuse into the water outside the body.

Purpose of pesticide residues. Drain the sewage soaked in pesticide residues in the second step, and then rinse carefully with clean water. In this way, through the process of three soaking and rinsing, the soluble residues are washed twice, which greatly reduces the amount of residues on fruits and vegetables, and reduces the harm of pesticide residues to the human body.

When cooking, leave the vegetable washing water in the basin, and soak the vegetables to be eaten that day in the rice washing water for more than half an hour, which can remove pesticide residues and save water resources. Pesticides in the natural environment can be explained slowly by themselves. Therefore, after you buy fruits and vegetables to return home, you can also reduce pesticide residues by leaving them for a while while ensuring their freshness and integrity.

In short, the pesticides and fertilizers remaining on fruits and vegetables, after 3 times of soaking and washing, basically solved the harmful pesticides and fertilizers remaining on fruits and vegetables, and reduced or eliminated the harm and threat of pesticide residues to human health. The use of water as the cleaning agent avoids the secondary pollution of fruits and vegetables caused by detergents and other substances, and reduces or reduces the risk of re-contamination of fruits and vegetables.

You can buy vegetable and fruit cleaners, you can soak them in white vinegar for about 15 minutes in advance when washing fruits, and you can also put some flour when washing fruits and then gently scratch and wash them to clean up pesticide residues.

You can use some fruit and vegetable cleaners to wash fruits, and be sure to use running water when washing.

You can first let the fruit sit in the water for more than half an hour. Then rub vigorously. It can be wiped with a wet wipe.

Preface: In daily life, there are many people who are very fond of eating fruits. However, I am afraid that when I eat fruits, there will be pesticide residues, which will affect my health.

Then it is recommended that you can add some salt or baking soda when cleaning the fruit, so as to achieve a better cleaning effect. If you are really afraid of pesticide residues, we must peel off the skin to prevent diseases from entering the mouth. When eating fruits, everyone must clean the bacteria on the surface.

Let's share with you how to clean pesticides.

I believe everyone knows very well that salt has a very good sterilization effect, not only as a seasoning, but also to destroy bacteria, so if you are worried about pesticide residues on the fruit, then we can soak it with salt. When washing the fruit, add a spoonful of salt or half a spoon and stir the water to wash off any remaining pesticides on the surface of the fruit. After washing, everyone should wash it a second time, so that the fruit can be washed more cleanly.

In order to achieve better results, everyone must peel the skin when eating fruits, many people save this step, but it is very easy to affect everyone's body.

If you want to clean pesticides, then you can choose baking soda and rice water, both of which are alkaline and can effectively wash away harmful substances in fruits. Because the rice water itself has a certain viscosity, it can adsorb pesticides remaining on the surface of the fruit. When cleaning fruits, we can use rice washing water that has been left for a period of time, because after washing rice water is placed for a period of time, it will be more viscous and alkaline.

So when we wash the fruit, we can wash it several times, because if we only wash it once, it will not achieve the cleaning effect at all, and there is rice water or baking soda residue on the surface, we must focus on our own health.

Wash the fruit with water first, then put the fruit in a basin, add a few spoonfuls of flour, and then add water to let the flour take away the pesticide residues on the skin of the fruit, or you can add a few spoonfuls of salt to the water to soak the fruit for a few minutes.

Usually when washing fruits, you can use food-grade dish soap to clean fruits, and we can also use running water to clean fruits, so that you can wash the fruits clean.

The fruit should be soaked in salted water first, and some fruit salt can also be sprinkled. The pesticide is then washed away by scrubbing.

After buying fruits, many people are always worried that there will be pesticide residues on the fruits, which is actually very necessary. Because most fruits will be sprayed with pesticides, it will cause great harm to the body after eating. Therefore, when buying fruits from the market, you should soak them in various ways, for example, you should add a little salt when washing vegetables and fruits.

Because edible salt can kill bacteria, it can also remove pesticides remaining on the surface. Some businesses will also launch special vegetable washing objects, in fact, there are certain benefits to doing so. <>

Edible salt is the king of all flavors in life, and it is also an inseparable condiment. Whether you are cooking cold salad, you need to add salt, and if you don't have salt, you can't feel like you can eat it, and everything is tasteless. In addition to flavoring, salt can also kill insects, such as sterilization and disinfection, and can also effectively remove pesticides.

