It s been half a month since the store opened, and there is no business at all

Updated on healthy 2024-06-11
18 answers
  1. Anonymous users2024-02-11

    I think it's good to do some business now. At present, many industries are not easy to do, such as clothing stores, jewelry stores, milk tea shops, etc., the competition is too motivating, and it is very difficult to do. If you haven't done business before and your store is not distinctive, there is a good chance that you won't make money!

    Rather than investing in a highly competitive industry, it is better to choose a new project. As a fashionable entrepreneurial project at the moment, animation stores are the most sought after. Nowadays, there are more and more people who like anime, especially among young people, but there are few decent anime shops on the street, and some cities can't even find one!

    Many people want to buy anime products, so they have to buy them online, and they don't necessarily buy them. It's good to find a store near a school, a commercial street or a place with a large number of young people to open a special animation store.

  2. Anonymous users2024-02-10

    You can increase the publicity of ** again, in addition to reading post replies in the forum, there is also an advertorial promotion method, writing articles, or quoting good articles, which cleverly add your own store**. Blog promotion method, advertorials should have a place to publish. One is to post to forums and article stations, and the other is to post to blogs.

    There is a benefit to posting it to a blog, it will not be deleted indiscriminately. If it still doesn't work, go to Haotaoyou's "** Seller All-round Training Course", the effect is very good.

  3. Anonymous users2024-02-09

    I don't know what kind of store you opened, I opened a store and maybe I can help you, and experience is not to learn from others, it is your own step by step offset printing out of what you learn is only theory.

  4. Anonymous users2024-02-08

    If you've been running your store for a year but haven't made a lot of money, whether or not to stick with it depends on your specific situation and goals. Here are some factors to consider:

    Market competition: Is your store in a highly competitive market? If yes, you need to evaluate whether your product,**, marketing strategy, etc., are enough to attract customers. If your competitors offer a better product or service, you may need to rethink your business model.

    Capital investment: Opening a store requires a certain amount of investment, including rent, decoration, inventory, etc. If you find that your expenses are high each month and your income is not meeting your expectations, then you may need to re-evaluate your budget and funding plan.

    Staffing: If you hire staff to run your store, you'll need to consider whether their pay and working hours meet your requirements, and you'll also need to pay a fee to manage and train your staff.

    Customer satisfaction: If your store can't meet the needs of your customers or gain their trust and loyalty, it may be difficult to change the situation, even if you work hard. Therefore, it is also important to evaluate customer feedback and adjust accordingly.

    Future planning: If you're planning to continue to store in the market, you'll need to consider future plans, including expanding your business, adding products or services, and more. If you don't have a clear plan or plan, then you may need to re-evaluate your business model and future direction.

    To sum up, if you find that you haven't made a lot of money in the first year of opening your store, you need to evaluate your own situation and market environment, and at the same time find out where the problem is and make adjustments accordingly. If you decide to stay in business, you need to have a clear plan and goals, and keep improving and improving.

  5. Anonymous users2024-02-07

    The new store has just opened, and the business will decline in the second month, and there are also, generally there are ** activities in the first month, and it is normal for there to be no ** activity in the second month, you can do some ** activities to maintain the quality, and it will slowly rise.

  6. Anonymous users2024-02-06

    The most important thing is that the way you operate is wrong, you just started to develop in order to be famous, in order to recruit people, and reduce your efficiency, and in the second month, you are for your interests, without consideration, the personnel business, so it declined.

  7. Anonymous users2024-02-05

    Because the new store has just opened, the discount is relatively large, and everyone doesn't know whether the things are good or not, whether the food is good or not, everyone has the attitude of trying, and the amount will be less in the second month, so you should try to keep innovating to make your business better.

  8. Anonymous users2024-02-04

    Because if the new store has just opened, it has a lot of promotions that will be attractive, and if there are no promotions in the second month, there will be fewer people.

