Emphysema diet care, emphysema diet what to pay attention to emphysema how to carry out diet conditi

I know that there is a kind of wild vegetable that has a bitter taste, grows on top, and is good for lung disease.

1. Patients with emphysema should eat light food, such as fresh vegetables and fruits. Some fresh vegetables (such as Chinese cabbage, Chinese cabbage, rape, radish and tomatoes, etc.) can not only supplement various vitamins and inorganic salts, but also have the effect of clearing phlegm and removing fire; Some fruit foods (such as pears, loquats, citrus, lotus seeds, lilies, walnuts, jujubes, ginkgo nuts and pine nuts, etc.) can not only dispel phlegm and relieve cough, but also strengthen the spleen, kidneys, and lungs.

2. Eat more lean meat, animal liver, tofu, soy milk and other foods in the diet, which are not only rich in high-quality protein and iron, but also have no disadvantages of fire, which is conducive to enhancing the patient's physique.

3. Patients with emphysema have more thin phlegm and heavier cough and asthma, so they can eat some warm foods, such as chicken soup, liver soup, egg custard, etc., and put ginger, walnut kernels and other warm lung and cold products in the soup. Emphysema for a long time, a large amount of phlegm damages the body's fluid, you can see dry mouth and throat, red tongue without moss, you can eat some honey, lily, almonds and eggs and other foods that nourish yin and moisturize dryness. Command.

4. The respiratory tract of emphysema patients has obvious damage, and spicy and irritating foods should be contraindicated, such as chili, onions, garlic, pepper, and leeks all contribute to the fire and damage the fluid, and should be absolutely contraindicated. It is also necessary to resolutely quit smoking and drinking.

We all know that no matter what kind of illness you have, you should pay special attention to your diet to prevent it from getting worse. The same goes for emphysema, some foods are really not suitable for emphysema patients, and there are also some foods that are beneficial for emphysema patients. Therefore, when some people suffer from emphysema, they must be clear about what to eat and what not to eat in order to maximize the effect.

So, what are the dietary avoidances for emphysema?

Dietary contraindications to emphysema are mainly seen in the following areas:

1. It is forbidden to eat and drink heavily: the lungs are damaged when emphysema, and the heavy taste of diet will lead to lung damage and phlegm, and the phlegm will become viscous after accumulation, and the more viscous it is, the more it will be discharged smoothly, resulting in aggravated cough and aggravated emphysema, so it is necessary to pay attention to a light diet;

2. Non-vegan diet: Because the lungs are organs that need nutrients, and when the lungs are diseased, expectoration needs to consume a lot of protein and mucus, which is difficult to be effectively supplemented in vegetables, but it is rich in meat products.

In addition, alveolar destruction does not mean that a single alveoli are only intact and broken, most of the alveoli are in a semi-damaged state, at this time, the elasticity of the lungs should be protected, nutrients should be increased, protein and oil foods should be supplemented, and the alveolar destruction should be protected and relieved. Therefore, emphysema should be paid attention to in terms of diet, foods that are easy to cause bloating should be avoided as much as possible, such as cauliflower that is easy to produce gas, as well as high-starch foods, such as potatoes, pumpkin, etc., root foods are easy to produce gas, which will aggravate the performance of abdominal distention, once abdominal distension is more obvious, it will compress the diaphragm, reduce lung capacity, and aggravate the symptoms of emphysema, so the diet should try to eat less foods that are easy to produce gas, easy to cause bloating, and difficult to digest. Secondly, do not eat or try to eat less ingredients that are easy to get hot, such as barbecue, fried, and less residue ingredients, because these ingredients may cause or aggravate constipation.

The ** of emphysema is based on the grade of lung function and the clinical presentation**. According to the classification of lung function, the mainstream medication, called cholinergic receptor antagonists, the latest tiotropium bromide is relatively long-acting preparation, or inhaled, more convenient to use, relatively small, compliance is better, patients do not need special cooperation, has the effect of antispasmodic and asthmatic, phlegm, and is more convenient to use. In addition, take phlegm, cough suppressant, symptomatic**.

Some patients are particularly susceptible to infection, bacterial infection leads to acute attacks, combined with lung infection, combined with pneumonia, patients have fever, sputum cough, large amount, yellow, dark, antibiotics should be added in time. When emphysema is not too severe, you can also do cycling exercises or breathing exercises, which can help the lungs. In addition, patients with chronic respiratory COPD can be given oxygen therapy, which advocates continuous low-flow oxygen and can inhale 10-16 hours a day, but advocates continuous low-flow oxygen, and it is not recommended to give high-flow oxygen to avoid oxygen toxicity.

The problem of emphysema has a great impact on our health, many people will suffer from this disease in normal times, at this time, it is easy to cause a lot of discomfort in the human body, and it is easy to cause us to have some discomfort problems in the body, so we must learn how to alleviate it in ordinary times, so how to eat better for patients with emphysema, let's take a look.