Although there is no scientific basis for this, the chemical composition of salt is particularly stable. When it reacts with other pesticides, it can be absorbed, so soaking the fruit in brine can actually play a good role. <>

Repeated rinsing with water can also remove pesticide residues from vegetables. Experiments with salt water and baking soda or flour are also very mundane. Many ordinary people may think that it is complicated when they see this, but in fact, each method will have characteristics.

Depending on the experiment, the effect of temperature and humidity will be different, and these cannot be generalized. But when you buy fresh fruits and vegetables, you need to wash them well to ensure your health. <>

Although there are still many tips for life, everyone should try to choose pure natural fruits when buying them. You can go to the orchard to pick or buy the farmer's own grow, don't go to the supermarket to buy new-age fruits or fruits that you have never seen. These fruits do not ensure their quality and safety, and some of them are not visible to the naked eye, which will affect your health and even cause gastrointestinal discomfort after eating.

When eating fruits, there is always a concern about pesticide residues on the surface, and it is important to clean them in the right way before eating. After careful washing, no substances harmful to human health remain. Don't worry too much about pesticide residues.

If necessary, you can buy a fruit and vegetable cleaner, so that you can get a good cleaning, and there will not be a lot of pesticides on it, which can protect your health.

I think it is very diseased, and this situation should often occur when eating fruits, pesticides will remain, and it will be toxic, so you must clean it before eating.

People pay more and more attention to health, so they will pay special attention to food, clothing, housing and transportation, especially in terms of dietary health, people should eat healthy, eat at ease, fruits and vegetables are now generally planted collectively, so it is inevitable to spray pesticides to inhibit pests, so many fruits and vegetables in the process of transportation, in order to avoid knocking and breaking, and even provoking flying insects will be sprayed with insect repellent agents or coated with protective wax on the surface of vegetables and fruits before transportation, on the one hand, melons and fruits can be more fresh and bright. On the other hand, you can make. Melons and fruits are easier to preserve, and many people are worried that there is no way to clean the surface of the fruit when they buy the fruit home, but in fact, cleaning the pesticide is a very simple thing, so don't worry too much. <>

1. There are many ways to remove pesticides from fruits.

After the fruit is bought home, if you want to eat, you can use water to rinse it at the first time, rinse the fruit into a basin filled with water and soak it for a period of time, if necessary, you can add some special cleaning agents for cleaning fruits and vegetables to wash the pesticides, according to this operation, generally about 30 minutes can remove a lot of pesticide components, and secondly, the fruit with skin can be eaten in the way of peeling, so that you can isolate the pesticide If it is not a fruit with skin, you can use alkaline water to soak, This also eliminates pesticide residues on the surface of most fruits. <>

2. If it is a fruit that can be cooked for consumption, you can use high-temperature boiling to remove pesticides.

For bananas can be peeled to remove pesticides, apples and pears can be used in this way, but for some high-temperature cooking fruits, high-temperature boiling methods can be used to eliminate pesticides, most pesticides and chemical components, pesticide components can be completely removed by high-temperature boiling methods, and the pesticide residues contained on the surface of the fruit are not very many, although pesticides will be sprayed in the process of planting fruits, but after the photosynthesis of the fruit itself, Most pesticides will be decomposed and remain on the surface of the fruit, pesticide components are rarely rinsed with water, and the use of peeling or alkaline water immersion method, pesticides can be completely removed, only special care is really not at ease in the case will choose to use the method of boiling with high temperature. to remove pesticides. <>

The above aspects can be seen that the pesticide itself is not very much on the surface of the fruit, and the fruit that can be peeled can be cleaned with running water or peeled with fruit and vegetable cleaning agent can be used to isolate pesticides by peeling, and if you are really not at ease, you can use high-temperature boiling.

It should be sprinkled with some salt or white vinegar and then put it in water to soak for a while, so that most of the pesticides can be removed. Of course, we can also peel it.