  9. Anonymous users2024-02-03

    If a new store has just opened and your business has declined in the second month, then you still don't have a good grasp of the traffic and environment here.

  10. Anonymous users2024-02-02

    Generally, when a new store opens, there will always be discounts, and there will be people who are willing to try the food of the new store.

  11. Anonymous users2024-02-01

    Most people will try to be cheap and fresh, start a month to do activities, the discount ** can attract attention, but if the quality is not good, it will definitely be a little worse later.

  12. Anonymous users2024-01-31

    It can only be said that the business idea of your new store is not good enough. And yours. The quality should be. People don't quite agree.

  13. Anonymous users2024-01-30

    This has something to do with the quality of your products and the quality of your services, and who will buy them if you have a bad attitude and bad attitude.

  14. Anonymous users2024-01-29

    Newly opened shops generally have preferential activities, and customers have a taste mentality.

  15. Anonymous users2024-01-28

    That's the case with my girlfriend's shop, it's so hard to do something right now.

  16. Anonymous users2024-01-27

    It should be that you are not doing well, so do more ** activities!

  17. Anonymous users2024-01-26

    If you don't have a business after opening a store, you need to consider the business model, business model, marketing model, and publicity model, and take the initiative to go out to have a business.

  18. Anonymous users2024-01-25

    Take your time, it's impossible to do business, if you start doing it, everyone will do business, and then stick to it for a while to see how it really doesn't work. I have opened a small restaurant for two months, and the business is not very good, and I am a month old.

    The first is to pay directly, if you don't pay, you will say that you have evaded taxes, and the fastest is that you will definitely do it, and you may be punished for tax evasion; Second, you can apply to the tax department for exemption or exemption, as for how much, only the tax department can decide, but the most important thing is your attitude, attitude should be good, and you must accept the criticism of the tax department.

    1. Buying things, including all ingredients, water, electricity, labor costs, etc., is recorded as expenses.

    2. The daily dining expenses and take-out expenses of the guests are recorded: income.

    3. Put each income into a closed box, and it will be easier to grasp the income and expenditure once a day or 2 days.

    It's true, it's not very good now, so I don't know what my friends have planned, I don't want to talk about it, maybe I can bang you.

    It's normal to develop new customers, stabilize old customers, and innovate recipes.

    Bad business is the result. You need to carefully analyze the reasons, which are generally related to the traffic in front of the door, the entry rate, and the acceptance of the product, as well as the needs of the surrounding people. If your restaurant is located next to a station, a commercial area or a wet market, or a shopping mall with a large number of customers, there will be no shortage of customers.

    Also, are the products you provide acceptable to the general public? To give you a suggestion, hang a **billboard, indicating the ** dishes of the day, you can try it, be sure to choose those popular dishes to do**, try a few days to see if there is any improvement. I stand in front of the door and shout guests, shout when I want to eat, I live in Beijing Gui Street, this side of the street is full of restaurants, such a large number of customers, 3-4 people in each store, a lot of customers you are enthusiastic, to the hotel to welcome, many people are embarrassed to refuse, try it.

    Discounts are made every day, such as 1 yuan for fried eggs on Mondays, 2 yuan for cold dishes on Tuesdays, half price for braised pork on Wednesdays, etc., to attract popularity first, and have always insisted on having discounts every day.

    It seems that there is one thing that doesn't make money every day, but when people come, they want to order something else, and they won't buy a tea egg and leave, right?

    Hello landlord, we are fellow villagers.

    You go and find it. Yiding Pest Prevention Center.

    How about "Good Taste Hotel"?

    Personal opinion, learning to be a chef in a restaurant, generally has more time to do chores, and there will be very little time for the master to teach you, and how many dishes can the small restaurant of the hotel teach you? The apprentices of the church starved to death of the master.

    I think what I really want to learn is to go to the school system to study, the school learning is more systematic, there are more types of learning, and the basic skills are more solid. I also went to work at the time, but now I don't go to school to study seriously. The teaching in our school is still relatively systematic.

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