What is the sheep breeding technology, sheep raising technology and sheep breeding method?

Go to the sheep raising channel in the breeding section of the agricultural network.

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1. Site selection: If the growth environment is narrow, it will affect the growth of sheep, so a sheep house should be established in a relatively open place; At the same time, the ventilation and drainage of the location of the sheep house should be good; There should be abundant pasture resources and water resources around the sheep house; The location of the sheep house also needs to be convenient.

2. Establish a sheep house: the sheep house needs to have good ventilation and lighting; It is necessary to divide the sheep house, and the ewes, rams and lambs should all have their own sheep houses; It is also necessary to do a good job of keeping the sheep house warm.

3. Reasonable selection: At present, there are many different kinds of sheep, taking fattening sheep as an example, when choosing young sheep, you should choose quiet and docile sheep, and should not choose young sheep with great vitality and frequent running.

4. Feeding management: to reasonably match the feed, it should be mainly coarse feeding, supplemented by fine feeding; The sheep should be fed every morning and evening when the temperature is not high; At the same time, it should also be ensured that the sheep drink enough water every day.

5. Scientific breeding: when the fattening sheep is in the young sheep stage, the proportion of forage should be increased, and when it is an adult, it should be fed more; If you want to improve fattening results, you can keep sheep in captivity.

6. Daily management: For some sheep who eat smaller, they can be fed some drugs to promote digestion to improve their appetite; If you want to achieve the effect of rapid fattening, you should mainly feed intensively, and match an appropriate amount of forage to provide sufficient nutrition for sheep.

7. Prevention and control of epidemic diseases: deworming of sheep flocks should be carried out regularly; Clean the sheep house regularly to keep it clean and warm; It is necessary to clean up the sheep's excrement in time to avoid polluting the sheep house.

Second, how to survive the winter when sheep have no grass to eat.

1. How to survive the winter when there is no grass to eat sheep.

When there is no grass to eat in winter, you can feed the sheep with crop straw, grain and other food. In general, farmers prepare fodder for their sheep for the winter in the fall.

2. How to manage the flock in winter.

1) When winter comes, check whether the sheep house has air leakage and water leakage, if there is, the sheep house should be repaired in time to let the sheep survive the winter.

2) In winter, the sheep should be given an appropriate amount of supplementary concentrate, such as corn, rice meal, fine bran, etc.

3) In winter, most of the female goats are in gestation, so do not frighten the pregnant ewes, and do not feed the ewes with moldy feed.

4) In winter, sheep should be fed warm salt water, and the sheep should not be allowed to drink cold water and water with ice residue.

5) Winter is the season of high incidence of a variety of animal diseases, so it is necessary to prevent winter diseases for sheep in advance to improve their immunity.

Farmers should not only rely on grazing to raise sheep, but should build a simple enclosure that can prevent wind and rain in the courtyard idle land, and rely solely on grazing, the productivity is unstable, the weight rises in the summer and autumn fat grasping stage, and the growth and development in the winter and spring fat preservation stage is slow. To change with the four seasons, summer and autumn do not replenish, into winter, the days are short and the nights are long, need to supplement excellent feed, winter and spring to implement the combination of pastures, to prevent "winter thin, spring lack".

In addition, grazing is prohibited in mountainous areas due to the return of farmland to forest, and farmers in plain areas open up wasteland for farming, and the scope available for grazing is getting smaller and smaller, so it is most suitable for farmers to raise sheep and adopt half-grazing and half-house feeding. The advantages of semi-grazing and half-house feeding: in the grass season, sheep can eat green fodder with various nutrients, which can not only meet physiological needs, but also travel and graze, exercise their physique, and achieve the purpose of promoting health.

The grazing time reaches more than 6 hours, except for drinking light salt water for sheep.

In addition, it can be reduced without replenishment. House feeding in the rainy season, winter and spring season to play a full role, on time to add grass supplements, so that the sheep's life is regular, to prevent hunger and satiety, affecting the health of sheep.

Sheep Raising Techniques:

Due to the recent stage of wool ** continued to be at a low price, and mutton ** rose, the sheep industry showed a trend of development in the direction of meat, many pastoral areas will have improved fine wool sheep and their hybrid sheep with local meat sheep backcrossing, in order to increase meat production capacity, and then form a pastoral area expansion, agricultural areas short-term intensity fattening production mode.

In the next ten years, China's sheep industry will gradually move to the whole industry chain.

direction or group direction development, production, slaughtering, product deep processing, brand, marketing integrated operation.

The above content reference: Encyclopedia - key technology of sheep raising.

The above content refers to: Encyclopedia - Sheep Raising Technical Guidance.

1. First of all, we must make a sheepfold, the size of the sheepfold should be determined according to the number of samples, build a sheepshed, and the drainage system of the sheepfold should be done.

2. Clean up the garbage in the sheepfold regularly to ensure the sanitation of the sheepfold.

3. Breed and feed other sheep separately.

4. Don't keep the sheep in the sheepfold, but often drive out to herd the sheep.

5. Grass and grain should be reasonably matched, and it is not good to have either one.

6. When the sheep is about to give birth, it is necessary to observe it often, because the sheep cannot deliver the baby by themselves.