Adequate supply of protein and iron

First of all, we should pay attention to the diet when suffering from emphysema, and we need to eat more lean meat, animal liver, tofu, soy milk, etc. in our diet. These foods are not only rich in high-quality protein and iron, but also have no disadvantages of increasing phlegm and fire, which is beneficial to enhancing the patient's physique, improving disease resistance, and promoting the repair of damaged tissues.

Eat more foods that contain vitamins A, C and calcium

Suffering from the problem of emphysema, we are very suitable to supplement vitamins at this time, and the effect of alleviating emphysema by supplementing vitamins is good, first of all, foods containing vitamin A such as pork liver, egg yolk, cod liver oil, carrots, leeks, pumpkin, apricots, etc.; It has the effect of moistening the lungs and protecting the trachea, and foods containing vitamin C have anti-inflammatory, anti-cancer, and anti-cold functions, such as jujube, pomelo, tomato, green pepper, etc.; Calcium-containing foods can enhance the anti-allergy ability of the trachea, such as pork bones, green vegetables, tofu, sesame paste, etc. It is important to note that dairy products can thicken the phlegm and make it difficult to excrete, which can aggravate the infection, so it is necessary to limit the intake of milk and its products, which are good and can help us solve the problem of emphysema.

Increase fluid intake

For patients with emphysema, we need to drink a lot of water, which is conducive to the dilution of sputum and keeping the trachea open; Drink at least 2000ml of water every day (including water in food), so you can choose to drink more porridge and soup in normal times, which is very beneficial to our health.

Eating edible mushrooms regularly can regulate immune function

In addition to the diet recommended above, patients with emphysema should also eat mushroom food, which is also helpful to our health, especially mushrooms and mushrooms containing lentinan polysaccharides and mushroom polysaccharides, which can enhance the body's resistance and reduce the attack of bronchial asthma, which will naturally help us improve the problem of emphysema.

If the patients with emphysema can eat a more reasonable diet at ordinary times, it can improve the impact of emphysema on our health, so that it is very helpful to our human health, so we must control our diet at ordinary times, so as to be healthy.

1 Most of the patients with emphysema are elderly and have weak digestion. Therefore, the staple food should be thin and soft and easy to digest. In patients with emphysema, the sputum is often thin. When you are short of breath and your mouth is breathing, you can eat some warm food. It is advisable to eat more foods that heat phlegm, moisten the lungs and relieve cough.

21.If you don't want to be fishy, you will shoot the hair. Yellow croaker, hairtail, black fish, mandarin fish, shrimp and crab and other foods are fishy cavity hair products, which can produce phlegm and make emphysema patients cough up phlegm and wheezing, so it is not suitable for consumption.

2.Avoid greasy. Sweet and greasy foods. Greasy foods such as lard, cream, fatty meat, roast chicken, roast duck, fried dough sticks, fried cakes, etc.; Cake. Ice cream and candy are sweet and greasy products, which are prone to phlegm, so they are among the fastings.

3.Avoid tonic medicines, and always consume tonic Chinese medicine at will. Such as ginseng, codonopsis, rehman, wheat winter, etc., otherwise it will inhibit the body's normal expectorant ability.

4.Avoid tobacco and alcohol. Smoking can speed up the heartbeat, breathing, and make emphysema bronchospasm in patients. Produces old difficulty breathing the hand. When you smell the smell of alcohol, you will immediately cough and sneeze, which can also cause breathing difficulties.

31.Choice of staple food and legumes. Steamed buns, flower rolls, rice, noodles, wontons, rice porridge, sweet potatoes, etc.

2.Choice of meat, eggs, milk. Lean pork, beef, chickens, ducks, eggs. milk, etc.

3.Choice of vegetables. Rape, spinach, amaranth, celery, lotus root and other fresh vegetables.

4.Choice of fruits. Sugarcane, orange, grapefruit, pear, and loquat can clear away heat and phlegm, moisten the lungs and relieve cough; Xingrun lungs and mouth; Banana. Hemp and other laxatives are suitable for eating.

Lunch; Japonica rice, brown rice, shiitake mushrooms. And gluten, chicken, such as two rice, mushroom roasted gluten, fried shredded chicken. Snacks:

Pear. Dinner: noodles, rape, eggs.

Such as egg noodles with green vegetables. Dim Sum: Loquat.

4 100 grams of japonica rice, 15 grams of vegetable serving. Cook the ground sulforaphane seeds (ground) with the japonica rice to make porridge. This porridge dissolves phlegm and relieves asthma. Eliminate qi and eat. It is suitable for chronic bronchitis and emphysema in the elderly. Always take with ginseng.

200 grams of pork ribs, 15 grams of Chinese yam, 30 grams of Yiyi seeds, 30 grams of Codonopsis, and an appropriate amount of seasoning. Cut the pork ribs into cubes, and mix them with Yiyi Ren and Codonopsis. Huai yam is boiled into soup together, seasonings are added, and eaten with meals.

It can benefit the lungs and kidneys, strengthen the spleen and dispel dampness; Tightness in the chest. When you move, you are short of breath. Nacha stool is curative.