7. As the sheep's ** has become higher and higher in recent years, it has also been targeted by some lawbreakers, so the safety of sheep is also a thing that cannot be underestimated.

1. The sheep house should be built in a dry and high ventilation location, with good ventilation, can shelter from the rain, preferably with a floor, and avoid low-lying muddy places. In winter and spring, there should be a warm house with a leeward and sunny side, and there should be no small holes and thieves, and no sheepfold manure should be raised to keep dry sheep manure absorbing water and heat production.

2. If the drinking water is insufficient, the reproduction and growth of sheep will be affected, and severe water shortage will endanger life. Drink water at least twice a day and more often in the summer. In the winter when the pasture grass is dry, sufficient drinking water should be provided, the pool should be kept clean, avoid drinking water from ditches and dead pits, and drink warm water in winter.

3. Feeding salt can not only supplement the sodium, chlorine and other elements required by the sheep, but also increase appetite and water intake. The amount of salt in the diet should not be less than 8-15 grams (per sheep), of which rams, pregnant ewes, and lactating ewes are fed 13-18 grams of salt. Salt feeding method, put granular salt in the salt trough, let the sheep lick freely, but should be careful not to drink water immediately after feeding salt.

4. After the ewe gives birth, it is necessary to strengthen the care to prevent crushing. Colostrum is rich in nutrients and plays an extremely important role in the growth and development of lambs, therefore, lambs should be allowed to eat as early as possible, eat more colostrum, the earlier you eat, the more you eat, the faster the increment, the stronger the physique, the less the disease, and the higher the survival rate. Therefore, it is necessary to strengthen the feeding management of colostrum for lambs.

As a sheep farmer with many years of experience in sheep farming, I feel that the goal is too big to eat. How to raise sheep? According to the normal way of thinking, it is nothing more than free-range and large-scale farming, or it is the three breeding modes of free-range, captivity, semi-captive and semi-stocking, I don't know which one you want to listen to?

First of all, regardless of the pattern of sheep rearing (the same is true for semi-captive and semi-stocking models), the first thing to do is to introduce seeds. Farmers like me raise free-range, because the number of breeding is not large, it is recommended to introduce seeds nearby, which not only saves money, but also avoids the stress reaction of sheep caused by long-distance transportation.

Secondly, it is to build a simple and practical sheepfold house based on local conditions. In terms of building a sheepfold, we can save as much money as possible, and strive to spend the least amount of money to build the most economical and practical sheepfold house. The common plastic greenhouse sheep house in the north and the semi-open sheep house common in the south are all good examples, of course, if the scale is too small, such as less than 30, there is no need to spend this money, simply renovate your own farm yard is a good sheepfold house.

Then, make sure you have enough forage. The semi-captive and semi-stocking mode mentioned here can save a large part of the forage, but it still needs to be captive and supplemented in bad weather. Usually you have to feed pregnant ewes, lactating ewes, lambs, and thin sheep to obtain better profits.

Finally, the cliché of sheep disease prevention and control. Sheep are most afraid of sheep disease, common diseases, parasitic diseases, infectious diseases these three major diseases are always threatening the health of sheep, if you can do a good job in sheep disease prevention, it can be said that you are a successful sheep farmer.

Final summary: the above focuses on the small-scale farmers semi-captive sheep breeding mode and precautions, from my personal sheep experience, this sheep raising model is more economical, the profit is high, farmers can learn from appropriately.

Methods of raising sheep.

First, the construction of sheep house: the sheep house should be selected in the high terrain, sunny and leeward place, leaving 10-20 square meters of feeding area in front of the sheep house, and installing fixed feeding troughs and drinking utensils. There should be a drainage ditch outside the house, and a bamboo mat or cement floor should be laid inside the house.

In winter, in cold areas, plastic film should be used to buckle the shed, which can increase the temperature of the sheep house by 4-7, which is conducive to the growth of sheep.

Second, sheep house: sheep should be raised in accordance with the factory production model, sheep of different ages, different breeds, different body conditions of the sheep house, set up a special farrowing room and lamb house, meat sheep house, ewe house, ram house, sick sheep isolation house, etc., and with the corresponding feeding management measures.

3. Selection of meat sheep: select excellent breeds with large size, fast growth, high reproductive rate, strong adaptability, good meat quality and high efficiency according to local conditions. The choice of the male parent is the South African Boer goat, and the female parent can choose the local female goat.

Fourth, goat mating: regularly transfer breeding rams from other places, give breeding male and female sheep ear numbers and prepare breeding files, record in detail the number of breeding sheep, breeding time, breeding methods and lambing conditions, control male and female sheep breeding in a planned way, and avoid breed degradation caused by sheep inbreeding.

Fifth, the scale of sheep raising: the scale of sheep raising should be appropriate, according to the amount of existing cultivated land of the family, the amount of forage and feed, the amount of labor and the amount of capital invested and other conditions. Generally, it is advisable to raise about 30-50 ewes that can reproduce, and it is appropriate to breed 100 fattening sheep.

Don't be greedy for scale at the beginning of breeding, but continue to explore and summarize the breeding experience, and take a snowball approach to development.

6. Sheep density: sheep are ruminants, and they should be used for forage and rumination for a long time in a day. Therefore, there should be enough slots and activity space in the sheep pen, and each sheep should have a square meter of activity space.

7. Sheep feed: sheep are livestock that mainly eat coarse material and supplemented by concentrate. It is best to "grow grass and raise sheep" for large-scale breeding, so that fresh grass can be eaten all year round.

Sheep farmers should open up special land for green fodder and artificially plant alfalfa, ryegrass and other forage grasses. In addition to feeding grass in summer and autumn, grass can also be dried into hay or silage for sheep after harvesting in autumn. Corn can also be planted for silage for sheep to feed all year round.

In addition to a certain amount of corn, it is necessary to match soybean meal, bran, fish meal, bone meal and other protein feeds in proportion to concentrate feed. In addition, if an appropriate amount of rumen metabolism regulator, urea sustained-release agent and other compound feed additives are added, the benefits are better.

8. Disease prevention: group goats are prone to disease, mainly lamb dysentery, streptococcal disease, infectious pustules, nematodes, sheep lice, etc. It is necessary to implement the principle of "emphasizing prevention rather than cure," and it is also necessary to do a good job in the work of vaccination and comprehensive prevention and control of key diseases.

9. Management: Large-scale sheep breeding should be based on self-breeding and self-raising, and reasonable grouping. If grazing, it should be divided into areas for rotational grazing. And pay attention to the management of brushing, hoof trimming, etc.

10. Castration: Lambs used for fattening should be castrated within 7-21 days after birth. At this time, castration is conducive to improving the quality of the meat, and making it docile, easy to manage, and quick fattening. The lambs purchased in our farm have been castrated, and the sheep farmers can directly pull them back for rearing.

Early spring is an important period for ewes to lamb and lactate, and proper grazing treatment directly affects the production of the whole year. In early spring, the grass is yellow and lacks juicy feed, and the nutritional value is low, so it is difficult to meet the nutritional needs of sheep by grazing alone. At this time, the main task of grazing is to intensify the exercise and restore the condition.

When grazing, we should generally choose a low depression on the sunny slope that is sheltered from the wind and the sun, the terrain is high and dry, and the water source is good. In the spring, the wind is strong, the sheep are thin, and the grazing method of grazing against the wind and returning to the grazing with the wind should be adopted to shorten the grazing distance as much as possible and prevent physical exertion.

Pay attention to grazing at the warm time at noon on a sunny day, do not graze excessive forage at one time, and do not let goats eat frosty grass and drink ice water.

Pay attention to the cold and keep warm:

The weather in spring is uncertain, the temperature at night is still very low, and the sheep are only active at night, especially in early spring, we must do a good job of cold protection of the sheep flock, and try to increase the temperature of the sheep house.

The sheep house still needs to cover the doors and windows at night, disinfect the sheep house with disinfectant as little as possible, keep the sheep house dry, and avoid moisture. The sheep manure in the house has a good warming effect, so do not remove it when the weather is bad.

First-born lambs should increase bedding grass, sheep drinking water should be added a small amount frequently, it is best to add warm water, sheep drink enough during the day, to pour out the remaining water, to prevent pregnant ewes and lambs from drinking ice slag water, resulting in illness or even miscarriage.

Site selection: The sheep house should be built in a location with open terrain, good ventilation and good drainage conditions. Cleaning the sheep barn:

Clean the sheep house regularly and remove the sheep's excrement in time. Feeding feed: feed with Giant Juncao, Black Wood Grass, Clover and other forage-based feed.

Disease prevention: Medicated baths after shearing sheep.

1. Site selection and site construction

The sheep house should be established in the open terrain, good ventilation, good drainage conditions, and there should be abundant water resources and forage resources around, after the site selection is completed, the sheep house should be divided, and the ewes, rams and lambs are bred in different sheep houses.

2. Clean up the sheep house

Sheep disease resistance is poor, improper management will appear a variety of diseases, during the breeding period, need to regularly clean the sheep house, the environment is too dirty, not conducive to the growth of sheep, and to remove the sheep's excrement in time, so as not to breed bacteria or germs.

3. Feed feed

In spring and summer, sheep can be put into woodlands, hillsides to forage freely, and in autumn and winter, sheep should be kept in the sheep house, fed with giant Juncao, black wood grass, clover and other grass-based feed, usually in the morning and evening.

4. Disease prevention

Sheep are susceptible to disease in the breeding process, and need to be dewormed regularly, usually after shearing for medicinal baths, if it is a small-scale breeding, directly use a wooden barrel, add a medicinal bath solution to it, and then put the sheep's body into it to soak for 2-3 minutes.